Reborn – Super Chef

After finishing the call with Jinbing, Ye Chui walked towards the hotel and just passed by Xiao Yu's Home Cooking. It was already afternoon, and a few people outside the door of Xiao Yu's Home Cooking were talking a lot. In the morning, Qi Qi was sent to Many people in the hospital saw that the news that someone had food poisoning while eating here had spread around here. They also knew that after this incident passed, the business of the restaurant would definitely be affected to some extent. Thinking of this, Ye Chui couldn't bear it. Keep showing a wry smile.

No matter what you do, you will encounter hardships. Ye Chui seems to have experience in this area, so he didn't feel so depressed at this time, shook his head slightly, sighed, and walked to the hotel.

But he didn't realize that there was a beautiful face staring at him among the red cars parked on the side of the street—Ruoran.

Sitting in the driver's seat of the car, she had a panoramic view of Ye Chui's expression of sighing and wry smile just now, which made her face a bit surprised. Normally, a person should be very anxious to get angry when encountering such a thing, but Ye Chui Chui's reaction was too flat, as if he didn't take these things to heart at all.

Ruoran smiled and whispered to himself: "He is really an interesting person..."

She heard about the accident in Ye Chui's restaurant, so she came here to check the situation, but she happened to meet Ye Chui. I have to say, she is more interested in Ye Chui now...

Ruoran sticks out his tongue and gently licks his lips, like a glutton who has seen delicious food.

It was evening when we got back to the hotel.

On the way, Ye Chui tried to make a phone call with Xing Sen, but the phone on the other side was turned off. Xing Sen hadn't contacted Ye Chui since the morning, but Ye Chui knew that Xing Sen should be working on the phone. What happened—there was an accident in the restaurant, and Ye Chui has not been arrested and detained by the police until now, Xing Sen should be responsible for this.

And Xing Sen's ability to do this kind of thing made Ye Chui's guess about his identity a bit more certain...

"Brother, you're back." In the hotel lobby, Ye Chui met Jing Jing, who should have been waiting for Ye Chui here a long time ago. Wearing the fashionable clothes that Han Yuyan bought two days ago, she is quiet and slim, and attracts quite a lot of attention in the lobby, which makes Ye Chui's eyes shine a little. He thought to himself that his younger sister is really a beauty, and when she grows up, she doesn't know how to harm the country and the people... He walked up to An Jing with a smile, and asked her, "Where is Heavy Rain and Light Rain?"

"It's in the dining room, by the way, Uncle Tian is here too." An Jing replied. Just like her name, she always looks very quiet at all times. Since the hotel accident, she has never complained like Han Yuyan that the bastard is deliberately looking for trouble, nor has she lamented like Wang Shiyu. What should I do if I don't have pocket money, but it doesn't mean that she really doesn't care about these things. When walking to the restaurant, she quietly asked Ye Chui: "Brother, is the matter really difficult?"

"Don't worry, I will stand up to what happens." Ye Chui comforted with a smile. Seeing the worry in Jing Jing's eyes, "No matter what happens, I won't let you and Xiao Yu live a hard life again."

Jing Jing showed a peaceful and happy smile: "Brother, as long as we are with you, no matter what kind of hard life we ​​have, Xiao Yu and I are not afraid."

Ye Chui was slightly stunned, where can I find such a sensible and lovely sister? Just saying this to her, Ye Chui will let her live a good life like Han Yuyan, who treats money directly as a string of numbers in this life!

In the restaurant of Ruowen International Hotel, there are not many diners. The design here is very elegant, accompanied by bursts of melodious music, it is a very high-end dining place. Ruowen International Hotel is a five-star hotel, and if it can get a five-star rating, the level of the restaurant attached to the hotel will naturally not be too low.

Ye Chui looked around, and soon saw Han Yuyan and Tian Xiaodu Wang Shiyu. He walked over quietly and sat down beside him.

"Master, I have already contacted some of my friends and got some news." Seeing Ye Chui sit down, Tian Xiaodu couldn't wait to say, "Someone in our restaurant has food poisoning. You all know. Qi Qi’s father, Qi Zhiming, even called the police to arrest you, but somehow he was suppressed. Some people should have spoken for you.”

"Well, I see." Ye Chui nodded, thinking that Xing Sen should be the one who spoke for him.

"Master, what should we do now?" Tian Xiaodu looked at Ye Chui with concern.

"It depends on the situation. There should be a turning point soon." Ye Chui said to him with a smile, and he touched his stomach, "After walking all afternoon, I was a little hungry, and we didn't eat anything well at noon. Let's eat first...what's here?"

"Master, I've already ordered several signature dishes here." Han Yuyan followed Ye Chui's words, "It's called Seafood Chowder. It is said that it was made by a well-known female chef hired by the hotel, even if it is my grandfather. I also praise this dish very much, she only entertains a few guests in person every day, and the hotel owner also sees that I have lived here for a long time before it is our turn!"

"Seafood mixed rice?" Just after Han Yuyan finished speaking, Tian Xiaodu's face suddenly changed, and his fat body trembled immediately.

"What's wrong?" Ye Chui asked him a little strangely.

"No...it's nothing..." Tian Xiaodu quickly denied it, but the expression on his face could already explain a lot of things.

Before Ye Chui came back to the restaurant, Han Yuyan had already ordered, so he didn't have to wait for a long time. Five waiters in white waiter uniforms brought up five servings of seafood mixed rice one by one, and placed them neatly on the side of the dining table. In front of the five people, he lifted the lid of the meal and stepped back—seeing the quality of the person, Ye Chui couldn't help but looked at Han Yuyan, but it was a pity that he would never be able to see her in Sister Han's body in his life Enthusiastic about her career, the plate was placed in front of her, and Han Yuyan couldn't wait to pick up the spoon, scooped up a spoonful of yellow-orange rice and put it into her mouth...

Ye Chui's gaze then shifted to the dinner plate in front of him.

Seafood risotto is naturally decorated with seafood. The reason why the rice is added with special spices is golden yellow. It is dotted with shrimps, scallops, and squid. It looks very good, with a strong aroma of seafood.

Steaming hot and mouth watering.

Ye Chui's eyes could not help showing a look of interest, he took a spoonful of it with a delicate table spoon, put it into his mouth, and tasted it carefully - you know, the reason why Ye Chui was called the God of Cookery in his previous life. Not only because he cooks delicious food, but also because he has reached the pinnacle of tasting food.

If you only cook delicious food, then you are called a chef, who has both cooking and tasting. This is the God of Cookery.

"Hey, master, your cooking is so delicious, why don't you tell me how to make this dish. When grandpa ate this seafood mixed rice. But the method is exactly the same." Han Yuyan asked with a smile.

There was a smile on Ye Chui's face, tasting the delicious food, as if he had let go of today's troubles, he slowly put down the spoon, closed his eyes, and after a little silence, he began to speak——

"The oil used in this dish is peanut oil. Stir-fry tomatoes and peppers, and then pour white rice into the pot after the tomatoes are soft... Well, saffron is also added. The yellow-orange color of the rice is due to saffron. After frying for about two minutes, pour in warm water, cook on low heat for 20 minutes, wait until the water in the pot evaporates, and then bury shrimp, scallops, squid and other seafood in the rice... Oh, it should be added at this time Put some cooking wine in, continue to simmer for about five minutes, and then it can be out of the pot."

After finishing speaking, he opened his eyes and looked at Han Yuyan: "Am I right?"

"This..." Sister Han was stunned. In fact, she deliberately tested Ye Chui's dish in order to divert Ye Chui's attention from the restaurant affairs, but now she has already forgotten her original intention. Looking at Ye Chui in shock, he said, "Master, what you said is more detailed than Grandpa!"

"Hehe, this seafood chowder is really good." Ye Chui said with a smile. But then his face changed slightly, "Unfortunately, there are still some flaws..."

"What's the defect!?" Tian Xiaodu asked hastily. After the seafood chowder was served, his face was always a little strange, and when Ye Chui told the exact method of making this dish, his face was even more revealing. A look of extreme shock. Hearing Ye Chui say that this dish still has flaws, he couldn't help asking.

As soon as he said this, Han Yuyan, Jing Jing, Wang Shiyu and Ye Chui thought about him strangely——looking at his expression, why did it seem like he made this dish?

Tian Xiaodu hastily smiled: "I'm just curious..."

This is obviously not a curiosity, is it?

Ye Chui continued in a somewhat strange way: "The taste of this seafood chowder is not bad, but it doesn't effectively remove the fishy smell of seafood, which greatly affects the taste."

"Grandpa also said similar things!" Han Yuyan said in surprise, "Then master, how can we solve this defect?"

"It's very simple." Ye Chui looked at Tian Xiaodu with a smile, and continued, "Lemon."

"Lemon?" Tian Xiaodu asked.

"That's right, you can squeeze some lemon juice into the pot when steaming rice, which can effectively remove the fishy smell, and also add a touch of fresh lemon flavor to this dish, oh yes, I recommend making this dish Use olive oil instead of peanuts, the aroma of peanuts is strong, but it will affect the aroma of seafood, and don’t use cooking wine when steaming rice, it’s better to use wine instead.” Ye Chui said with a smile.

This seafood risotto is very similar to Ye Chui's Spanish paella. Although Ye Chui specializes in Chinese food, he is very familiar with this western cooking method.

"Lemon... add lemon..."

Tian Xiaodu whispered to himself, but his eyes gradually lit up.

"Eldest brother, your reaction is very strange, what's going on?" Han Yuyan asked in surprise.

Tian Xiaodu came to his senses and gave a wry smile: "This seafood risotto is a dish I created after the ban on meat was lifted."

"What!?"

Hearing Tian Xiaodu's words, all the people around the dining table let out an exclamation.

Just at this moment, Ye Chui's cell phone rang suddenly, he took out the cell phone and glanced at the caller ID: Jinbing.

"I'll answer the phone first...You guys have dinner first, and we'll continue talking later."

Ye Chui hurriedly left the dining table, walked to the side of the restaurant, and pressed the connect button, and then Jinbing's weird accent came from the other side of the phone: "Ye Chui, you let the person I was looking for find it!" (~^ ~)

PS:  The third update~~ This novel will still focus on cooking. It has been on the shelves for the past two days and has caused a lot of problems. Cannon regrets it deeply and returns to the right path. I will try my best to keep the three shifts... I finally ask for a monthly ticket, the monthly ticket is so miserable and I feel very hurt...