My hotel connects the past and present

The taste of Buddha Jumping Over the Wall is really very overbearing. There is a saying that "when the aroma of meat rises from the altar and floats around, the Buddha will jump over the wall when he hears abandoning Zen." You can imagine how overbearing the taste of this dish is.

The quality of the ingredients at the hotel's small food stalls is very good, and He Zui's cooking skills are very high. The taste of the Buddha Jumping Over the Wall dish is extremely overbearing. If the hotel's various measures were not very strong, then just The taste of Buddha Jumps Over the Wall has overshadowed the taste of all the dishes in the restaurant.

Song Pingzhang finally tasted the taste of Buddha Jumping Over the Wall that he had longed for. It was indeed made by his favorite chef. The taste was simply fragrant and left an endless aftertaste.

Song Pingzhang was very satisfied after eating the Buddha Jumping Over the Wall for two people, and he readily gave the chef a generous processing fee.

The elasticity of tendons and the freshness of abalone, sea cucumber and fish lips. There are many ingredients in Buddha Jumping Over the Wall. The flavors of dozens of ingredients are not messy. Instead, they complement each other and bring out the most suitable taste. Eating it makes people feel as if they are in the ocean. It feels like being in the mountains.

The feeling of crashing waves and wind blowing in the forest, and the shocking feeling of being in a battlefield with thousands of troops and listening to the noisy sound of horses and human voices, made Song Pingzhang close his eyes and feel it quietly while eating.

Song Pingzhang was there to feel the delicious taste of Buddha Jumping Over the Wall, but other guests in the restaurant had already smelled the smell of Buddha Jumping Over the Wall.

"That's the taste of Buddha Jumping Over the Wall. When did the restaurant introduce Buddha Jumping Over the Wall?" Old men like Lao Zheng know the taste of those dishes best.

Before some of the guests in the restaurant realized what the overbearing aroma was, Lao Zheng and his group had already smelled the smell of Buddha Jumping Over the Wall.

"Yuan Yiyuan, has your restaurant's menu been updated? Has it launched a new dish?" Lao Zheng quickly stopped Yuan Yiyuan who was passing by them and asked.

"No, Buddha Jumps Over the Wall is an ingredient bought by the guests and asked to be cooked by Chef He. It is not a dish on the restaurant menu." Yuan Yiyuan said, "Chef He said that Buddha Jumps Over the Wall is only made once a week, so there are guests If you want to eat, you have to make a reservation for next week.”

"Buddha jumps over the wall, this restaurant will not put it on the menu, but guests can buy ingredients and ask the chef to cook." Yuan Yiyuan said.

"Really? Chef He of your restaurant still takes orders from Buddha Jumping Over the Wall?"

"About, let's make an appointment for next week's Buddha Jumping Over the Wall!" Before Lao Zheng could say anything, the fierce-looking Lao Zhou next to him had already said to Yuan Yiyuan.

"Yuan Yi Yuan, let's make an appointment for Buddha Jumping Over the Wall next week." Lao Zhou said.

"Okay, you can come to Chef He with the ingredients you bought from the food stall on Tuesday or Wednesday next week. Chef He will not take this order at other times."

"Understood." Lao Zhou responded.

After Yuanyi Yuan left, Lao Zhou patted Lao Zheng on the shoulder and said, "Buddha jumps over the wall. This is Buddha jumping over the wall made by Chef He. Why are you nagging? I am smarter and struck first."

"Smell this, it's much better than what I had in XX building." Lao Zhou looked at Song Pingzhang who was enjoying the Buddha Jumping Over the Wall over there and said, "You can tell how delicious this dish is just by looking at that young man's expression, congratulations The chef’s cooking skills are really good.”

"How good is Chef He's cooking skills, do you even have to tell me?" Lao Zheng rolled his eyes at him and said, "But you finally did a good thing and made a reservation for next week's Buddha Jumping Over the Wall in advance. Well done!"

Lao Zhou smiled with white teeth.

Although some of them are in their sixties or seventies, their teeth are very well maintained. They have to visit the dentist many times every year just to ensure that their teeth can continue to taste more delicious food.

Lao Zhou is already sixty-six years old, but his teeth are still very smooth and white. This is the result of visiting dentists over the years.

Lao Zhou and the others were muttering about the Buddha jumping over the wall, and other guests in the restaurant also learned from Yuan Yiyuan that this overbearing fragrance was the smell of Buddha jumping over the wall.

Although the Buddha Jumps Over the Wall dish appears on the restaurant's menu, it is actually gray and customers still cannot order it.

If you want to eat it now, you have to go to the food stall to buy the ingredients needed for this dish and send them to the kitchen for Chef He to process.

But Chef He only takes one order a week for Buddha Tiaoqiang, and the processing fee for Buddha Tiaoqiang is also very high. It is impossible for ordinary people to afford this price.

After all, if you want to eat the Buddha Jumps Over the Wall made by Chef He, customers not only have to pay for the processing fee, but also have to pay for the ingredients. In total, it is definitely much more expensive than eating Buddha Jumps Over the Wall in other restaurants.

So I am not a wealthy person, so I really don’t dare to make a reservation with Chef He for the Buddha Jumping Over the Wall dish.

There are still many rich people in the world. In addition to Song Pingzhang, there are rich old men like Lao Zhou and Lao Zheng. There are also some rich people who love food. They are also willing to spend money.

As a result, in less than an hour, Chef He's orders for making Buddha Jumping Over the Wall have been queued up to November, which is about six orders per week.

Chef He doesn't plan to take any more orders after six orders. He will wait until he finishes all six orders. He planned to take the six reservation orders at a time, and then take the orders after they were completed, so that they would not accumulate slowly.

After all, Chef He occasionally needs some private space. He can take orders whenever he wants, and not if he doesn't want to.

While everyone was paying attention to the Buddha Jumping over the Wall and the small vegetable stall, Wang Xinyu and her friends bought a lot of fruits from the fruit stall and went to the small garden.

"Mengmeng, come on, come on, eat strawberries." Wang Xinyu handed a small basket of strawberries to his good friend Li Mengmeng. The two sat in a small pavilion in the small garden to eat fruit and drink tea.

"This strawberry is too delicious." Li Mengmeng took a bite of a strawberry that was half the size of her fist and said as she ate it.

The price of strawberries was 30 yuan per catty. Wang Xinyu and Li Mengmeng were not willing to buy too much, so they only bought 3 catties. But such a big strawberry is rich in juice, and there are actually only a few of them weighing 3 pounds.

After Li Mengmeng ate one, she also stuffed one into Wang Xinyu's hand. The two sisters quickly finished all the 3 kilograms of strawberries.

After eating the strawberries, they tasted the cherries. Of course they didn't buy any cherries, but local cherries.

The local cherries they bought were not too small. One cherry was about the same size as a grape. They also tasted sour, sweet, and juicy. They were no worse than the cherries they had spent huge sums of money to buy. .

In other words, the cherries they bought this time tasted better than the cherries they bought before.

Li Mengmeng, who was happily eating cherries, took a sip of watermelon juice, and then said to Wang Xinyu, "When we go home, buy a few more kilograms of strawberries and cherries to take home for the family to eat."

Their families are not very wealthy, but they are not very poor either. Being able to travel is also loved by their families.

Now that they have eaten delicious food, they don't want to be treated by their family members when they go home. How can they be grateful? Of course, if there are any good things, I will take them back to share with my parents and grandparents.

"Okay." Wang Xinyu nodded and said, "I took a look and found that the peaches and apples my mother likes are not very expensive."

"If the quality of those fruits is particularly good, we can buy more."

The price of strawberries and cherries is too expensive, just buy a few kilograms. But peaches, apples, and oranges are generally not too expensive, so they can buy more.

"My mother likes to eat grapefruit. I will bring her more when the time comes."

"There are also watermelons. The ones at the fruit stall are quite cheap. A pound of watermelon only costs one yuan." Wang Xinyu also took a sip of watermelon juice and said, "If the quality of the watermelon at the fruit stall is the same as the taste of the watermelon juice we drink, Pretty much, the price is simply ridiculously cheap.”

"Yeah, yeah." Li Mengmeng nodded in agreement. The watermelon juice was really delicious. It could be said to be the best watermelon juice she had ever drunk.

She is also looking forward to whether the watermelon at the fruit stall tastes as good as the juiced watermelon. If it is really so good, she will buy a few more watermelons to take home for her family to eat.