Rebirth of a Village Girl

Chapter 23 023: Start doing business

Ni Cuihua said with a smile: "It's too unreasonable to say this. Sister Chenggui, please sit down and try the smoked pickled fish. This girl just loves messing around. Please try it and see if it tastes good?"

Although she was talking nonsense, Ni Cuihua's eyes were shining with pride.

How could she not be proud to have such a capable daughter as Ni Yan?

If it weren't for Ni Yan, she might still be suffering in Dam Village.

The life she was living now was something she had never dared to imagine before.

"Sauerkraut fish?" Ni Chenggui's eyes sparkled with curiosity, "This is my first time eating this kind of fish. It smells very fragrant, and the taste is definitely not too bad."

"Aunt Ni, please try it first." Ni Yan picked up a chopstick with public chopsticks and put it into Ni Chenggui's bowl.

Ni Chenggui actually doesn't like eating fish, and some things smell good but may not taste good. However, it's hard to refuse such hospitality, and she was too embarrassed to refuse Ni Yan in person.

Under Ni Yan's expectant eyes, Ni Chenggui ate the piece of fish, and her expression changed from dull at first to surprised now!

The fish meat is extremely tender and sour, it is simply delicious!

"Yanyan, is this really fish? Why doesn't it smell fishy at all? It's so delicious!" Ni Chenggui's eyes were filled with excitement. She had never eaten such delicious fish! I even wonder if this is fish meat.

Ni Yan nodded slightly and explained: "This is cuttlefish. The fish fillets have been marinated in cooking wine and mixed with sauerkraut, so there is no fishy smell."

"Yanyan! You are so awesome!" Ni Chenggui looked at Ni Cuihua and said with a smile: "Mother Yanyan, you have really raised a good daughter. She will be blessed in the future!"

Ni Cuihua also smiled, "This girl has been sensible since she was a child."

"By the way, Yanyan, where did you learn how to pickle fish? I've never had it before." Ni Chenggui then asked.

Ni Yan's eyebrows were light, and there was no pride in receiving praise in his eyes, "I saw it in a cookbook."

Ni Chenggui then asked: "What is the recipe?"

Ni Yan said: "It's been too long and I don't remember it. Pickled fish seems to be a dish from Chongqing. If you want to learn it, Aunt Ni, I can teach you."

Although she hopes to make money from pickled fish, Ni Yan does not intend to hide this craft. After all, it is not her original creation.

"I'm just asking," Ni Chenggui continued: "I'm busy at work all day, how can I have time to learn this." In fact, Ni Chenggui also farmed at home five years ago. Since her husband was hit and killed by a car, the tram company has not only They paid a large pension and arranged a decent job for Ni Chenggui with high salary and easy work.

"By the way, I'm alone anyway. I just have one meal at home every night, otherwise I'll eat at your house from now on." Ni Chenggui continued: "But don't worry, I will pay for the meal. I will pay for it every month." How about your five yuan for food?"

Since Ni Chenggui said this, it would definitely be bad to refuse. Ni Yan smiled and said: "Aunt Ni, if you want to come over for dinner, you can come at any time, let alone at night. Since we live together, we are like a family. Just like people, it would be too unreasonable to ask for money.”

You still have to say polite words, this is the basis of getting along with others.

People who can't even say a nice word will be bullied out of society.

Although she knew that Ni Yan was talking politely, Ni Chenggui was still very happy. She smiled and said: "The money still has to be given, otherwise how could I be so embarrassed to come over to eat? Then let's start from today. I'll pay it first." This month." As he spoke, Ni Chenggui took out a banknote from his pocket and placed it on the table.

Ni Cuihua refused continuously: "Sister Chenggui, forget about today's meal. If you come over to eat, let's start from tomorrow."

"Okay," Ni Chenggui no longer refused. It was more important to eat fish now, "Then it's settled."

After finishing the meal, Ni Chenggui said: "Yanyan, your pickled fish is so delicious, can you cook another bowl tomorrow night? Let me tell you, there are a lot of fish and shrimps in the river to the east of our village, because The fish is not tasty, and no one usually catches it. If you are fine, you can go fishing with a fishing rod, and you will definitely catch a big fish. "

Ni Yan nodded, "Okay, since you like it, Aunt Ni, I will make pickled fish tomorrow night." At the same time, Ni Yan also got an important piece of information. There are more fish in the river to the east. This wild river fish If you cook pickled fish, it will definitely taste better than buying it.

Ni Yan rolled his eyes and had a new idea.

At night, when everyone went to bed, Ni Yan was still busy in the kitchen. She made all the remaining five fish into pickled fish and cooked a pot full of soup. The aroma filled the room. After the soup was finished, All put into a big iron bucket.

This big iron bucket with a lid was just bought today.

After doing this, Ni Yan boiled a large pot of secret chili oil, then chopped onions, garlic and coriander and put them in an enamel cup to take with him tomorrow.

This was prepared for the stall tomorrow. However, she did not want to sell pickled fish, but wanted to sell pickled fish soup noodles.

Pickled fish is a dish, but when paired with noodles, it becomes a staple food. You can not only enjoy the taste of pickled fish, but also fill your stomach. And most people in this era have never eaten pickled fish. I must have this pickled fish noodle soup. Ni Yan is very confident because of his past life experience.

As for the location of the stall, she had already observed it yesterday and chose the morning market with the largest flow of people.

There are many stalls in the morning market, and the competition pressure is also high, but as long as the craftsmanship is good and the food is delicious, there is no need to worry about not having customers.

Ni Yan was busy until midnight before going to bed. He got up before dawn the next morning. After making breakfast, he ate a few steamed buns and left on his bicycle.

When we arrived at the snack street, it was around six o'clock in the morning, which was the time for breakfast. The snack street was filled with the aroma of various fried foods, as well as the aroma of steamed buns and steamed buns.

Ni Yan first arranged the tables, chairs and benches, then lit the coal stove, and then placed the big iron bucket. After a while, a scent of fragrance wafted out from the iron bucket.

Ni Yan bought some short tables and chairs in the city yesterday. Because it was inconvenient to carry them back and forth, he negotiated with the store to temporarily put the tables, chairs, benches, and coal stoves in his store for a rent of one yuan a month. There.

People were coming and going on the street, but when everyone saw "Sauerkraut Fish Soup Noodles" written on the big red paper next to Ni Yan, they lost interest in eating it.

What's so delicious about fish?

Seeing that half an hour had passed and there was not a single customer in front of her stall, Ni Yan became anxious. She pressed her temples and suddenly felt blessed.

There is a way!

With a smile on his face, Ni Yan turned around and entered a nearby grocery store. When he came out, he had ten more small cups in his hand.

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