The First Evolution

Chapter 135: Finally Completed

For the Scarlet Umbrella Organization, on the other hand, in their planning, to make the Garden of Eden into a super project such as a "sub-earth environment" and "the realm of the gods", it is also necessary to reduce the creatures inside and the outside world as much as possible. comminicate.

Therefore, at the beginning of the construction of the Garden of Eden, various resources were scarce, and the only excess organic resources were the leaves of the giant "World Lord" tree planted on the surface of the planet.

Therefore, the food source in the Garden of Eden had to meet two requirements,

First, the leaves of the giant tree of the world can be used as feed,

Second, this kind of food must also ensure sufficient yield and rich nutrition.

This made the builders at that time want to break their heads, and producing more edible protein from a limited and single resource became a major topic of their diligent exploration.

In the end, they could only reluctantly lock the insect creatures.

All insects in the world are more than 10 times the total amount of other biomass. The insect body has a high protein content and a complete range of amino acids. It is a renewable natural resource with great potential.

And there are more than 3650 kinds of edible insects. Studies have found that insects have many species, large numbers, wide distribution, fast reproduction, high protein, low fat, low cholesterol, reasonable nutritional structure, less fleshy fiber, and easy absorption, which have outstanding advantages and are superior to vegetable protein.

For example, the protein content of the dry body of bees is as high as 81%, that of flies is 79%, that of crickets is 76%, and that of butterflies is 71%.

So, you know, the daily recipes of the people who originally developed the Garden of Eden are likely to be full of steamed worms, barbecued worms, braised worms, fried worms, old Beijing fat worm rolls, wheat-flavored fat worm pot, etc... .

When the residents began to settle in later, the requirements for food began to change from being full to eating well.

It is impossible to import steaks, pork, etc. from a large range from outside, so we can only work hard on processing.

So after some negotiation, the Garden of Eden began to introduce chefs with experience in processing insects.

After all, it is not uncommon to eat insects. Mexico, China, Thailand, Nepal, Colombia, Cameroon and other places have the habit of eating insects regularly.

Therefore, in the Garden of Eden, there are many fast food restaurants that provide insect meals, which can even be compared with the popularity of Shaxian snacks and yellow braised chicken restaurants in China.

***

Soon? The "Moscaline" ordered by Fang Linyan was brought up? Is it a wooden plate? There are three things in it:

a triangular piece of bread,

A small yellow slice of pineapple, and a small pile of eggs with a little red in the dark, looked like caviar.

At the instruction of the waiter next to him? Fang Linyan smeared the small pile of eggs on the bread slices? Then covered it with pineapple slices and made a simple version of the sandwich? Eat it directly.

In the end, he found that the taste was really good. After taking a bite, the slices of bread were toasted through? There were bursts of burnt aroma? The taste was very crunchy.

And the next caviar is bursting in the mouth, fishy and fresh, and a little spicy,

Finally, there is the sweet and sour taste of the pineapple slices.

Fang Linyan hasn't said anything yet? A researcher sitting next to him has already said:

"Wow? Sir, your courage is really good."

Fang Linyan said in amazement:

"It tastes great, why use courage to describe it?"

The researcher said:

"Really? I heard from my colleagues that it tastes good too? But I can't always convince myself to eat the eggs of flies..."

Fang Linyan suddenly felt a tumult in his stomach. Isn't that small pile of black and red caviar?

At this time, the waiter next to him had already walked over and said a little unhappily:

"Sir, please don't describe our food like this. This is not the eggs of flies. These are modified Drosophila eggs. They usually feed on nectar and have been carefully processed by us."

After Fang Linyan heard it, he finally felt better, and at the same time, he was a little puzzled, why didn't a prompt pop up to show that his mission was completed?

But at this time, another waiter actually brought him a dish again, which looked like a goose-yellow fried egg. The way to eat it was to eat it with the crispy lettuce washed next to it.

Fang Linyan was stunned and said:

"Sorry, I seem to have only ordered one dish."

The waiter was stunned for a while, then inquired:

"You ordered Moscaline, right?"

Fang Linyan said in amazement:

"yes."

The waiter said:

"Yes, it's your dish."

After the two sides communicated for a while, Fang Linyan's eyes turned dark! Only then did he understand the meaning of the four words "Moscaline"!

It turns out that this is not a dish at all, but similar to China's "Manchu-Han Banquet", "Hot Pot", "Big Sword" and "DNF Spring Festival Gift Pack", which is equivalent to the existence of a set meal...

Fortunately, this dish is still within Fang Linyan's acceptance range. It is a Nepalese practice. The live bee larvae are wrapped in cloth and squeezed, and the extruded liquid is made like scrambled eggs, and then wrapped in lettuce leaves to eat. .

Next, Fang Linyan ate another iconic American-style burger, probably because the set meal was expensive, so the portion was quite large.

This burger was specially made in front of him, similar to the behavior of a roast duck restaurant pushing a cart to slice roast duck in front of customers.

It can be seen that the owner has really worked hard to please customers.

The golden and crispy burger was deliberately baked into a wreath shape by the store, with a lot of white sesame seeds stuffed between the petals, which looks like pollen, and matches the bread body just right.

The ingredients in the middle were two fat worms after being fried. Fang Linyan kept hypnotizing himself, telling himself that it was sea cucumber rolled in starch and fried. Of course, there are also two green cabbage leaves drizzled with cheese sauce, and two bright red raw cut tomatoes, which are quite good looking.

Then, under the stimulation of completing the dark cooking task and obtaining the reward, he took a bite of the burger!

After overcoming the psychological barrier, I found that the fried fat worms tasted very good, crispy on the outside and tender on the inside, just like the layered and plump taste of lamb chops, and I immediately felt a peculiar aroma from my taste buds.

The most unforgettable thing for him was the last soup.

At first glance, it was a coconut shell, but the contents inside made Fang Linyan swallow it with his eyes closed, and he didn't dare to chew a few times, because it was a coconut shell with salt, pepper and onion. Cooked in the shell with a slight fire, it has a unique flavor.

At the same time, the boss also gave a light green drink for free, which is very delicious with a touch of freshness and sweetness.

And the boss also told Fang Linyan that this drink was super low in calories. Fang Linyan asked curiously what kind of drink it was. The shop owner proudly said that it was a local specialty mutant plantain sap, which must be drunk within one day after collection, otherwise it would spoil.

Fang Linyan sipped the mutant banana sap while waiting quietly for himself to digest "Moscaline". After five minutes, he received a prompt:

"Contractor ZB419, you have successfully eaten the four legendary dark dishes."

"Hidden Chain Quest: Remains of Darkness has been completed."

"You got the reward, Paoding Jie Niu (active) LV1."

"You gained 20 team experience points."

Tip: After you have the ability to remove cattle, you will get a clear prompt when facing the corpse of the prey that can cut dark ingredients, no matter whether the prey is killed by you or not.

To use this ability, you must hold a special item: Di Ya kitchen knife.

The higher the level of Paoding Jie Niu, the higher the probability of successfully obtaining the dark ingredients. At the same time, if the ingredients can be obtained, the higher the level and the more complete it is.

Hidden Chain Quests: Collection Open

Instructions: To get the rare deputy, the dark chef's job transfer method, you must collect all the following materials and equip the Di Ya kitchen knife.

1. A piece of dark ingredients (meat) with a quality of C or above

2. A piece of dark ingredients (vegetarian) with a quality of C or above

3, wood ginger

4. Sour bamboo shoots (snail noodles)

5. Houttuynia cordata

6. Fresh beef deflated

The weight of the above ingredients shall not be less than 100 grams, and the seasoning shall not be less than 10 grams

...

Looking at the prompt above, Fang Linyan finally breathed a sigh of relief, this long chain mission finally opened a new chapter! It seems that I have also learned a new skill, which is finally a gratifying thing.

At this time, the waiter brought a fist-sized earthen pot to Fang Linyan. Inside was yellow thick soup, which smelled very good. There was a plate of vegetables beside the earthen pot. The boss signaled Fang Linyan to put the vegetables. Pour into the soup and cook until cooked.

Finally, there is a stack of burritos. You can order a meat to make burritos, or you can tear the burritos and soak them in soup.

Fang Linyan was a little stunned and said:

"Sorry, I didn't order this."

The waiter smiled and said:

"We will give away a free soup for anyone who spends more than 200 new dinars."

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