Strange World Little Cooking Saint

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Tianxiangju is one of the most famous restaurants in Didu. Their signature dish is rouge. The full name of rouge meat is rouge button meat. Almost everyone who comes to Tianxiangju will order one.

Shi Yu came to Tianxiangju the next morning. There were not many guests in the morning, so it was quiet. She looked at the internal environment of this restaurant. The location inside was very empty. Although there were many people, it was not cluttered. The cleaned table was clean and light was shining. Stepping on the green brick floor was a foot carved with a lotus flower to prevent slipping.

This environment gives people a refreshing and atmospheric feeling, which Shi Yuting likes.

Tangyu came in and greeted him. Faced with Tangyu's enthusiasm, Shi Yu's tone was not too eager. He just ordered a dish and sat down on the table in the corner.

Shi Yu waited patiently as she watched the fans running into the back kitchen.

On the back kitchen side, everyone was busy at this time, and there were not many people who raised the stove. Most of them are preparing for the noon.

Tang Yan brought the list in. The young chef who took the list took a look and immediately frowned. "Why a dish?"

Most people come for dinner, but they have to order three or four, and add some drinks. But it's a bit rare to order a rouge. Anyone who comes to this restaurant will be shabby and order an order?

Tang Yan smiled and said, "It was a little girl who ordered it. It is probably from a foreign country. When I heard our signboard, I wanted to taste it, but I was shy. The dishes were left to Brother Li, and I continued to work outside."

The chef named Li nodded, letting people prepare the materials, and he started cooking.

The conversation between Li Lizi and Tang Yan was heard by other people in the kitchen, and he couldn't help saying: "Foreigners just haven't seen the world, and they follow suit. They really let them eat, can they eat good or bad?" "

This statement is obviously dismissive of ordinary diners.

The cook named Li also heard it, but didn't speak. In fact, everyone will think so. The huge restaurant business is very hot, and not every diner can be fortunate to taste the dishes prepared by the chef himself. Tianxiangju's famous rouge meat, most of the diners in the lobby eat the chef's disciples. At this time, the secrets open in the industry, only diners are unknown.

There must be a gap between the disciples and the master, but the diners did not know that the herd mentality and the subtle respect of the psychology, and the taste was indeed good, so there was no trouble.

Today, they also regard Shiyu as an ordinary diner.

When Tang Yan brought the bowl of scented rouge meat to Shiyu, it was half an hour later.

When Shi Yu saw this look exactly the same as what she ate at a palace banquet yesterday, a surge of anticipation came to her heart. Picking up chopsticks, picking up a trembling piece of meat and putting it in your mouth, the taste is still instant at the entrance, and it is extremely delicious.

Shi Yu frowned.

It's too fresh! The strong umami flavor overwhelms the aroma of the meat itself, and also covers other problems caused by insufficient cooking methods.

Staring at the rouge in front of me for a moment, I immediately understood what was going on.

She is not aristocracy or celebrity. If she can get the attention of the chef, she will be lucky.

Putting down the chopsticks, Shen Qingqing took out a silver ticket and put it on the table, leaving the rouge meat with a bite and leaving Tianxiangju.

Don Juan saw her leave, thinking she hadn't paid. I took a look and felt relieved. There was a silver ticket on the table! But when he collected the money and was ready to close, he saw that there was only a small piece of meat in the saucer, and he froze.

Tianxiangju's rouge was hardly left, and most of it was eaten clean as soon as it came up. Why is this ...

Thinking of the little girl who was just plain dressed and ordinary in appearance, she didn't take it seriously. As soon as things were packed, he was going back to eat at noon. As for the leftovers, he was determined not to tell the chefs behind him.

But who knows, the next day, Tang Yuan saw this little girl again.

At the same time, sitting in the same place, ordered the same dish. In the end, he took a small bite and settled the account.

Don Juan is a little strange. Is this an appetite? He tasted it secretly, it was delicious!

Wait a second, if she comes tomorrow, this is still the case, then he will tell the chefs behind.

In fact, on the third day, Shi Yu still arrived on time. Don Juan didn't know why, and saw her a little uneasy. After seeing her dish, she only took a bite, and finally couldn't help asking: "Little girl, this dish is so delicious, why do you only take one bite?"

Shi Yutang looked a little confused, thinking that she had shown all her emotional feelings to the blind in the past few days, and suddenly laughed.

Pretend to pretend to look too much.

"Eat only one bite because it's not tasty."

Tang Yan's eyes widened, and then a sneer appeared on his face: "Our Tianxiangju rouge is not delicious? Who sent you to make trouble?"

"I was fortunate to have tasted the rouge meat made by your chef before, and it has a completely different taste. You only need to tell me how to cook the past few days, and he naturally understands what happened." Mind Tang's cold face.

Seeing that there were already a few guests looking around here, Tangyu knew that he was not good enough to be embarrassing. Had to go back to the kitchen to spread the word.

"The little girl who ordered only one dish each time said that Li Zhu's rouge was not delicious, and she ate it every time. Li Chu, do you want to kick her out?" Tang Yu went directly to hide, said Shi Yu Have eaten the chef's portion.

The apprentice next to me was immediately dissatisfied, and said, "Don't you see that we are busy? Just ask us about this little thing, just go out and get out. She thinks it's not good, so let her find it better Eat. "

Tang Yan waited for this, seeing that Li Chu didn't say anything to stop him, he felt relieved and went to do it immediately.

Shi Yu originally wanted to wait for the chef to come and talk to the person about the chef, but when he saw the menacing appearance, he frowned, knowing bad things.

It seems that it is true that a man relies on clothes to put on gold, and the other person simply ignores himself, only when he comes to make trouble unreasonably.

Scratching his head, Shi Yu felt that it really hurt. It is really uncomfortable to want to come to learn art but be swept away. But it doesn't matter, she hasn't learned nothing in the past three days.

I tried a different version of rouge. Although the taste is different, some of them are the same. For example, the cooking method is stew, and the cooking is the same, except that the latter is added with a sauce. But also because of this, in the place where the umami is not hidden, she tasted what the ingredients of this dish are ...