Supermarket Space: Traveling Through the Ages and Marrying a Rough Guy

"It's okay, I just feel sleepy when I'm full." People tend to get sleepy when they're full. This is not a problem for her alone. Otherwise, how could there be such a thing as a 'lunch break'!

So with such an excuse, presumably Zhou Yi would not doubt anything.

"Daughter-in-law, go back and rest first! I'll read the rest." Zhou Yi reached out and rubbed Song Xi's hair, and said lovingly.

Song Xi nodded, and went back to her room to rest. As soon as she entered the room, she immediately went to the book section of the supermarket to read the planting book. It said that there were many types of vegetables that could be planted in December.

However, early spring cucumbers, early spring zucchini, early spring beans, and early spring tomatoes are grown in greenhouses, and there is no way to build vegetable greenhouses in this place for the time being.

So Song Xi took coriander, chrysanthemum chrysanthemum, four seasons lettuce, four seasons leek, four seasons coriander, seaweed moss and sweet barley.

In addition, I also took several kinds of wild vegetables, such as purslane, dandelion, golden cauliflower, shepherd's purse, plantain, and noodle dishes.

There are 12,000 seeds in a pack of purslane, and Song Xi took a pack.

There are 3,000 dandelion seeds in a pack, and Song Xi took four packs.

There are 1,200 golden cauliflower seeds in a pack, and Song Xi took ten packs.

There are three thousand shepherd's purse seeds in a pack, and Song Xi took four packs.

There are 10,000 noodle seeds in a pack, and Song Xi only took one pack.

The package of plantain seeds didn't say how many seeds there were, only how many grams it was in. Song Xi took five bags directly.

After Song Xi took the seeds, he unpacked them and replaced them with transparent packaging bags. Afraid that he would forget the varieties, he wrote down their respective varieties on the packaging bags with an oil-based pen.

Afterwards, she put the seeds she picked out and put them in a place where she could get them easily, went out of the supermarket, and lay down to rest.

Not long after she closed her eyes, Song Xi felt a big hand scratching her face.

She knew that Zhou Yi loved her, but she didn't expect to love her so much that she couldn't put it down, which made her feel a bit exaggerated.

"Brother Yi, don't make trouble, I'm really sleepy." Song Xi grabbed Zhou Yi's hand, leaned his cheek against his hand, and pressed his palm under his face.

"Don't bother you, you can sleep peacefully! I will go out after a short rest." Zhou Yi looked at her with a smile, and he couldn't get enough of her.

He felt that he had exhausted all the luck in his life to meet Song Xi.

Whenever he hesitated when the matchmaker approached him, he would pass by Song Xi.

So now he feels very happy.

In the afternoon, Xu Yunying brought over the processed snails, and when she saw the potato chips drying in the yard, she was a little curious, "Xiaoxi, are the potato chips dried like this, are they delicious?"

"It's delicious, and it's very chewy! It's not a problem to keep the potato chips dried in this way for several years." Song Xi poured the snails into the wooden basin, and then poured in a bucket of well water.

Hearing Song Xi say that it is not a problem to store potato chips for a few years, Xu Yunying suddenly remembered the drought a few years ago.

At that time, the leaves and grass roots were eaten up by people. If there were potato chips to eat, so many people would not starve to death.

Xu Yunying immediately asked, "Xiao Xi, how are these potato chips made? Can they be dried directly by cutting them into slices?"

"Clean, peel and slice, and finally blanch, dry and store in a sealed container. Soak the potato chips in warm water for three hours before eating, and then you can make them." Song Xi shared her experience without hesitation. .

Fresh potatoes will germinate and become moldy and inedible after being stored for a long time, and they will not taste good after being shriveled. Although sun-dried potato chips are different from fresh potatoes in terms of weight, they can be stored for a longer period of time.

Song Xi also understands that Xu Yunying also wants to plan ahead. After all, farming depends entirely on the weather. If the weather is good, the harvest will be higher, and if the weather is bad, there will be no harvest.

And if you are fully prepared, you don't have to be afraid of bad weather.

No matter when, farmers are the most difficult.

Because it is either dry or flooded, it is simply impossible to have a truly smooth weather.

There is a rainy season in spring and summer, and it is rainy in winter. The life of farmers is really difficult.

"Xiaoxi, thank you!" Xu Yunying thanked, scholars are well-informed and know a lot.

"Aunt Yunying, I should thank you. From now on, I will send you fifty catties of snails every morning."

Fifty cents a day, fifteen yuan a month, plus five yuan on the 9th of each month, Xu Yunying's family can have an income of twenty yuan a month, which is almost catching up with the income of urban workers.

And Xu Yunying thought the same way. Seeing the hope, her whole body became sunny, "Xiaoxi, where does your classmate live? Do you want me to help you deliver the snails to others? This way you don't have to be in such a hurry gone."

"Thank you very much for Aunt Yunying's kindness, but my classmates don't need others to give them to them. They are doing the kind of work of purchasing and need to run around. When they come near us, they will come and get them by themselves."

Xu Yunying's kindness moved Song Xi very much.

But she could only refuse, otherwise where would she go to become some classmates?

After Xu Yunying went back, Song Xi cleaned the snails again, fished them out and put them in a brand new bamboo basket. When it came to the stove, first boiled hot water to blanch all the snails, and then began to prepare various seasonings.

On the dining table in the stove house, there is a saucepan of water, each of which is filled with condiments that need to be used.

After Song Xi got everything ready, he started to heat up the pot, and when the bottom of the pot was hot, he put a tablespoon of oil into the pot, put the ingredients in and sauté until fragrant.

Ginger slices, chopped garlic, star anise, cinnamon bark, bay leaves, grass fruit, dried chili, bean paste, and a small lump of hot pot base are fried together to make red oil.

Pour about ten catties of snails into it, stir-fry for a while, add salt, chicken essence, oil consumption, light soy sauce, soy sauce, and cooking wine to season and stir-fry evenly.

Add a can of beer, a bowl of water, cover the pot and continue to simmer.

Although the big iron pot used in the countryside is not small, it can't cook 50 catties of snails at once.

So it can only be done in one pot and one pot. Anyway, the snails are cooked quickly, and they can be cooked in one pot in 20 minutes.

Fifty catties of snails can be cooked in less than an hour and a half.

After the snails came out of the pot, Song Xi put the snails on a clean dustpan, drained the soup, and then poured them into glass jars with a spoon.

There is no soup, no seasoning that weighs the scale, it is all genuine snails.

When doing business, you must not be short-changed, otherwise how can the business continue?

She would rather add one or two more than lose a few grams and smash her own brand.

After filling a can, Song Xi weighed it with an electronic scale in the supermarket. Even the cans together weighed one catty or two taels, so there was no problem with the weight.

From now on, I will do it every day, and fill up the batch of glass jars that Wen Qiang bought for her, and then I can sell them to Wen Qiang.