My Inseparable House Guests

"What are you posting? I'm Brother Fang, not Brother Fa." Fang Ze put his mouth close to Mimi's ear and said, "Forget about the shiny thing, the person standing in front of you is a reporter. It's time to show your face and become famous. Can you It’s up to you if you can’t grasp it.”

After Fang Ze's reminder, Mimi just remembered that her dream is to rely on her fame to eat and wait to die.

So any opportunity to show your face must not be missed. Moreover, showing his face in such an important food competition is equivalent to making a name for himself before becoming an official chef.

If you only want to be a chef who can cook real food, then you can only rely on cooking skills.

But if you want to become a chef who relies on fame, you don't need to be top-notch in cooking, but you must have exposure and popularity.

After all, today's society is an era of living off fame.

So Mimi immediately tidied up her slightly messy chef uniform, and she thought she had the best smile on her face, and started talking to the reporter, introducing Fang Ze and the others to the lobster they made this time.

Taking advantage of the conversation between Mimi and the reporter, Fang Ze has already put the other three lobsters on the plate except the biggest one, ready to serve them to the judges for tasting.

Although the number of lobsters is small, Yunlong Fried Shrimp mainly eats the part of the shrimp that is wrapped with bean skin and mixed with sauce. When eating, you only need to cut off the shrimp, and then cut it into small pieces. Everyone can taste it, so there is no situation where the judges can't eat it.

However, serving the lobster while introducing it and cutting it into pieces for the judges to taste, Fang Ze was really too lazy to do such a tedious task, so he had to wait until Mimi finished the interview, and then told Mimi the process and how Yunlong fried shrimp Mystery, let Mimi bring up the lobster.

And Mimi is also happy to do these jobs, after all, this is also a channel for making familiar faces and mixing contacts. So based on what Fang Ze told him, he tried his best to sell Yunlong Fried Shrimp to the judges.

It would be fine if Mimi only boasted about her taste, after all, both Fang Ze and Liu Maoxing have this confidence.

But this Mimi, seeing that he had run out of words to describe deliciousness, began to brag about the efficacy of lobster.

Listening to Mimi's words about the benefits of eating lobsters, Fang Ze almost thought that what he made was not lobsters, but edible diet pills, vigorous pills and Shiquan Dabu Dan.

However, although Mimi boasted outrageously, the judges present did not have any opinions.

Because this Yunlong fried shrimp is really delicious!

How delicious is it exactly?

Well, food cannot be described in words, but people's madness for food can be described in words.

The reason why Fang Ze only served three lobsters before was because he kept one of the Yunlong fried shrimps for himself.

But before Fang Ze and Lin Xiaoxin had a few bites, the other chefs saw Fang Ze's Yunlong fried shrimp served, and the judges and diners completely ignored the other dishes, and just kept grabbing the shrimp and eating it, and they knew what was going on today. Fang Ze's Yunlong Fried Shrimp might be a dark horse, so they hurried over to get close to Fang Ze and share the taste.

Originally, it was impossible for Fang Ze to casually share this delicious food with outsiders. He and Lin Xiaoxin had the same temper in this regard.

However, because Liu Maoxing had already run over to taste other chefs' entries before they asked to taste Yunlong fried shrimp, Fang Ze couldn't refuse these chefs, so he could only let them taste a little bit.

These chefs included Chef Song whom Mimi admired very much, but he just picked up a small piece with his chopsticks, tasted it expressionlessly, turned around and left without saying anything.

That appearance, that posture, almost made Fang Ze think that Chef Song was a better chef than Liu Maoxing.

After Liu Maoxing came back after tasting the delicacies made by other chefs one by one, Fang Ze pointed to Chef Song and asked Liu Maoxing,

"When you ate the dish made by that person just now, how did it taste?"

"To be honest, it's not very good." Liu Maoxing shook his head and said, "When a chef is cooking, he must put his heart and soul into it, from knife skills to when to put any seasoning, he must remember it firmly , the dishes produced in this way will be delicious, and will make people feel the sincerity of the chef in the ingredients."

"But I just tasted the dishes of that Chef Song, and found that although his dishes look beautiful, they taste good after the first bite. But his attitude towards the dishes is not very sincere."

"Uh, this statement is a bit fanciful." Fang Ze asked, "How can you still taste the dishonesty?"

"Because he pays too little attention to details." Liu Maoxing said to Fang Ze, "One of Chef Song's dishes is boiled duck. For the sake of beauty and for the judges to taste, he actually cut the duck into small pieces. cook."

"But the duck meat will shrink a lot when it is heated, and the small pieces of duck meat will be old and hard in taste after cooking, and it can't keep the freshness. Therefore, even if the duck meat needs to be cut into small pieces, it will be cooked first. Then chop it into small pieces and put it on the plate, instead of cutting it into pieces first and then cooking it like that chef Song did."

Hearing Liu Maoxing's words, Fang Ze felt relieved. He thought that Chef Song was a veritable chef, but after a long time, he turned out to be an Internet celebrity chef who relies on his fame for his living.

More than half an hour later, the scoring results came out. Of course, Fang Ze and the others won the first place without any suspense. But what surprised Fang Ze and Liu Maoxing was that Chef Song had already advanced as the second place.

It seems that Chef Song not only has a great reputation, but also has a very wide network of contacts.

"Two, two." Not long after the results of the game came out, Fang Ze was still packing his things when he heard a familiar voice.

It was the staff member from before, this guy would come over now, and said enthusiastically to Fang Ze, "I didn't expect you to be promoted again. Forgive my blindness, I didn't recognize the two famous chefs before. I must have gone downstairs in Sichuan. It is also a very famous hotel. Although I have never heard of it, I must visit it next time I go to Sichuan.”

"No." Fang Ze said politely to the staff member, "Our Chrysanthemum Downstairs actually belongs to that kind of private restaurant in a small place. It's not very famous, so it's normal that we haven't heard of it."

"The more restaurants like yours, the higher the level of chefs there." The staff member continued, "I didn't believe it before, but now I have seen examples. Congratulations on advancing to the third floor."

"Same joy, same joy." Fang Ze asked the staff member, "It's almost night now, and there is not much time left, do you want to finish the climbing competition on the third floor later? , today's game is all over."

"It's almost like this." The staff said, "But since you have already advanced to the third floor, there is no need to worry about elimination. The competitions in the last three floors are different from those in the first three floors."

"Why is it different?" Fang Ze asked, thinking in his heart. If the next game will be more professional, there will be more cameras arranged. In fact, he no longer intends to participate in the next game.

After all, they are just here to play tickets, and Liu Maoxing no longer needs to taste the delicacies made by other chefs. Now he is more eager to know what delicious food is hidden in this land of Huaxia.

Therefore, if the next competition is stricter, Fang Ze won't bother to hide the light from the cooking. Just make a random dish and eliminate it and go home.

"Presumably when the two of you came here as guests before, what you heard was that the participating chefs had to challenge six floors in succession, and each floor has different rules for guests and gourmets." The staff said with a smile, "Actually This is all fake news released to the outside world, the purpose is to increase the pressure of this competition."

"So?" Fang Ze looked at the staff member puzzled.

"So there are no six-story judges at all, only three floors. When you go up to the third floor, you will find that there are less than ten guests inside, including Mr. Cai Yi, the most famous gourmet in our country .”

"Wait." Fang Ze interrupted the staff and asked, "In other words, we only have three games in total, right?"

"That's not true." The staff continued, "It's just that after advancing to the third floor, there is no need to be eliminated. And in the three games tomorrow, from the fourth floor to the sixth floor, no chef will be eliminated .But there will still be guests from the original three floors who will score, select a chef with the highest score, and award him the title of Xianghu God of Cookery. So it is still very important.”

Although the staff member spoke vaguely, Fang Ze still understood what was going on.

First of all, in order to heighten the competition’s competition and to match the six-story building of Xianghu Building, the organizer announced a six-story climbing competition.

But in fact, the organizers couldn't find out that there were six floors of judges and so many chefs participating in the competition.

So in fact, there are only three floors in the stair climbing competition. The two chefs who were promoted this time plus the three famous chefs who were directly sent to the third floor, a total of five chefs repeatedly brought out their specialties and cooked them for the guests on the third floor for two days. Will eat from the third floor to the sixth floor. Then finally give the title of Xianghu God of Cookery for snake skin to one of the chefs.

This is probably only the ultimate foodie can come up with a way to satisfy the appetite.

In the name of the competition, let five famous chefs cook four meals for themselves in two consecutive days.

Fang Ze immediately had the urge to leave when he heard this, but he thought about it carefully.

Anyway, they have been mixed up to now, so it's not difficult to mix up again later, just right. Except for that chef Song, the chefs on the third floor will be the top chefs, so it doesn't hurt to try their skills.

So Fang Ze decided to continue participating in the competition after communicating with Liu Maoxing. But once the competition on the third floor is over, they will not plan to participate in the rest of the competition and go home directly.