The Rebirth of 88s Begins with a Carpenter

Finally, under the high expectations of Ma Xiaoxiao and Yang Qianfan, Wu Yuan's first skewer was freshly baked.

Without looking back, she handed it over to the third sister Wu Xiuhua next to her.

Unexpectedly, several hands came over to pick it up at the same time.

It's not a pick up, it's quite a rushing posture.

Wu Yuan didn't care who was robbing whom, but just said: "Be careful of burning!", and continued to turn over another skewer on the grill.

Wu Xiuhua looked at it for a long time, and wanted to have a taste, to taste the taste and heat.

Who knows, a handful of ten meat skewers is not enough for the two children.

If so, Ma Xiaoxiao and Yang Qianfan got their hands, but they haven't warmed up yet.

It was evenly divided by Yang Chong, Xiong Wu and other children who came later.

One string per person, and the last remaining string was passed to Xiaojiang and Yueyue.

Yueyue said in a very demeanor like a sister: "Brother, here it is for you!"

Then he said generously to the cousins ​​and cousins: "Try it first, my brother and I ate it once in Shanghai. That time we almost got stuffed!"

The boy knew Versailles.

It's just that if you can hold back your saliva, the effect will be better.

But the second one in Wu Yuan's hand was ready soon, and the chicken wings on the barbecue net also started to simmer, and fell into the charcoal fire through the barbecue net, triggering a ray of open fire and emitting an inexplicable aroma .

Now the children are in a row.

Even those who eat slowly, have a bunch in their mouths and still hold a bunch in their hands.

Wu Xiuhua smelled the fragrance for a long time, but didn't taste it.

But the anticipation on her face gradually became stronger: "Brother Yao, I feel that once this skewer is launched, it may be more popular than crayfish!"

Wu Yuan smiled confidently and said, "It's just that stringing the sticks is too labor-intensive, and you will have to work harder during the day."

Wu Xiuhua said nonchalantly: "What kind of hard work is this? No matter how hard it is, can you work hard on the construction site, face the loess and back to the sky?"

Speaking of this, I reminded Wu Yuandao: "Third sister, there is no such thing as off-season and peak season for this skewer. Once you launch it, you will not be able to rest all year round. In this way, what will happen to your ten or twenty acres of land? ?”

Wu Xiuhua seemed to have planned for a long time ago: "According to what I want, part of it will be refunded, and only the ration field will be left. At that time, it doesn't matter if you hire people to plant whatever you want, and it doesn't matter if you harvest more or less."

Wu Yuan nodded.

He originally thought that the third sister would return all the fields in one go.

Unexpectedly, I still couldn't get rid of the peasant's thinking, and I was reluctant to part with the ration field that I deserved.

Moreover, this statement was unanimously agreed by Yang Zhishu and Yang Ben later.

"It doesn't matter if Tian Duo Tian is small or not, size is a way out."

While talking, Xiong Gang rode a 28th pole and turned down from the east end.

Seeing two barbecue grills blocking the way, he immediately jumped off ahead of time.

Then he took a closer look and quickly started to smoke.

At the same time, Wu Xiuhua took over another grill from Yang Meng, and began to test the grill by herself.

While roasting, he turned around and followed Yaodi.

Xiong Gang smoked a circle, and soon chatted with Yang Zhishu and the others.

As soon as the children finished eating, Yang Qianfan and Yang Chong returned to the yard with the skewers.

Yang Luoyan had tasted the taste of grilled skewers before, and seeing children eating happily, she was used to it.

But Li Yun and Jiang Fan, the more they watched, the more they tasted.

Li Yun even said sourly: "This child, I cook for her in different ways every day, and I have never seen her eat so happily."

Yang Luoyan smiled, and couldn't bear to hit her sister-in-law.

However, Yang Qianfan is a quick talker, he licked his mouthful of meat skewers and said: "Mom, your little three-legged cat cooking skills, you'd better not compare with your little uncle, otherwise you will really bring shame on yourself."

Hearing this, Li Yun was even more appreciative: "Look, what's the use of reading so many books to her? To learn some culture, it's all used to scold my old lady!"

In contrast, Jiang Fan is very gentle.

Calling his son softly, Yang Chong immediately handed the meat skewers to her mouth, allowing her to taste it.

This may or may not know.

It was really shocking when I tasted it.

So Jiang Fan said while eating: "Sister-in-law, don't tell me. His little uncle's craftsmanship is really good, and the roasted meat is even more fragrant than the one fried in a pot!"

Li Yun couldn't stand it anymore, "Yang Qianfan, come here and let me have a bite."

Yang Qianfan didn't listen and said: "I don't have enough to eat!"

What a picture of a loving mother and daughter.

Hearing this, Yang Luoyan couldn't stop laughing.

Unhappy, Li Yun quickened the speed of putting on the sticks in his hand and said, "Let's hurry up, otherwise these unconscionable children will finish eating, and we won't even be able to taste the taste."

Jiang Fan also nodded in agreement.

Only Yang Luoyan said unhurriedly: "Don't worry, sister-in-law, sister-in-law, what I prepared today is definitely enough for you to eat."

After Yang Qianfan and Yang Chong finished eating the sticks in hand, they threw them into the bucket in the courtyard and ran out quickly.

Who knew that by the time he ran to Wu Yuan's side, it was already too late.

Wu Yuan's newly grilled skewers have been divided.

The faces of the two children suddenly fell down, until YangMeng next to him said with great interest: "Son, son, Dad just roasted two skewers, specially reserved for you."

Yang Meng rubbed against Wu Xiuhua's side.

After all, Wu Yuan's customized barbecue grill is big enough for newcomers.

In addition, both of them are novices, and they bake very conservatively.

Wu Xiuhua grilled a few skewers, tasted it first, and then kept improving.

After preparing to improve to the same extent, I will compare it with the skewers baked by Yaodi.

The improvement improves, the improvement improves.

She didn't dare to rashly use her handicrafts to feed the children.

This is self-awareness.

But YangMeng didn't think so.

And as a big man, he has always been blindly confident.

I feel that I have studied it seriously for the first time, and what I baked is no worse than my brother-in-law.

Poor Yang Chong is also honest, and his father's self-confidence is particularly confusing, so he took it in a daze.

Immediately became the child with the most skewers in the audience.

Yang Qianfan was about to ask his cousin for two skewers, relying on the Yang family at the same time, followed suit.

It turned out that Yang Chong couldn't wait to eat it.

Then the pride on his face instantly froze, and he spit it out with a wow.

YangMeng, who was smoking a cigarette, was stunned for a moment: I baked it so deliciously, it was so delicious that I vomited?

By this moment, he hadn't realized his problem.

Until Yang Qianfan patted Yang Chong's back to induce vomiting, and asked with disgust, "Second Uncle, did you taste the skewers you grilled yourself?"

YangMeng's fatherly and loving son said filially: "I'm not willing to eat it by myself, of course it's only you who eat it!"

The answer was that Yang Chong vomited again.

Wu Xiuhua quickly put down the skewers at hand, and went home to clean up with a broom and mop.

After all, let the customers who eat snails at the booth smell this smell, and they still don't know what to think.