The Creator of the Second Dimension

On the night of the first day of the new year, unexpectedly, quite a few people chose to watch a documentary in front of the TV.

Some of them are old people who have retired for many years, sitting next to each other, looking at the golden wheat fields, the bright yellow ears of rice swaying in the wind, that is the appearance in memory.

Some are young people who have just joined the workforce. In their perception, rice is bought in supermarkets and delivered by takeaways, but it is not grown in the field. The novel and interesting things presented in the documentary attract their attention.

Some are farmers living in brick houses built by themselves, and the family watches a TV, watching with interest people who are similar but different from themselves are equally busy.

There are also students who have been assigned homework. Their teachers asked to watch a documentary during the winter vacation and write a review, and many of them chose "A Bite of China".

In the Kingdom of England, it is twelve o'clock at noon.

Naturally, there is no such thing as the Spring Festival in foreign countries, and today is not a day off. Li Ruoxuan just finished a meeting, had a light meal, and rushed to the airport, planning to take a plane to go elsewhere, but due to the weather, the plane was delayed, so she had to sit Wait in the departure hall.

English winters are cold and wet, with thick fog covering the skies.

Li Ruoxuan took out her mobile phone, habitually wanting to check the domestic situation.

"It turns out that today is the first day of the Lunar New Year."

She was a little dazed and muttered to herself.

After years of wandering in foreign countries, Li Ruoxuan has already somewhat forgotten this day of reunion.

"Obviously I said on the phone yesterday that I have this memory."

Li Ruoxuan can remember each author's hobbies and habits, and can remember the plot and details of each serialized work foreshadowing, but she doesn't care much about the things in life.

On Weibo, everyone was discussing "A Bite of China". Li Ruoxuan didn't pay much attention to this kind of documentary produced by the national TV station, but suddenly saw Xu Rui's name on the list of consultants, and also saw the news broadcast on Chuyin Video Network , Li Ruoxuan became interested again.

"Or take a look."

Looking up at the estimated departure time, Li Ruoxuan had enough time to finish watching the first episode, so she opened the Hatsune video website and clicked on "A Bite of China".

Li Ruoxuan either knew about the precious matsutake in the southern forest, the spring bamboo shoots after the rain, or the ham with the taste of time, or it was the first time she knew about them, and she watched them with gusto.

Soon, the camera came to the central part of China. On the lake, people rowed boats and explored the shallows in the early morning. They wore waterproof pants, walked into the withered leaves, and dug out knots of white from the black mud. s things.

It is lotus root.

Li Ruoxuan immediately became serious.

She likes to eat lotus root, especially stewed pork ribs with lotus root, but this kind of vegetable is basically not available in foreign countries. Occasionally, you can see vacuum-packed vegetables in supermarkets in Chinatown, but the taste is not the same.

Seeing the lotus root clips made in the documentary, Li Ruoxuan opened her eyes wide. She has never eaten this kind of food before. The lotus root clips wrapped in meat, wrapped in batter, and swollen in hot oil make lunch only eat Li Ruoxuan who ordered the sandwich couldn't help swallowing.

The people who dig the lotus root are hard, because the lotus root is difficult to pick by machine, and the demand is high, so the labor cost is very high. The harsher the environment, the higher the income. The life of the family and the school fees of the children all depend on them hands digging out of the muck.

"People who dig lotus roots like cold weather. It's not because it's cold and it's easy to dig lotus roots, but because it's cold, more people buy lotus roots and eat lotus root soup, and the price of lotus roots will rise."

When this commentary came from the earphones, Li Ruoxuan suddenly thought of a lot, and her nose felt a little sore.

She remembered a scene described in a poem.

Poor body coat is single, worried about charcoal cheap wishing the weather cold.

Although the scene described in this poem is different from that of the lotus digger, the emotions revealed in it are similar.

She likes to eat lotus root, but she never knew the bitterness in it before, but seeing it now, she is filled with emotion.

The next story was fishing on a frozen lake in the northeast, which was very novel to Li Ruoxuan who grew up in the south, and she watched the entire documentary without knowing it.

Compared with "A String of Life", "A Bite of China" obviously has the atmosphere of a traditional documentary. The commentary uses a correct and round voice, and the words are more cautious and restrained.

But like "A String of Life", it depicts the various aspects of life through food.

If the barbecue reflects the life in the city, then "A Bite of China" embodies the cultural connotation of the Chinese nation.

Hard work, hard work, and a good harvest are completely different from the common thinking of crooked nuts that Li Ruoxuan has come into contact with.

At the end of the credits, Li Ruoxuan raised her head and looked at the cloudy sky at the airport.

She has never missed her hometown as much as she does now, and suddenly has the urge to buy a plane ticket and fly back to China.

But everything is just an illusion, and it is naturally impossible for Li Ruoxuan to leave her job.

After thinking about it, Li Ruoxuan opened QQ, found the avatar in that group, and sent a sentence there.

[Li Ruoxuan]: "A Bite of China" is very good.

Seeing the message, Xu Rui smiled, replied a few words, and looked at the mother and daughter in the living room.

Yi Qianqian was holding the handle, facing the screen on one side of the living room with a focused expression, while on the other side, Xiao Xu, who was sitting on the sofa, was also fiddling with the handle. The TV showed her fighting.

The two are online "Monster Hunter".

The trial version of "Monster Hunter" has been unlocked at zero o'clock today, which happens to be the time to ring in the New Year's bell.

Contrary to the expectations of all game makers, the trial version of "Monster Hunter" provided by Hatsune Games not only inherits the screen during the demo at the comic exhibition, but also optimizes the performance to keep the frame rate of the screen stable on various machine configurations. online function.

This means that the production of "Monster Hunter" has really come to an end.

The demo version is different from the Hatsune world. Players can choose several sets of templated faces first, and then choose weapons and tasks. In the task selection interface, you can choose whether to open the room, or you can search for other people's rooms, enter A room for up to four people, and when everyone is ready, the game can begin.

Of course, the trial version also provides the function of invitation code, enter the corresponding room number, you can go directly to your friend's room, and play online with your friends.

"Hit it, hit it, hit it!"

Xiao Xiaoxu was quite excited. She was still using a long spear, and she was poking at Miejuelong one by one, and was overturned from time to time. On the other side, Yi Qianqian nimbly avoided the flick of her tail and gave Miejuelong a severe blow.

The cats and cats of the two were in a hurry, one threw a bomb to kill the dragon, and the other flew slowly towards Xiaoxu holding a honey bug that could restore blood.

Finally, ten minutes later, Miejinlong fell down.

"Oye!"

Xiao Xu smiled very happily.