My hotel connects the past and present

The layout on the fifth floor is similar to that of a restaurant in the 21st century on Earth. Although there are long tables like those in the canteen, there are also tables and chairs for four, two, eight, six, and ten.

The kitchen on the fifth floor is an open kitchen. It is not like the students on the first and second floors who go to the food window to get food. Instead, the food is delivered by robots. The business model is like a restaurant.

Chen Wenjiu and the other ten people, plus Gao Xinzhou and Teacher Zhao, the twelve people did not choose the largest table of ten, but chose a table of six, which was just enough for two tables.

Chen Wenjiu, He Zui, Chen Zuojiu, Nie Rongrong, Gao Xinzhou, and Teacher Zhao were at the same table, and Nie Zhenzhen, Shen Jimo, He Yaochen, Fu He, Lu Jiang, and Yan Xi were at the same table.

"The menu is quite rich." Chen Wenjiu took a look at the menu on the fifth floor and found that it seemed to mostly be stir-fried and quick-service dishes.

"Yes, the fifth floor of our cafeteria is basically all stir-fries, stir-fries or cold dishes. As for stews, steamed dishes, braised dishes, etc., they are all from other floors." Teacher Zhao said with a smile.

"There are fewer people here on the fifth floor because there are most students, and they prefer to eat other dishes. Although they also like Xiao Chao, they also want to eat other delicacies."

Chen Wenjiu and the others nodded in understanding after listening to Teacher Zhao's words. Then Chen Wenjiu ordered a dish of shredded beef with spicy pepper. She was more curious about whether Li Qingyan, an enhanced power user, was very skilled in knife skills and fire skills. good.

He Zui did not choose any complicated dish, but ordered a dish of three delicacies. This dish is a Northeastern dish, and He Zui didn't know about it until he came to the hotel.

But he knows everything. After all, he is a chef with hundreds of years of cooking experience. After making the Di Sanxian dish a few times, he became very good at it.

He Zui also wanted to see how talented Li Qingyan was in cooking, how the local three delicacies she cooked tasted, the knife skills, heat and seasoning, and whether she could make it to her satisfaction.

Others also ordered dishes, so in the end Chen Wenjiu and his wife ordered seven dishes including shredded beef with hot peppers, ground three delicacies, tender beef tenderloin, stir-fried beef with asparagus, spicy chicken, kung pao chicken, and three cups of chicken. The table next door also ordered similar dishes, but one or two were different.

After Chen Wenjiu and the others ordered the food, they waited quietly for the food to be served. While everyone was waiting for the food to be served, they chatted about travel and were discussing which planet they should travel to first.

Of course, the Capital Star also has very nice scenery. They plan to visit some nice places on the Capital Star and then travel to other planets.

"If you want to go to the ocean planet, I recommend going to Blue Starfish." Gao Xinzhou suggested.

Afterwards, Gao Xinzhou introduced the blue starfish to Chen Wenjiu and the others.

Blue Starfish is one of several ocean planets in the Chinese Federation galaxy. It is the second planet with the highest ocean coverage. Ninety-three percent of the entire planet is ocean, and there is also a group of mermaid federation residents living on it.

Blue Starfish is the habitat of the mermaid tribe in the Chinese Federation, because the mermaid tribe is naturally close to the ocean, and this planet also has some land. The mermaid tribe can live in the ocean or on land.

Mermaids prefer to eat fish and seafood. It can be said that the mariculture of Blue Starfish is very developed. If you travel to Blue Starfish, you can also taste various seafood, which is a very good experience.

And the scenery of Blue Starfish is really beautiful. Although most of it is ocean, the meager land is also very beautiful. Some shallow sea areas are also very beautiful. The deep sea is also beautiful, and the scenery is also very good.

"Actually, the wholesale source of some of the seafood in the hot pot restaurant comes from Blue Starfish. The quality of the seafood there is indeed very good." Gao Xinzhou said with a smile.

"And if you travel to Blue Starfish, you might meet the mermaid tribe."

Although the mermaid population of the Chinese Federation is not large, it still has a population of nearly hundreds of millions. Most of them live on Blue Starfish and two other planets with very high ocean coverage.

Of course, the planet with the highest ocean coverage in the Chinese Federation has relatively few people living there. After all, it is an ocean and there is too little land. Therefore, most of them are developed into tourist attractions and there are few permanent residents. over there.

"Blue starfish seems quite interesting." Chen Wenjiu listened to Gao Xinzhou's introduction and turned on his optical brain to search for some blue starfish. He found that the pictures everyone posted were indeed very beautiful.

The most important thing is that since the opening of the first interstellar hot pot restaurant, many interstellar people have eaten delicious seafood in the hot pot restaurant, and then they have gone to several ocean planets to taste the seafood.

Whether it's seafood sashimi or simply steamed, everyone loves it. And now hot pot restaurants have Xingwang stores that sell hot pot bases. Many people buy hot pot bases and go to several ocean planets to eat seafood hot pot.

"I also want to eat seafood hot pot." Chen Wenjiu couldn't help but said with greed.

She had never eaten seafood before. After all, she was a bit poor at that time, and her parents' hard work and income were not much. She did not dare to eat seafood - the price of seafood was so expensive, so she did not dare to eat seafood. Is she worthy of her parents who have worked so hard to make money?

Later, when she became the owner of a hotel, she could often eat seafood. However, when she faced Chef He, a chef with superb cooking skills, she wanted to eat so many delicious foods that she neglected all kinds of seafood.

But now that she has come to the interstellar world, the medical technology here is very advanced. If she eats seafood until she is full, eats until she can no longer eat, or has some problems with eating, she does not have to worry about her parentage and can go directly to the hospital. Cabin therapy.

"It's decided, our destination is Blue Starfish. After strolling around Capital Star, we'll go to Blue Starfish to eat fresh seafood." Chen Wenjiu decided.

"Okay." Others also responded to her words. Everyone was still very interested in eating seafood. After all, no one in their group was allergic to seafood.

After everyone decided to go to Blue Sea Star, they murmured about what they should bring with them, or what they should prepare. When traveling to the interstellar side, what things should be prepared that interstellar people think they should bring?

While chatting, the dishes they ordered came to the table one after another.

The first dish, which was ordered by He Zui, was quickly delivered by the robot waiter and placed on the table.

"Look at the color, this dish is very good, very beautiful." Chen Wenjiu looked at the dish in front of him. The yellow of potatoes, the green of green peppers and the purple of eggplants really looked good together.

She sniffed and affirmed the taste of Di Sanxian, "It tastes very fragrant too."

"The color is good and the aroma is good, but you have to taste it before making an evaluation." He Zui said, he took the lead in picking up a piece of eggplant with chopsticks and tasted it. He took one bite and it was crispy on the outside and tender on the inside. The oil-absorbing eggplant didn't absorb much oil, and tasted very good, not greasy.

I'm not in good shape today, I only have 4,000 words left.