The Imperial Concubine Just Wants To Be a Salted Fish Every Day

  Chapter 7 Grace

   "Today I misunderstood you alone. You can move back to Qingge Hall at any time."

   Pressing down on these words, Luo Qinghan left without looking back.

  When they were far away, Xiao Xixi quickly sat back next to the hot pot, picked up the bowls and chopsticks, quickly picked the fish out of the pot, and put the sauce into his mouth.

   "So spicy, so fragrant, so delicious!"

   Baoqin cooked her food while asking: "You turned out to be a member of the Xuanmen?"

  Xiao Xixi nodded while eating: "Yes."

   "Why didn't you hear this before?"

   "It's just a small matter, not worth mentioning."

   Baoqin asked again: "Does the general and his wife know about this?"

  "They don’t know. Only my grandfather knows about this. But my grandfather passed away three years ago. Everyone in the family thought I grew up in an ordinary nun."

   Baoqin thought so.

  If the general and his wife knew that Xiao Xixi was a member of the Xuanmen, they would definitely not send her to the palace.

  The prince Liangdi is indeed beautiful, but it is not worth mentioning when compared with the status of a member of the Xuanmen.

  Luo Qinghan returned to the study.

  He told Father Chang.

   "What Xiao Liangdi said tonight is not allowed to pass a word."

   "Here."

   "Ming'er sent something to Xiao Liangdi in the past, which is regarded as compensation for her."

   "Here."

  Luo Qinghan opened the memorial and started a local reading.

  Since Luo Qinghan was established as the prince last year, the emperor would give Luo Qinghan the memorials he had reviewed every day, so that he could learn how to deal with government affairs.

  He kept seeing it in the middle of the night before he finished reading all the memorials.

  After going to bed for just two hours, he woke up consciously, got up, changed clothes and washed, simply used breakfast, and went to the Chamber of Deputies to discuss political affairs with his father and the ministers.

  Xiao Xixi and Baoqin had just moved their luggage back to Qingge Hall in the morning, and Father Chang came to the door with two large suitcases.

   "Xiao Liangdi, this is a reward given to you by His Royal Highness, thank you quickly."

  Xiao Xixi knelt down on her knees: "Thank you for the grace of His Royal Highness."

  A box of silk satin, and a box of gold and silver jewelry, all of which are popular this year.

  Xiao Xixi smiled happily, she took out an amulet from her sleeve.

   "Grandpa Chang, the amulet yesterday should have been broken, this is my new amulet, please help me to transfer it to His Royal Highness."

  She is now on the same boat with Luo Qinghan and must protect his safety.

  Only when Luo Qinghan is alive, can she continue to be a salted fish with peace of mind.

  Father Chang took the amulet with both hands and put it away carefully.

  "Xiao Liangdi can rest assured that the old slave will pass it to His Royal Highness."

  After sending off Father Chang, Xiao Xixi immediately transformed into a butterfly and flew to the backyard happily.

The backyard of Qingge Hall was originally a small garden, but now it has been turned into a vegetable garden. On the left is a vegetable field, on the right are chicken and duck pens, and there is a small pond in the middle. There are lotus flowers in the pond and they are still growing in the water. Lots of fish and shrimps.

  Xiao Xixi went to stand in front of the chicken coop for a while.

  She counted the chickens in it one by one. There was a rooster and twelve hens, and there were some chicks.

  The big **** is taking its harem to bask in the sun at this time, and life is very complete.

   Then she went to look at the duck ring next door.

   Exactly ten white ducks.

  Xiao Xixi opened the wooden door of the duck ring and released the big white ducks.

  They took neat and orderly steps and ran towards the pond swayingly.

  In the vegetable field on the left, there are white radishes, Chinese cabbage, small green vegetables, chives, ginger, garlic, peppers, green beans, cucumbers, corn, and sunflowers.

  (End of this chapter)