Great Tang’s Talented Little Landlord

Li Wangyou looked surprised towards the few people who rode into the village, but they were acquaintances.

The so-called coincidence that came early is not as good as the coincidence. It was Hu County County Magistrate Yang Zuan and Liu Xiao who rode into the village, and several government officials were behind them.

Li Wangyou quickly got up and greeted him: “Ziyou has seen Magicstrate and Registrar Liu, two of you have something to do with this?”

“Ziyou, what’s the happy event in the village today?” “Yang Zuan asked not to answer.

On the road in the village, a long table of nearly 100 meters was put out in the open air. It was very spectacular. It was the first time he saw a village eating banquets like this.

Li Wangyou said with a smile: “Hehe, today the youngster invites all the folks to eat pig-killing rice. Magistrate and Registrar Liu will join us at the table. Lets have fun with the people today.”

“Killing pigs with rice?” Yang Zuan was a bit unpleasant when it heard that it was meat, but it was still nodded and dismounted with Liu Xiao.

Old Village Head saw that the County Magistrate of the County Official came together with the main book, and hurriedly came to greet and salute, and graciously invited Yang Zuan and Liu Xiao to attend.

“Ziyou, why did you think of making this pig-killing meal?”

“hehe, youngster had some gains in Chang’an City some time ago, plus the recent move Back to Dingzhou Village, its also the duty to invite the villagers to have a banquet.”

Yang Zuan nodded, also not hypocritical, took off his boots directly with the main book Liu Xiao, and the accompanying officials were also Old Village Head greeted and sat in the other seats.

“Open the table!” Old Village Head yelled, and more than five hundred people in the village simultaneously stretched out their chopsticks.

Although everyone has never seen these dishes on the table, and dont know how Li Wangyous craftsmanship is, they are all meat!

Even if it’s vulgar meat, few people in the village can get meaty, so the Niu Family brothers often go hunting in the Qinling Mountains, and occasionally they can taste the meat. Moreover, most of the Niu Family brother’s harvest is to be exchanged for food in the county, and there are not many opportunities for gorge oneself.

Many village mothers and aunts are still whispering, “Good meat is ruined by the Li Family small master, what do you do?” Shouldn’t the meat be cooked in a big pot and eaten with sauce?

But when the first bite of meat was clamped by chopsticks and sent to the mouth, the defamation in my heart was gone. There was no other sound except chewing at the banquet that was originally noisy.

Meat!

Fragrant!

The color is rosy, the meat is scented, and the taste is soft and delicious…After a bite, it is full of happiness.

These villagers who usually have a rare opportunity to eat meat, at this moment, many men and aunts even couldn’t help crying. And those children stuffed their cheeks all over the floor, and several children almost choked because they ate too quickly.

Talking and chatting? Who has the idle time, whether adults or children or old man without teeth, there is only flesh in his eyes at this moment.

Including Old Village Head, the whole village looks like this starving ghost reborn.

Yang Zuan and Liu Xiao looked at each other and shook the head silently.

In their opinion, it is still because they are too poor that these farmers rarely eat meat all year round, so they are so unbearable.

Even Yang Zuan is a bit self-blaming, these all are He ruled the people, but life is difficult, speaking of which is also dull.

Li Er ascended to the throne and cleansed a large number of old bureaucrats in the former Sui Dynasty. At the same time, he rectified the local officials and severely punishes corruption.

Yang Zuan learned from Yu Shinan and learned the righteousness of old fogey by seven to eight points. However, no matter how much Yang Zuan loves and is close to the people, he is not God of Wealth, nor is he capable of making Great Tang people wealthy.

In the period of prosperity, the people are still suffering.

Extending the chopsticks and picking up a piece of Dongpo elbow, Yang Zuan actually feels nauseous.

Great Tang nobles, almost dont eat pork, let alone fatty meat that looks so greasy.

However, out of the mentality of having fun with the people and giving Li Wangyou this young official a face, Yang Zuan still resisted and put the meat into his mouth.

next moment, Yang Zuan stared wide-eyed in disbelief.

A scent of meat instantly occupied the entire mouth. The fat is not greasy, the lean meat is a bit chewy, and the fat mixed in between melts away, with a hint of sweetness.

The elbow, the pork skin is crispy, melts in the mouth, with a little fleshy gel texture…Fat but not greasy, but not bad, it is top grade!

“This, is this really pork?” Yang Zuan still doesn’t believe that what he ate just now was “cheese meat”. Even the beef and lamb that he had eaten didn’t taste like this!

Li Wangyou laughed and tugged at the words: “Also!”

“Why is this dish?”

“Dongpo elbow.” Li Wangyou Didn’t think too much, replied smoothly.

Yang Zuan looked puzzled: “What is Dongpo’s elbow?”

Li Wangyou was taken aback, only then did the reaction come, and Su Dongpo had to be born a few hundred years ago. This Dongpo pork knuckle is a specialty of Sichuan cuisine. It is rumored to be the traditional famous dish of Su Dongpo Madam Wangfu manufacture, named after Su Dongpo’s extreme love.

But he can’t explain to Yang Zuan like that, his eyes turned and replied: “This is something youngster came up with accidentally on the eastern slope, so it is named Dongpo Elbow.”

Yang Zuan shook his head: “Isn’t it right? Since Ziyou created this dish, why not call it Wangyou elbow? It means that it was created by Ziyou and can describe the deliciousness of this delicacy. The food is Wangyou, haha. “

His words turned Li Wangyou into a soft outside and soft inside, and Dongpo’s elbow turned into Wangyou elbow? Is this really ok?

Liu Xiao on the side is also nodded: “Magistrate is right, Wangyou elbow is much more elegant than Dongpo elbow.”

Li Wangyou is speechless, come on, Wangyou elbow is Wangyou elbow. , Anyway, I’m getting more and more skinless and faceless now, and there are more plagiarisms, and it doesn’t matter.

On the other hand, Su Changqing heard a few people talking. In order not to laugh out loud, she held her pretty face flushed and her body trembled.

Li Wangyou silently glanced at Su Changqing, who was struggling to suppress his smile, and silently rolled the eyes, hey, shame!

After Yang Zuan removed “Dongpo elbow” from the history, he stopped talking nonsense. Chopsticks began to fly in the table, and he was full of praise for almost every dish.

Liu Xiao is no better than Yang Zuan, even worse. After eating chopsticks and pork belly, there is no time to talk to Yang Zuan, so each gorge who minding their own business gets up.

In fact, Li Wangyou is strictly speaking. Li Wangyou’s cooking level is average, which is far worse than Su Changqing’s craftsmanship.

However, this farmers cauldron such as pig cabbage does not necessarily require too fine craftsmanship. Su Changqing is not good at it, let alone cooking in such a big pot.

But even so, stir-fry is not popular yet. Pork is just cheap meat. Great Tang, which is usually cooked in white water and eaten, Li Wangyou’s cooking skills can be called amazing.

Qiu Kun was so fatty that he almost swallowed his tongue. He didn’t dislike any Farm Master anymore. He had a lot of fun grabbing meat with a table of dealers.

For a long time, this product finally patted his stomach with satisfaction and put down the dishes.

“small master, this pig-killing meal of yours is so delicious, I finally understand what Sanyue does not know the taste of meat. Hey, how can I eat Ch_ng’n those restaurants in the future? His food.”

When he finished speaking, Yang Zuan gave him an angry look: “Ignorant and incompetent! The son is smelling “Shao”. I dont know the smell of meat in March, its you. Do you mean that?”

Qiu Kun didn’t understand, he blinked and looked puzzled.

Li Wangyou smiled and explained: “March, I dont know the smell of meat, it means to be attentive, concentrate attention completely, and dont take seriously anything else.”

Qiu Kun understands this He understood the wrong meaning, but he was also thick-skinned, but he didn’t feel ashamed just to laugh.

After eating 70%, the farmers finally slowed down the speed of grabbing food and began to toast each other with their own brewed rice wine.

In front of Li Wangyou’s table, there were countless villagers holding a bowl of wine and lining up to come and respect them.

Seeing this scene, Li Wangyou’s face is black…