Reborn – Super Chef

Chapter 127 My kitchen, I have the final say!

The cruise carnival was organized by Haitian Catering Banquet Company, and Ye Chui, as the host chef of Haitian Company, successfully passed the crew verification of the Ocean Goddess. In the following night, Ye Chui became the Ocean Goddess temporarily. No.'s crew.

Of course, as a medium-sized cruise ship, the Ocean Goddess itself has its own chef, but the level is not too high. Since this cruise carnival is a luxurious banquet, it is natural to be the best in all aspects—but that is to say Ye Chui's small home-cooked restaurant is responsible for the work of the chef for this banquet. At first glance, there are still some serious inconsistencies in the style of painting...

So when boarding the ship, the crew of the Ocean Goddess looked at Ye Chui and the dozen or so chefs following him, checked their registers back and forth for a long time, and finally confirmed that it was right. The chef of the banquet came from a small restaurant called Xiao Yu's Home Cooking, and with his puzzled eyes, he watched Ye Chui board the boat.

There are ten floors on the deck, and on the main deck, professional banquet attendants are busy back and forth, preparing for the evening feast, Ye Chui's expression is still calm, Tian Xiaodu can't help but look around, as for Xing Sen The expressions of the waiting people were dignified. When they saw the waiters who were cleaning the deck, their eyes glistened even more. These waiters were also recruited by Haitian Company. If you guessed correctly, the vegetarian teacher People from the regiment must be among these people...

Under the leadership of the crew, Ye Chui and others came to the huge cruise ship kitchen.

The kitchen is large and well-equipped. Looking at the facilities in the kitchen, Ye Chui nodded in satisfaction. The cruise ship will wait another four hours before it officially sets sail, but the work of the chef is about to officially start now. What happened, the kitchen can't stop working, Ye Chui looked around at the chefs disguised by food detectives, clapped his hands and said: "We are going to entertain thousands of guests tonight, so we will It's time to get busy. Everyone will listen to my command and do things later..."

Before Ye Chui finished speaking, a somewhat indifferent voice suddenly interrupted him: "Hehe, this kid really takes himself seriously, a guy with no hair yet wants to command us?"

The person who spoke was a muscular man with a small crew cut among the disguised gourmet detectives. There was a sneer on his face, and the other people around him laughed at the same time when they heard him say this——among the people in the kitchen, Ye Chui is definitely the youngest, so it is inevitable that people will be a little contemptuous, although It was because of Ye Chui that they were able to board the ship smoothly at this moment. Can they completely obey Ye Chui's command? This made him subconsciously repel him.

The man with the flat head even walked up to Ye Chui, and continued to say to Ye Chui unscrupulously: "Boy, I don't care how good you are at cooking, but we are the ones who will do our best tonight's action, and you will be the only one calling us at most." It's a cover, so don't talk to me in that commanding tone!"

The atmosphere in the kitchen became a little cold in an instant.

The short-haired beauty Huo Li was about to say something immediately when she saw this, but Xing Sen who was next to her quietly pulled her arm and shook her head at her—although he had only known Ye Chui for more than half a month, he could understand this The teenager's understanding, where does Holly need to come forward?

Tian Xiaodu also showed a worried expression. He thought of when he was the head chef of Wanlaifu. Even though he had a fifth-level chef certificate, he still couldn't convince all the chefs when he first came here. It took him a lot of time to gradually gain the trust of other chefs. Yes, and Ye Chui now has to face a dozen chefs disguised by gourmet detectives, how will he establish a relationship among these people?

Ye Chui was interrupted by the crew cut man, he hesitated for a moment, then smiled, looking at the crew cut man in front of him who was a head taller than him. He said with a faint smile, "Are you a pig?"

"..."

The flat-headed man, as well as other people in the kitchen, were shocked. No one expected that Ye Chui would suddenly ask such a sentence. After the flat-headed man came back to his senses. An angry smile immediately appeared on his face: "Say it again if you have the ability!"

"So what if I say so? Are you going to hit me? If you dare to do it, then the mission you have worked so hard to deploy may be exposed like this. You don't have this tolerance and you still want to do latent work? And I hope you can understand that you are indeed desperate to carry out this mission, but the premise is that you have to pretend to act until the right time. Before that, you can't make any mistakes. You don't even have the patience to pretend to be identities Get on the boat, that can only show that you are either an idiot or an idiot." Ye Chui said to the crew-haired man in a flat but serious voice, he paused, and then continued to ask, "Are you a pig?"

The flat-headed man began to tremble a little because of his anger, which was the result of trying to suppress his anger. His fists were clenched tightly, making a rattling sound.

At this scene, Tian Xiaodu couldn't help but wiped the sweat off Bai Nen's forehead, and felt a terrifying atmosphere where the sword was on the verge of breaking out at any time.

Except for Xing Sen and Huo Li, the gourmet detectives were also aroused, as if they were about to hit someone at any time.

But Ye Chui still turned a deaf ear to this, even his eyes were provocatively scanning the faces of these people one by one, and finally he said to them very seriously: "Before you officially act, you have to act like you are helping the cook." role, and this is my kitchen now, and in my kitchen, I have the final say!"

"Boy, you're courting death..." The flat-headed man seemed to be unable to bear it any longer, and he let out a low drink, his fist raised and was about to fall.

However, someone beside him had already moved before him, and with a "bang", a strong and powerful leg had already swept across the shoulder of the flat-headed man like a whirlwind. This kick was full of explosive power, and the flat-headed man just now Before the raised fist had time to react, he was swept away, rolled to the ground with a bang, and rolled three or four meters away before stopping.

The short-haired man's body is also strong, and he jumped up from the ground again, with a vigilant look on his face, but the look turned into a look of surprise: "Boss?"

It was Holly who kicked the crew-haired man away just now.

This beautiful woman with short hair and whom Xing Sen calls a manly woman is slowly retracting her legs at this time, looking at the man with flat hair with a frosty face: "Fang Yang, you are limited to one drink within ten minutes." A bottle of mustard as punishment! In addition, after today's operation is over, you have to run 100 laps around the training ground for me!"

Fang Yang's face changed drastically: "Boss, this..."

"Do you want to disobey my order!?" Holly interrupted him coldly.

"No!" Fang Yang replied subconsciously.

Holly glanced at the other people, then continued in a cold voice, "Does anyone have any objections?"

She asked this in response to what Ye Chui said just now, "my kitchen is what I say", and these food detectives hardly hesitated, and immediately replied in unison: "No problem!"

Holly looked at Fang Yang again.

Fang Yang's expression changed, but he still walked to the chopping board next to him silently, took out a bottle of mustard from the pile of seasonings on it, unscrewed the lid, and the pungent smell rushed out of it immediately. Fang Yang's still tough face showed a trace of fear. He took a few breaths, then tilted his neck and began to pour mustard juice into his mouth. After taking a few mouthfuls, he couldn't help but shout Coughing, snot and tears kept flowing out, but after a while, I continued to pour it into my mouth...

Here, Ye Chui and Tian Xiaodu are already stunned. The way the food detective punishes his subordinates is to make people eat a whole bottle of mustard juice within an hour. Is this humane? It's unbearable to put a drop of this stuff in your mouth, okay...

Huo Li didn't respond to Fang Yang's painful scene after drinking mustard. It seems that this is how they usually punish people who make mistakes. She turned to look at Ye Chui and said respectfully: "Mr. Ye, from now on Until those vegetarians start to act, you have the final say in the kitchen!"

"Oh, good, good." Ye Chui nodded hastily. He confronted Fang Yang just now, relying on his arrogance as a chef, but now he saw that Huo Li, the manly woman Xing Sen talked about, turned to him. Being so respectful, he felt a little unreal in his heart.

In fact, for food detectives, it is necessary for them to perform tasks sometimes in disguise, but it is basically impossible for them to obey other people's arrangements sincerely, not to mention that Ye Chui is only a seventeen-year-old boy, they will It is inevitable to be against Ye Chui, even if it is Huo Li, she might not have a good face on a normal day.

But wasn't she "bought" by Ye Chui's spicy boiled fish some time ago? That dish was a delicacy she had never tasted before, and because of this dish, her original contempt for Ye Chui disappeared completely, and Ye Chui won her respect.

Ye Chui came back to his senses, and he looked at the time: "There are still four hours between now and the start of the dinner. During these four hours, we have to prepare meals for thousands of people. This is an arduous task. So I hope everyone can go all out, you, go and wash all the cucumbers, you go to cook the ducks, you go to the chickens, and you peel the onions quickly..."

After the order was issued, the kitchen immediately became busy—except for someone who was drinking mustard in misery.

At this time, Ye Chui didn't seem like a seventeen-year-old boy at all. In the kitchen of this yacht, he seemed to be a veritable master, directing every chef's work in an orderly manner, even If he made a mistake, he would even curse mercilessly - Huo Li, a man who ate Xing Sen to death, was scolded by Ye Chuichou several times, but in the end he still didn't dare to say anything...

Just like that, the sky outside gradually darkened.

It's already seven o'clock in the evening, luxury cars are parked at the pier, and almost all the rich and famous people in the entire Xizhou City are gradually gathering at the pier, ready to board the ship... (~^~)

PS:   Ask for a recommendation ticket and ask for a monthly ticket~~

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