Life is a Game

Wu Minqi was really looking forward to it.

It's still the kind of expectation that is so obvious that everyone can see it.

Obviously she didn't go to bed until five o'clock in the morning, and she was so sleepy that she seemed to have no energy. With thick dark circles hanging around her eyes, anyone could tell that she practiced immortality last night.

But she was very excited, and she was in a weird state of excitement when she was listless and listless. Basically, everyone who saw Wu Minqi couldn't help but ask Jiang Feng if something good happened to Wu Minqi.

Then Jiang Feng told them the truth, because A Nuo was going to come to the restaurant for dinner today, so Wu Minqi was very excited.

Everyone:?

Jiang Feng didn't watch the follow-up plot and didn't understand why Wu Minqi completely reversed his previous impression of Chef Arnold in just one night, and he quickly became a fan of him. With an attitude of research and exploration, Jiang Feng slipped to the lounge to watch the last issue before the noon business started. By constantly pulling the progress bar, he got to the part that Wu Minqi told him.

Really handsome.

Although the program group is a dog, the editing and soundtrack are quite good. With less than ten minutes of camera cuts, coupled with the exciting and rhythmic bgm, Jiang Feng felt like he was watching the climax of a movie - the hero turning the tide and saving the world.

If this plot was not specially designed by the program team, but was played by Chef Arnold on the spot, then Chef Arnold is really strong.

In just a few tens of minutes, searching for ingredients, determining recipes, processing ingredients, knife skills, seasoning, and heating are all at the level of top masters. Apart from his own culinary skills, his quick reaction ability and sensitivity to ingredients alone are enough to engrave the words "Lao Tzu is number two in the world" on his face.

This also made Jiang Feng feel even more nervous.

He has never seen Peng Changping in his heyday, but he has seen Arnold in his heyday in variety shows.

very scary.

Because of this nervousness, Jiang Feng was more serious about making chickpeas.

Making chickpeas requires a lot of dedication and concentration. When you go all out, you may exceed the ten points and turn them into twelve points. But because Jiang Feng was really nervous today, fearing that he would make any mistakes, he forcibly turned the original limit of 12 points into 13 or even 14 points.

At twelve o'clock at noon, the chickpeas are out of the pot.

Because he had to concentrate on making chickpea curds and had no time to distract himself from other things, Jiang Feng didn't even make pure meat wontons and shredded yams. The guests were still waiting in the lobby, and of course Chef Arnold was also sitting in the lobby waiting eagerly. with.

Chef Arno sat at a table for two by the window.

Ji Yue and Fang Mei stood not far from him, watching him from the corner of their eyes, for fear that the chef from the restaurant on the top floor would do something that might be irreparable.

Ji Yue and Fang Mei didn't know exactly what irreversible things Chef A Nuo might have done, but they always felt that Chef A Nuo should do these things.

"Did he order anything else?" Fang Mei asked in a low voice.

Ji Yue shook her head: "No, I didn't order any dishes."

Chickpea curd is a pre-ordered dish that doesn't appear on the menu, and Chef Arnold was invited by Jiang Feng on his own initiative, so he doesn't need to pay the bill, so his meal is a prostitution.

"Usually, the chicken bean curd should be ready at this time. You go to the kitchen to remind me, and ask Jiang Feng why the chick bean curd isn't ready yet?" Fang Mei glanced at her watch.

After getting the order, Ji Yue walked towards the back kitchen, but she didn't go in. She just stood at the door and leaned half her body in. At a glance, she saw Jiang Feng who was staring at the pot in a daze.

"Jiang Feng, is the chickpea flower ready?" Ji Yuezhong roared angrily, making Jiang Feng turn his head.

"Okay, okay, I'll put it on a plate now." Jiang Feng said, and Sang Ming, who had been waiting by the side, quickly handed over the chicken bean curd exclusive.

There was only one reason why Jiang Feng stared at the dish in a daze after it was finished. The level of this dish exceeded his expectations.

【Chicken Douhua S+ Grade】

Jiang Feng was startled. He felt that the sweat he had sweated out of being nervous when he was making chickpea curd just now was not in vain.

Although the person has recovered now, and with the strong wind from the electric fan, he feels a bit chilly behind and uncomfortable, but this level is really beyond his expectation.

He always thought that the highest rating for dishes in this game was S rank.

As a result, an S+ rank popped out suddenly.

You know, his silk-drawn yam took the first love buff, and the gain of all attributes by 100% did not increase to S+ level!

What is the virtue and ability of this chickpea flower in front of me!

Well, it's chickpeas, and it does.

Vaguely, Jiang Feng felt that he seemed to have discovered some small rules that the game did not tell him.

The dressed chickpeas do not need to be placed on a plate, they can be served directly. Jiang Feng specially filled a full portion for Chef A Nuo, and Ji Yue personally brought it out to Chef A Nuo.

After the chickpeas were delivered, Jiang Feng didn't go outside to see Chef Arnold's reaction. He still had shredded yam and pure meat wontons, and the guests in the lobby were already waiting desperately.

After the chickpeas were on the table, Chef Arnold stopped looking at the other guests around him and began to look at the chickpeas.

Since Chef A Nuo doesn't eat bean curd, he doesn't have much feeling about the appearance of this dish, which is already ingenious without the need for presentation, and he doesn't think it's amazing. For him, it's a dish he hasn't eaten before.

Ji Yue was standing only two meters away from Chef A Nuo, staring at Chef A Nuo nervously.

Chef Arnold picked up the spoon, scooped up a full spoon extravagantly, and wrapped it in a big mouthful.

Chef Arnold was stunned for a moment, then subconsciously glanced into the bowl, obviously a little surprised.

Then the surprise fades, turns into shock, and finally enjoys.

Enjoy it.

Chef Arnold didn't open his mouth for a long time, and he didn't swallow. The big mouthful of chickpea curds was just in his mouth, as if time had stopped.

Chickpea flower can be regarded as the most special and powerful buff dish among Jiang Feng's buff dishes.

In the process of eating, the taste sensitivity is gradually improved. For every diner, the first bite of chickpeas is the push that opens the door to a new world.

Except for Jiang Feng, who can become a top chef and is known as a master, the rest of them basically have a good tongue. The only difference is how good the tongue is.

Chef Arnold is one of the best.

His status in the cooking industry over the years and the speed at which he improved in cooking when he was young are inseparable from his good tongue.

Jiang Feng couldn't judge how much chickpeas flower improved everyone's sense of taste by asking, but only by observing. After observing this period of time, Jiang Feng felt that the base number determined the upper limit of the range. People with high taste sensitivity will have a greater chance of getting a greater improvement after eating chickpeas, while people with low sensitivity will basically feel nothing after eating it.

It can be said that this top dish is prepared for top diners.

What kind of delicious food you can taste depends entirely on what kind of tongue you have.

Chef Arnold felt that he couldn't use words to describe his feelings at this moment.

He could only say that Peng Changping was really blind to accept that unknown kid instead of accepting Jiang Feng as his disciple.

Chef Arnold has always thought that Lao Tzu is the second best in the world, with outstanding talent and a proper genius. At this time, he only felt that he might not be as talented as he thought.

He felt like his tongue was going through a baptism.

An unprecedented baptism.

If an exaggerated adjective is used to describe the feeling on the tip of his tongue, it would be that there is a beautiful woman dancing on the tip of his tongue.

The level is almost the level of Yang Yuhuan dancing neon clothes and feathers.

A piece of ordinary S-grade chickpea curds washes their tongues in the mouths of diners, allowing them to grow a deeper and more delicious feeling every second, which is enough to make top foodies like Xu Cheng linger and forget. Not to mention that Chef Arnold is now eating S+ grade chickpeas.

Chef Arnold is not a refined person, he is irritable and unrestrained, and he is also irritable and unrestrained when eating. Under normal circumstances, a normal human will taste such an unprecedented delicacy carefully and slowly, but he is not.

After the first sip of brewing, Chef Arnold opened his eyes, picked up the bowl and spoon, and devoured the chickpea flower like a peony, but a bowl of chickpea flower was eaten in a minute net.

Then Chef Arnold put down the bowl and sat quietly on the seat, closed his eyes with a satisfied face, as if he was reminiscing, and remained motionless.

Ji Yue:?

To be honest, seeing Chef Arnold eating chickpea curd just now, she wanted to rush up and beat him.

Jiang Feng only made one pot of clear soup every day, and one pot of chickpea pudding every day. He didn't make pigeons when he was on a shift, or he was too busy and tired, or the clear soup was overturned.

They wanted to lick and eat such precious chickpeas like cats. Chef Arnold devoured them all in just one minute!

If it wasn't for Ji Yue's clear knowledge that she could probably beat Chef Arnold, she would really want to go up to PK with him in person.

It's too much, this damn foreigner doesn't have the slightest respect for chickpeas!

He was holding the bowl instead of holding it just now!

Of course, Chef Arnold didn't know that the waiter, who was only two meters away from him and looked like the foreman, was so full of inner dramas that he even wanted to beat himself up. He was enjoying it.

He has many weird habits, and even the way of enjoying food is different from ordinary people.

He likes to finish eating very quickly, letting the food slide over his tongue and leave the taste, and enter the stomach. With his excellent tongue memory, he closes his eyes and slowly recollects the taste just now.

He doesn't like tasting, he likes aftertaste.

In Chef Arnold's opinion, aftertaste is more charming and enjoyable than tasting.

Until he heard a muffled cry.

And it's not just one person crying.

Chef Arnold opened his eyes, and was surprised to find that the guests at the two tables about five meters away from him were crying. These two tables were very weird. There were six people sitting at the four-person table, and all twelve people at the two tables were crying.

It's still the kind of very sad, one can tell at a glance that they are really thinking of some sad past that made them feel so painful, and they are crying with real emotion.

Chef Arnuo was a little dazed. He had been a chef for so many years, and he even ran a restaurant himself for a short period of time. He had never encountered such a weird scene.

Are the waiters at Taifeng Building so unprofessional? Seeing two tables of guests crying at the same time, they didn’t try to dissuade them or do anything. They passed by Shang Cai very calmly, just as usual.

Chef A Nuo looked at Ji Yue, he knew that Ji Yue was the foreman.

Seeing Chef A Nuo suddenly looking at her, Ji Yue quickly walked towards Chef A Nuo and asked, "Is there anything I can help you with?"

"Why are they crying?" Chef Arnold asked slowly.

Ji Yue: ...

She felt that it was really difficult for her to explain to a foreign chef in a few words why someone was crying during lunch at Taifeng Building.

"Because they ate pure meat wontons." Ji Yue said.

Chef Arno: ?

He felt that his Chinese level was not good enough, so he couldn't understand what the waiter in front of him was saying.

"Wontons?" Chef Arnold knew about wontons, and he had eaten them before. It was a simple snack with no technical content.

Ji Yue thought Chef A Nuo was asking herself why they would cry after eating wontons, so she thought for a while and explained: "The pure meat wontons in our store are quite special. It’s unpalatable, but it can also make diners feel sad. Basically, people who eat pure meat wontons can’t help crying, and even think of some bad things because of this wonton. "

Ji Yue felt that she had explained this abstract thing very concretely.

Chef Arnold: ...

He really didn't understand a single word of Ji Yue's long string of words just now.

"You speak English?"

"No I't." Ji Yue said without thinking.

Just kidding, what is the difference between asking her to speak English and killing her? If she was better at 150 points in English and could score 70 points in the test, her father would throw her into an international school and let her study abroad.

Chef Arno: ?

What are the criteria for recruiting waiters in Taifeng Building?

Since he couldn't communicate with Ji Yue normally, Chef A Nuo could only express his feelings simply: "Give me a serving."

Ji Yue: ...

"Okay, wait a moment." Ji Yue squeezed out a smile.

She couldn't stop Chef Arnold if he wanted to die, but she just hoped that Chef Arnold would still be the same chef Arnold after eating the pure meat wontons.

As usual, Ji Yue walked to the door of the kitchen, and asked the person closest to the door to pass a message to Jiang Feng, asking him to make another pure meat wonton, and Chef A Nuo wanted it.

Jiang Feng was making the last candied yam. When he heard this, he thought it was something wrong with his ears. He even shook his hands, and almost used the spatula to take the candied yam out of the pot.

"He wants to eat pure meat wontons, are you sure you heard it right?" Jiang Feng couldn't believe it.

"That's what Ji Linban told me just now, she's still at the door, why don't you ask her at the door later, little boss." The person who sent the message said humanely.

After finishing the shredded yam in a hurry, Jiang Feng went straight to the door, and the voice came before anyone arrived: "Are you sure that Chef A Nuo wants to eat pure meat wontons, why would he want to eat pure meat wontons?"

"I don't know, I feel like he doesn't understand what I'm saying, and I don't know what he's talking about." Ji Yue looked helpless.

"Did you rap with him just now?" Jiang Feng was stunned. He felt that Chef Arnold's Chinese was not bad, and there must be no problem in normal communication.

"He just asked me directly about you speak English?" Ji Yue smirked. If she was asked to comment on the English word she hates the most, it must be this sentence you speak English?

When she was a young and beautiful college student, the Filipino foreign teachers yelled at her most often.

Jiang Feng could only be Chef Arnold and wish to die. What he was more concerned about now was how Chef Arnold would react.

"By the way, how did he react when he ate chickpea curd just now? Are you satisfied?"

Ji Yue thought for a while: "I don't know, his reaction was quite strange. It felt like a normal reaction when he took the first bite, and then he suddenly started to gobble it up, and he finished eating within a minute. Then he put down the bowl and started Close your eyes and meditate."

"Expression... I can't tell, he has a big beard and I can't quite see his expression, but I think it should be pretty good, anyway, it's not a bad expression."

When Jiang Feng heard Ji Yue say that, his heart went cold, and he couldn't help but feel cold.

After watching the tens of minutes of Chef A Nuo's highlight moments in the morning, he, like Wu Minqi, has greatly changed his view of Chef A Nuo.

To be honest, if Chef Arnold is willing to participate, and this season's reality show can be as good as the first time, even if the competition system is very simple, as long as there are no major problems and healthy competition, he is quite looking forward to competing with Arnold The chefs are on the same stage.

Wu Minqi was right, it was indeed a rare and precious experience in life to be able to compete against such an outstanding and powerful opponent.

Even if his swearing is really ugly and full of shit.

Jiang Feng sighed in disappointment.

He thought he was out of action.

"I'll make wontons for him, Sang Ming, hang up my name for twenty minutes to rest."

Jiang Feng said that although there was no hope of competing on the same stage, he still wanted to see for himself how Chef Arnold cried.

Why did the chef of the restaurant on the top floor shed tears in Tai Fung House? !

He has the title in mind.

Just wait for Wang Hao to write.