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Vol 2 Chapter 787: The voice of the sea (reading a supernatural novel almost scared me to death, bu

The moon and the sky fell into silence again, and everyone patiently watched the three judges taste the dishes, waiting for them to announce the results of the competition.

This game really made many people present have an eye-opening feeling, whether it was the gourmet mecha full of sci-fi colors displayed by the fat man, or the incomprehensible "kind of" displayed by Nakiri Alice later. The magical operation of "cooking", the dazzling skills of these bosses at least made it very enjoyable for this group of young chefs who have not graduated from school.

Compared with the audience's expectations, the three judges on the jury's seat were much calmer.

As the senior executive officers of the Food Association, they often go to various parts of the world to preside over food for some senior chefs, or to conduct qualification assessments. Years of working experience have also made them well-informed. Although this kind of thing is rare in District 11, it is still occasionally seen in the United States. Although it is not as advanced as this fat man, at least the appearance is about the same.

The first time I see this thing, I will be amazed, but I'm used to it, but it's...

The three executives looked at each other, and all turned their attention to the huge dish of Nakiri Alice.

Fish growing out of the ground? Will the fish still evolve into a dragon? In the end, the dragon roasted itself?

None of these three characteristics is rare, at least not uncommon for the three of them who are in high positions. However, there are not many ingredients with these three characteristics at the same time. Anyway, the three of them have not heard of it. Ingredients like this have been found before.

Of course, it's also possible that the three of them were ignorant, so Ann took a photo of the fish before uploading it to the association's database for comparison.

The large database of the Food Association records the information of all the ingredients discovered by human beings from ancient times to the present, but the comparative analysis result of the light brain is that there is no such thing.

So, this thing is actually a newly discovered brand new ingredient?

This is not surprising. After all, the world is so big, and the wild is still full of dangers. The total area of ​​the safe area where human beings live is less than 1% of the total area of ​​the world, so the ingredients discovered by humans are actually only It's just the tip of the iceberg in nature, and it's no big deal if an unregistered new ingredient appears.

It's just that this is a halberd-eating competition now. Although the theme of the cooking is original flavor, isn't it too much for you to just throw an ingredient without doing anything.

What, you said that the ingredients have been processed by themselves, they are already cooked, and you can eat them.

Tsk tsk, lettuce can still be eaten raw. Would you throw a roll of lettuce directly at the judges in a cooking competition?

This is a culinary competition, comparing the cooking skills of the chefs, not the ingredients.

"Player Alice, let me confirm again. Are you sure this is your cooking? Don't you need to deal with it again?"

As the main judge this time, the first-level executive officer An once again confirmed to Nakiri Alice that she was heavy on the word cooking, and the white-haired girl who came across should be able to understand what she meant.

"Um."

Nakiri Alice naturally understood what Ann meant, and she nodded firmly.

"This is my cooking, and it's my new cooking technique, which I call genetic cooking."

The girl explained to the judges with a bit of pride.

Of course, when she said this, she was actually a little guilty. After all, she didn't remember how this kind of food came from, so she really didn't know if this was really a dish she made by herself. Sure.

She vaguely remembered who she was working with to develop this genetic cuisine, but she had no impression of that partner at all. This feeling made the girl uncomfortable, and she decided to go back and investigate.

Otherwise, it would make her seem to be monopolizing the research results that clearly belong to two people, which is very awkward.

And it must be my confidant who can develop this kind of genetic food with me. I want to see what kind of person he is.

The girl was thinking wildly.

As for the three executive officers, they naturally don't care about the girl's heart of the white-haired girl. They just looked at each other again, and each saw the surprise and confusion in the other's eyes.

Genetic cooking? What the **** is this, when is the new cooking method? First time hearing about it?

However, they still understood the meaning of the girl, that is, this plate of "new ingredients" may not be natural, but artificial.

If this is indeed an ingredient synthesized by the girl, then this can be regarded as her cooking.

The three executives were a little tangled, after all, this was the first time they had encountered this situation in their careers.

The three of them talked to each other for a long time, and then they silently pulled the fat man's molecular cooking to the front.

Well, let's eat first.

As for why eat this fat man's food in the first place? This is probably out of a mentality of saving good things for last tasting.

The fat man who has been dragged down really did a good job of cooking. He made a famous dish in molecular cuisine, "Listen to the Voice of the Sea".

The name is quite literary, and the appearance is indeed quite similar.

The specially-made dinner plate is long and square, and the azure-blue bottom of the plate does have the feeling of seawater at first glance. The plate is covered with "fine sand", and the sandy beach is also dotted with some scallops and conch.

I don't know why, is there a white mist floating out from the beach, making the dinner plate roll over in clouds and mist, it looks very beautiful.

From the appearance alone, you may think that this thing is actually a landscape like a bonsai, but you can't imagine that this is actually a dish. After all, this dish is nothing but shells except for sand. It looks like it can be eaten.

But molecular cuisine likes this tune, you never know what you're eating until you eat it.

The three judges picked up the spoons on the side, and they scooped up the fine sand and put it into their mouths~www.wuxiaspot.com~cold, icy...

At the entrance of the fine sand, the three executive officers shivered at the same time, exhaled and exhaled a large amount of smoke.

Well, it was clearly dry sand that was brought into the mouth, but the three of them seemed to have eaten ice cream, and a feeling of penetrating cold suddenly shocked their spirits.

However, the three of them were not surprised. They knew that the front of the fine sand was actually the ingredients that had been frozen with liquid nitrogen and then broken into sand.

Liquid nitrogen is a very dangerous chemical that can create extremely low temperatures. The low temperature of several hundred degrees below zero can quickly freeze a mass of meat into an ice sculpture. get.

This is a method often used in molecular cooking, so the three judges were not surprised.

They just closed their eyes and tasted the food in their mouths carefully and seriously.

And with the aftertaste, the sound of the waves came from the ears of the three of them...  

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