Transmigrated To Ancient Times To Farm And Build A Kingdom

Orc males look alike.

Suddenly, Nanfeng thought of the two males who had honeydew on their lips.

Phyllis from the bird clan, Seiran from the fish clan.

The appearance of these two people is well-known in Xilu. However, the bird and fish races rarely marry with foreign races, and the orc race is similar in this respect. In interracial marriages, it is difficult to give birth to cubs, and occasionally getting pregnant depends on luck.

well--

Thinking about it, Nanfeng sighed softly.

If you don't consider the bird and fish tribes, the orc fox orcs, snake orcs, and cat orcs all look good. It's just that the cat orcs and rabbit orcs are too weak, and they are the weakest among the orcs. Nanfeng couldn't accept finding a male who was weaker than himself, and Mu Qiang was the instinct of the orcs.

"Nanfeng, why are you in a daze? Skim off the blood foam in the stone pot, so that the smell of venison will be lighter." Chang Xia put the washed double ear stone pot on the small stove and started hot pot. When the pan is hot, start to put the oil. When the oil temperature rises, pour the venison into the pan and stir-fry. When the venison turns fiery red, scoop it out.

Remove the venison from the pot, and start to stir fry the seasoning.

After the seasoning is fried, add soy sauce, fruit juice, dried shrimp powder, pepper water and a little thatch root sugar, etc., and finally pour in the fished venison, simmer slowly over low heat, and simmer the venison slowly cooked. The venison simmered in this way is rotten and delicious, soft and delicious.

It's a pity that there is no coriander, if you put a pinch of coriander.

This braised venison dish could be even more flavorful.

In fact, braised pork in Changxia prefers to cook it slowly. Such braised pork is also called braised pork. Different from normal braised pork, the meat cooked in this way is softer and tastes tender, smooth and tender.

It really melts in the mouth.

"It smells so good!"

"I feel like I could eat a whole deer."

"Shen Rong, the stone pot you polished just now is too small."

After smelling it, Feng Huo and others who were tidying up the bushes outside couldn't help talking.

They had eaten stewed venison before, and the taste was familiar. This smell is obviously more attractive than stewed venison, it should be the braised venison that Chang Xia said.

They thought about the double-eared stone pot that Shen Rong had polished just now, and wondered how much braised venison they could eat. The more calculations, the more uncertain people's hearts are.

Therefore, he couldn't help conquering Shen Rong.

Blame the double-ear stone pot he polished for being too small, so how much meat can it hold if it is bigger?

I’m afraid it’s not the case, each bite will be gone.

The more I thought about it, the more anxious I became, and at the same time, I hoped that Elder Pukang and the others would not return to the animal den at noon. If you don't wait for them to have lunch, you can go back again!

pity--

They haven't expressed their thoughts yet.

The familiar laughter of the elder Pukang approached from afar.

Feng Huo and the others looked at each other, and they all saw the regret in each other's eyes.

In the blink of an eye, Elder Pukang and Golei had already returned to the den. He didn't even care about the rattan basket, and took the lead to look into the stone beast den.

"Xiao Changxia, have you prepared braised venison yet?" Pu Kang said loudly.

Chang Xia replied: "Okay! You wash your hands and faces quickly, you can go into the house to eat."

Hearing this, everyone put down the sundries in their hands without saying a word, and rushed towards the stone animal den. I'm afraid that if I take half a step too late, I will eat a few mouthfuls of braised venison.

The wild speed is comparable to reincarnation.

"Are you all hungry?"

Chang Xia only felt a few strong winds passing by, and black shadows flashed in his eyes.

Then I saw everyone sitting by the stove, waiting for Chang Xia to speak. But, have you all washed your hands and faces?

Shen Rong glanced at the people sitting around the stove.

Slowly fetching water to wash his face and hands, he opened his mouth and said, "Chang Xia said that you can eat only after you wash your hands and face. How dirty are they all? Are you not afraid of dirtying the dishes in the pot?"

The last sentence is the most lethal!

Elder Pukang was about to open his mouth and laugh.

Hearing this, she silently got up and squatted next to the stone jar to wash her face and hands. He always felt that Shen Rong's words seemed to imply him, but he couldn't find any evidence. This slippery wolf cub is hateful!

Elder Pukang took the lead, and the others got up silently.

Fetch water, wash face and hands.

This time no one dared to be perfunctory,

Wash your face and hands carefully.

When they were sitting around the stove again, Chang Xia Nanfeng distributed bowls and chopsticks to everyone, each bowl filled with half a bowl of braised venison. When you smell it, you know it's delicious! To avoid competition among the crowd, Chang Xia directly packed the braised venison separately.

It's impossible to get full.

However, it is still possible for everyone to try something new with half a bowl.

"I didn't have enough seasoning, so I made a pot of braised venison. If everyone thinks it's delicious, I'll give you the method of braised venison after returning to the tribe." Chang Xia explained.

It's not that she is stingy, it's that the seasoning is not enough.

Braised venison is only half a bowl, but stewed venison is enough. She helped prepare the sauce, which she served in wooden bowls for everyone to dip into the stewed venison.

To tell the truth, she thought the stewed venison tasted very good.

Especially when eaten with the sauce, it tastes amazing.

After eating venison twice in a row, Chang Xia felt warm all over. She touched her nose from time to time, for fear of overfilling and nosebleeds.

"Hurry up and finish picking all the seasoning fruits. Tomorrow, when the smog clears, let's go to the depths of Weishan Mountain." Pu Kang suggested. Miscalculating the amount of seasoning fruit, they need to spend a day picking seasoning fruit.

Still, the flavored berries are worth their day.

What's more, the longer the clear weather, the thinner the fog and miasma on Weishan Mountain, the better for their next journey. Without the obstruction of smog and miasma, the journey of three to five days can be reduced to less than two days. Of course, this journey is a simple journey. The elder Pukang has been to Weishan and is familiar with the direction of Weishan.

If it was someone else, let alone three or five days.

It is estimated that in ten days and a half months, it may not be possible to walk from the periphery of Weishan to the drug ring.

Most of the time has to be spent in circles in the misty area.

"Try to go as fast as possible to enter Weishan this time, and put aside hunting and picking for the time being. We want to use the shortest time to get to the poison circle. The intention is to take the opportunity to enter the depths of Weishan and find out the cause of Weishan's mutation."

Having said that, in fact, even the elder Pukang knows it well.

If the poison circle really has a way to enter the depths of Weishan, why did the Heluo tribe put Weishan on hold for many years?

However, knowing that there is no way.

Elder Pukang is still planning to go to the drug circle again.

Staying here for one more day is also to make time for the tribe. The patriarch told the situation of Weishan back to the tribe, and the elder Yami would definitely send his tribe to Weishan.

"Elder Pukang, since the poison circle has no way to enter the depths of Weishan, isn't there any waterway connecting the Miasma to the deepest part of Weishan?" Chang Xia asked confused.

The Wei River flows from the Wangyue Mountains through the Weishan Mountains, without passing through the depths of the Weishan Mountains.

Chang Xia felt it was justifiable.

However, does Weishan have no other rivers flowing from the depths?

It should be known that one side of Weishan Mountain is connected to the East China Sea. Unless the seaside is a cliff, there must be some river connected to the East China Sea, right?

In other words, the place where the East China Sea connects with Weishan Mountain is the same as the Heluo Tribe, blocked by smog and poisonous circles. In this way, isn't the depths of Weishan a closed circle, really isolated from the world? !

()

Please remember the first domain name of this book: . Mobile version reading URL: