Star Chef, She Can Be Salty Or Sweet

Jian Yan looked helplessly at Father Rabbit, and met his smug eyes, what can I do?

I can only agree with him, "Then find a seat first! Say it first, the wait will be very long. I have to let my father eat first!"

It is not expected to be full, but it is no problem to let them enjoy their mouths.

"It should be." The passengers hurriedly answered.

I really don't want to wait, but I can't.

If you don't wait, you don't have to eat.

Originally, they didn't have to eat.

However, this girl's cooking skills are really good.

The food she cooks is simply killing men, women and children.

"Chef Jane, can we also want this?" One of the men in casual clothes with a handsome face pointed to the wontons in the rabbit's bowl and said loudly.

"Okay, ten thousand yuan a bowl!"

Rabbit Father Lion opened his mouth wide, Jian Yan was startled, and was about to say that the price was too high, but the man had already said one step ahead of her, "Yes!"

Jian Yan had no choice but to call her father, before she thought Chen Wu's restaurant was a black restaurant, now it's her turn to be black.

If the price is really charged at this price, how should she set the price after she returns to the Imperial Star to open a restaurant?

Ten thousand bowls of wontons, this is already a sky-high price.

Even the most famous restaurant in her native world doesn't have such a price.

"That's it."

As if she knew what she was going to say, Grandma Rose directly put a rose into her mouth, and blocked all her unfinished words.

"Cub, hurry back to the kitchen. We are the ones to negotiate the price. You are responsible for bringing the food out."

"That's right, you go back to the kitchen quickly, leave it to us here." Fu Doudou shook the spoon in his paws, staring at her with those black beady eyes, signaling her to go back quickly and don't stay here.

In short, "..."

OK, OK!

Smiling apologetically at everyone, Jian Yan turned and went back to the kitchen.

Chen Wu and Jin Zhen stood at the door and watched the whole process. As soon as they saw her coming in, they immediately surrounded her and said with emotion, "To be honest, since the two of us contracted the restaurant on Metz 1, the peak period of passenger flow is only four Of the five guests, Ms. Jian's cooking skills are good, and she attracted so many guests as soon as she came."

Jian Yan said helplessly, "Uncle Chen, Jin, please stop praising me, I'm so worried now."

This is not her restaurant. She borrowed the kitchen, and now she wants to use someone else's restaurant to make money. This kind of thing doesn't make sense anywhere, and she doesn't take it seriously.

I don't know how to speak.

"There's nothing to worry about, just sell it if you're ready!"

It doesn't matter to the two people who watched the whole process, but there is a request, "Miss Jian, we can lend you the restaurant for free, just during the time on the ship, can you give us some advice?

In fact, we would rather pay the tuition fee and worship you as our teacher! "

Jian Yan was taken aback, "Are you going to be apprentices?"

After thinking about it, I think the two of them have a good idea.

She will definitely open a restaurant when she returns to Imperial Capital Star. Even if it is a smuggling banquet mode, she may not be able to handle only two or three orders a day.

After all, a table of private banquets with affordable prices, from setting the menu, to selecting ingredients, to cooking the finished product, no one has a small hand, it can really make people dizzy.

The Chinese food industry is divided into Baian, Hongan, Shuian and Dahe.

The white table is mainly pasta and cakes, while the red table is mainly cooking hot dishes and cold dishes.

As for the water case, as the name suggests, they are engaged in washing vegetables, disemboweling and disemboweling live animals such as chicken, duck and fish.