Kidnapping All Mankind

Chapter 23: food

Two minutes later, bypassing two bushes and turning a few small bends, while walking, he picked up the dead leaves and branches on the ground. On a steep **** and a few low-lying trees, Wu Qingchen slowed down.

Taking a quick look around, Wu Qingchen walked to one of the small trees and pushed away several branches that reached the cliff with his left hand. At the same time, he extended his right hand and lifted up a leafy branch that he had just picked up. Sweep the surface of the dirt under these branches.

As the branches swayed gently back and forth, a light black bark slowly appeared on the cliff made of mud.

When the bark was completely exposed, Wu Qingchen lowered the branches and slowly took off this light black bark. Therefore, the cliff made of soil had an extra length of about 30 cm, a depth of about 40 cm, and five sides. They were lined with square holes to isolate the dirt.

Then, Wu Qingchen reached into the square hole with both hands, and carefully brought out another piece of bark. On the bark, there were several sharp stones, several rattan twisted into small strands, several thorns, and several thorns. Small wooden spoon and several branches of different shapes.

Putting this bark on the ground steadily, Wu Qingchen walked to the other side of the cliff and stood next to another small tree. This time, Wu Qingchen quickly turned around and had an extra radius of about three centimeters in his hand. It is about one meter in length and has an extremely sharp tree spear on top.

Leaning the tree spear on the cliff, Wu Qingchen walked to the small tree for the third time, took out two cobblestones and a small bush of velvet, put the velvet on the ground, and laid the dead leaves collected along the way. Wu Qingchen felt the wind direction Using his body to block the breeze, he bumped two cobblestones back and forth a few times, and a few invisible green smoke came out. Wu Qingchen blew it gently, and a small pile of flames slowly lit by the cliff and stream.

This is Wu Qingchen's restaurant and Wu Qingchen's kitchen.

After setting up the dead leaves, Wu Qingchen adjusted slightly according to the way taught by a chef in the life coach and a mercenary. After confirming that the smoke had been reduced to a minimum, Wu Qingchen grabbed the tree spear leaning against the cliff and stood there By the stream.

In about five minutes, a clear ray of red appeared on the clear water. Wu Qingchen retracted the tree spear, put a small fish of about half a catty on the rock near the stream, and used the sharp stone pieces placed on the bark. Open the belly and clean the slices.

After another two minutes, a branch of the fish was put on the fire and the angle of the grilled fish was adjusted. Wu Qingchen was seasoning from the stone salt, grass juice, bean flour, etc. found in the way taught by the life coach. Sprinkle the product evenly on the surface of the small fish.

Chapter 23 Food (2)

Not long after, the fish gave off a few aromas. Wu Qingchen sniffed his nose, and when he was about to turn it again, he suddenly squeaked gently in the bushes not far from the east.

The weather was fine. Breeze was blowing from time to time beside the stream, and the lush trees on both sides were rustling. From Wu Qingchen's walk here, there were sounds all around.

However, starting from here, Wu Qingchen stopped, found the tools, began to catch the fish, and cooked the fire. During the whole process, he always had no reaction to the sounds around him.

However, at this moment, this soft sound, which is much weaker than other sounds during this period of time, has just sounded. Wu Qingchen seemed to step on a spring in an instant, and the whole body rushed up quickly. , Flashed to the side of several dwarf trees on the cliff, his eyes passed through the gap between the dense leaves, and he was already dead, and at the same time he accurately stared at the location where the sound came out.

This series of actions was completed in just two seconds, and the source of the sound was accurately found out. Because Wu Qingchen was staring at this time, there was a small trap arranged by Wu Qingchen. It had no lethality and no Dangerous, the only effect is to make this soft sound, but it is completely different from other surrounding sounds, and it should not be confused with a "squeak" sound.

There are five such traps near Wu Qingchen ’s kitchen and dining room, which are fairly divided into three must-go roads leading to Wu Qingchen ’s kitchen, and several other small forest gaps that could barely pass After two days of carrying shrubs and bending branches, Wu Qingchen has become a natural obstacle that can never pass without making a huge sound.

Staring at the touched sound trap, Wu Qingchen stood quietly and carefully observed for half a minute in the manner taught by a life coach, that is, a mercenary and a special forces soldier, and returned to the fire after no artificial traces were found. Next, grilled small fish and started their own Chinese food.

After eating the small fish, Wu Qingchen hid the tree spear, put the kitchen utensils and seasonings back to the square hole on the cliff, then picked a few leaves, and wrapped the residue of Chinese food with the rattan stock that had been prepared.

After carefully looking around, after making sure there were no omissions, Wu Qingchen left the stream.

This time, Wu Qingchen did not come along the road when he came, but climbed a gentle **** a few meters away from the cliff to the bank of the stream, followed a path left by the gap between the branches and shrubs, and walked to the squeaking sound trap Next, the trap was restored with stones and a few vines.

Out of a small circle, Wu Qingchen walked back to the stream wooden bridge again. Just after crossing the wooden bridge, Wu Qingchen gave a slight meal. A middle-aged man holding a sickle came near him.

"Little Rose, how about going home?"

"Yes, Uncle Avilia, do the afternoon work so early?"

"Yes, there are still some forages that have not been harvested."

In a few chats, the two crossed each other and turned around the corner. Wu Qingchen retracted his robe's right hand and waved it gently, and the last leaf stranded by rattan strands flew into the bushes.

At this point, Wu Qingchen's lips were dry, his hands were empty, and his robes carried a faint smell of plants, and there was no sign that he had just finished eating a meal.

So far, Wu Qingchen has really completed the entire process of Chinese food.

Wu Qingchen has eaten this kind of Chinese food seven times, in three different kitchens. The position and layout of the kitchen were suggested by the staff, and they were carefully analyzed by the soldiers.

Limited to conditions, these three kitchens are very close to the water source, but only one place is convenient for fishing and grilling fish. The other two food sources mainly come from the woods and hills. Due to the inconsistent ingredients, Wu Qingchen learned to make The tools and condiments are not the same, and they are still being perfected. About two kilometers away from this stream, Wu Qingchen has even prepared all the materials. Once he finds out the time and opportunity, he will burn a few of them. Simple little crockery is used to cook soup.

With more than ten days of labor, Wu Qingchen has become more skilled in farm work, coupled with more nutritious food and a more scientific way of working. With these, Wu Qingchen's life in the medieval world has been much easier recently.

Just finished eating Chinese food and taking a break at the same time, Wu Qingchen's physical fatigue was eliminated a lot, and his steps were much lighter.

Fifteen minutes later, thirty seconds after Earth time.

----

Earth, China, Beijing, Temporary Training Command, Third Comprehensive Training Office, Life Coach Group.

The large room was brightly lit, with more than a dozen large display screens lined up, and under each screen a dozen dedicated viewers sat.

On the 30-times slow-motion projection screen, beside the stream wooden bridge, noticed that when the figures of the old William and the two elder brothers disappeared in another corner, Wu Qingchen stood up quickly, his gaze swiftly moving around the inaccessible Swept around, then bent down halfway, and walked up the ridge along the stream.

"stop!"

One of the life coaches, special forces soldiers, name secrets, age secrets, service secrets, a certain military member of the serving army secret raised his right hand, and the image on the screen echoed, "The reconnaissance is not hidden enough, and the direction of observation is not comprehensive enough. This ... …This this……"

With a small stick on the display screen for three consecutive points, a soldier continued to say: "These three angles were not noticed, and the walking posture made another mistake. Pay attention here. Here, the heel is raised too high, so it will stay Deep footprints. Plus ... "

Following the statement of the confidential soldier, in the crowd surrounding him, two staff members used the keyboard, two staff members used a pen and paper, and three soldiers manipulated the camera to quickly record the content of the confidential soldier's statement.

"Stop!"

Three meters away, and at the same time 30 times slower display screen, when the sound of the "squeak" sound of the sound trap, Wu Qingchen quickly sprang up, another life coach, transferred to war-torn regions in Asia, Africa and Latin America, master the lurk Hidden, the red-faced foreign mercenaries who can live in the Gobi desert regardless of the swamp rain forest raised their right hand.

The display screen freezes, and the mercenary spit out a series of words quickly: "Unresponsiveness and excessive extra actions. Mr. Wu simply did not grasp this content. Look here ... here ... Immediately conceal with a prepared obstacle perspective, and ... "

"Wait."

It's another three meters away, and another 30-times slower display screen is still and still, pointing at the fire in Wu Qingchen's firewood with a small stick in the screen. Many five-star hotel chefs, The 53-year-old national special chef Li Dezheng shook his head slightly: "Remember, this type of leaf is not suitable for lighting a fire, it will leave a heavy burning odor, and here, the way these two branches are stacked If something goes wrong, leaving no air passage will add a lot of smoke ... "

Following the description, two staff members used the keyboard, two staff members used pen and paper, three soldiers operated the camera, and the content provided by the third life coach was fully recorded.

"stop!"

"stop!"

"Here!"

"Slow down."

"and many more."

After another, in the large room, short and clear instructions followed one after another, and more than 20 large display screens took turns to freeze.

On the right side of the room, in front of a huge desk, the temporary training command, the third training general office, and Li Deyi, the fifth deputy leader of the life coaching group, one by one about the contents of the next training, the reference subjects are increasing rapidly.

----

At this moment, the home of the Middle Ages also appeared in front of Wu Qingchen.

"Loss is back, hey ... Loss."

Seeing Wu Qingchen from a distance, standing at the door, a little girl who was cooking was shaking her hand and called out.

This is Nina, Roth's sister, the oldest daughter of Old William, and when Wu Qingchen first came here, she held a plate to block Wu Qingchen's little girl.

"Hey ... Nina."

Nodded to Nina, Wu Qingchen walked into the wooden house and drank hot water from the pot with the usual wooden bowl. When the hot water was slightly cold, Wu Qingchen took two sips, and the mother and Nina brought three large bowls , And then put three small bowls in front of the four men to start the family's first meal of the day.

It is still pure natural green food without change.

Green soup, green peas, green paste.

However, the total amount of food and the way it is distributed has changed slightly.

Compared to when Wu Qingchen just entered the Middle Ages, the food in the three large bowls was half an inch tall. When distributing food, the small bowl in front of Father and Idra was still full, and the bowl in front of Grace was still Slightly lighter, when I was in front of Wu Qingchen, I insisted on washing three meals a day after each meal. The three small wooden bowls that were different in color from other people ’s tableware were no longer only half, but increased significantly, reaching Gray. Weight.

How much work to do and how much to eat, the simple and intuitive way of socialist primary stage distribution.

Still the same as before, after such four servings, the three big wooden bowls all have only a shallow layer underneath. This last bit of green food is still barely filled with two small bowls, left to the mother and standing by Swallowing Nina.

No matter in the Middle Ages or modern earth, eating only fish and vegetables is definitely an unhealthy diet. Therefore, despite having eaten a half-pound of fish, Wu Qingchen still closed his eyes, frowned, and raised the wooden bowl. Grabbing the wooden spoon, frowning, painfully began to fight the poison of the medieval wizard in front of him.

At this time, Little Nina had already eaten a bit of poor food in her small wooden bowl, but instead of walking away as when Wu Qingchen had just entered the Middle Ages, she stood beside her, licking her lips, and secretly looking at her from time to time. dining table.

"Come, Nina."

The little girl's anticipation soon paid off, and she ate green peas and green soup. Wu Qingchen quickly drank a few cold boiled water prepared when she entered the door, stretched out her right hand and placed the last wooden bowl. Shoved in front of little Nina.

"Los, don't you eat?"

Watching Wu Qingchen's movements, Old William frowned. Wu Qingchen pushed the third small wooden bowl in front of Little Nina, which was the tenth time in five days.

"Father, I'm full."

Wu Qingchen touched his belly. It was about gradually getting used to it. Although eating green peas and green soup was still a torture, he had barely reached the taste and feeling of Chinese medicine.

As for the green slime, even if you don't look at Nina's longing eyes and thin cheeks, Wu Qingchen, who has half a catty of fish in her stomach in advance, is not so much a burden as food.

"Ugh……"

Old William shook his head, sighed, and stopped talking.

"Come on, Nina, my brother is full." After drinking the last half of the cold water, Wu Qingchen smiled, took the last wooden bowl, and put it in Nina's hands.

"En ..." After taking the small wooden bowl, Nina didn't gobble up as usual. Looking at Wu Qingchen, the little girl bit her lip, and the faint light in her eye frame flickered slightly.

Looking at the grateful eyes, remembering the half-fish just eaten, Wu Qingchen stood up and sighed softly.

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