Gourmet Food Supplier

A variety show, even if it is broadcast live, the program group will arrange the venue arrangement more than a month in advance. In management science, it is believed that the maximum number of people who can manage directly is six, and how can a staff member of a program group have only six people. In addition, when the scene is changing rapidly, everything must be prepared.

"Tumble the cow baby" talked about by the small back, has signed a cooperation agreement, and after ten days, led by the small back, with the deputy management of the logistics department of the program group Tom, to revisit the surrounding environment and layout. After all, whether it is a light or a camera, it needs to be placed. And these are all required by the logistics department, so I have to take a look at it anyway.

Although the name of Tom looks like a foreigner, it is actually a Chinese national. He is just a surname of Tang, whose original name was Tang Dong. Later he changed his name to this. Although Tom is a Chinese national, he has always felt that he is a foreigner because he has been studying in the United States for a few years. Seeing what name he changed later will know.

"Mr. Tom, it’s almost ten o'clock, and there are more than forty minutes from the airport to Taoxi Road. If we don't want to be faster, we have to queue a long queue." Little back, Mr. Tom, this is naturally called Tom. Required, the small back is more accustomed to (jia) soup (yang) tube (gui) (zi).

"Even if there are more than forty minutes, we can easily get there before half past eleven, panic." Tom frowned, very tired on the plane, he was going to have a cup of coffee at the airport to calm down.

"Mr., Yuanzhou shop is very good... Because of the news reports, there are TVs, so there are quite a lot of people waiting in line every day." The small back was originally intended to say that because the Yuanzhou store was delicious, then I thought This Tom has always thought that Chinese food does not pay attention to nutrition, does not pay attention to the plate, and so on. Anyway, a lot of picks, summed up is a sentence, Tom does not like Chinese food, that French food is the best.

Small back emotional intelligence is good, see people speak people, **** and say ghosts, although this Tom is not his direct boss, not even a department, but offend a person who is higher than himself, just for the tongue, this is not a small back style of.

Therefore, the small back only made the Yuanzhou store delicious, and became a famous Yuanzhou store.

"I really don't know how to make a film. Wenglington and Peiboge are very good. Why choose a Chinese restaurant, is it because of fame?" Although Tom thinks that Chinese food is not as good as French, but Being able to be a deputy manager is still a skill.

Today, I have to communicate with the store owner about the details. I have to talk to the surrounding shops and talk to the surrounding shops. I have to fly back to the show group at night. It’s a lot of time, so Tom gave up the habit of drinking coffee, but it still has to be on the mouth. Continue to complain.

"Speaking of fame, Weng Ling and Pei Boge are quite tall, I really don't know the director's selection criteria."

In the mouth of Tom, Wenglington and Peiberg are two famous western restaurants in Rongcheng. They have also been on TV, and the chefs are French. The little back did not answer, but took a taxi. The taxis at the airport need to be lined up, so the small back uses a mobile phone to call a special car.

The two got on the bus and the car galloped towards Taoxi Road.

Tom, who was bored in the car, also actively spawned a topic. He asked: "Do you like steak?"

"Also, I have eaten a lot of times." The little back was actually not finished. The steak he ate was due to busy work, no time, and was eaten at a fast food restaurant.

Tom shook his head and said: "Frying can fully play the smell of meat. When I was studying, I was fortunate to make an appointment to Mike Restaurant. Mr. Mike personally cooked, I ate the best steak so far, and bite it down. ""

When he spoke, Tom fell into a memory, and his throat could not move. It was the taste bud that recalled the taste.

“I asked Mr. Mike later, the beef in the store’s steaks, all from Burgundy beef in northeastern France. It’s the Charlotte’s four of the world’s top beef, which is pure white and eats. The taste is really a memorable one."

The little back was not eaten, so I only listened to Tom's description, and then he nodded from time to time.

“After coming to China, I found out that apart from the Western restaurant opened by the French chef, the locals did not do the steaks well.” Tom had a bitter stomach: “The gap between the beef used is not big, just for The mastery of time is too far. You said that there is no delicious steak. I have eaten some fried beef, and what kind of sauce beef, completely destroying the original taste of beef. I found that Chinese food is cooked. It is destroying the taste of the ingredients themselves, and it is not healthy."

The small back corner of the eye can't help but pumping. What is it that comes to China? Can you still be a foreigner? There is also Chinese food to destroy the ingredients of the original, the little back really wants to say, you are not stupid. But sensible, he still resisted.

Tom and the little back two arrived at the intersection of Taoxi Road at eleven o'clock.

"Go to the place, Mr. Tom please." The small back leads the way.

"This place is really grounded." Tom carefully looked around before and after getting off the car, said.

"There is really a lot of noise here. Mr. Tom, you have already seen lunch time. We are directly lining up to eat, and then waiting for the time to finish talking again, or what?" The small back is euphemistically attached to drink, and then suggested.

"It's really quite a lot of people. Since the boss is cooking himself and wants to have no time, let's go have lunch first." Tom saw the people at the entrance of Yuanzhou Xiaodian full of trouble, his brows wrinkled.

"Then we will pass now, here must be lined up in person." The small back is still very much looking forward to the road.

The little back has long wanted to try the Yuanzhou store, but the price is not too cheap to pay for itself, but now it is not the same as the logistics manager, it can be reimbursed.

The small abacus of the small back is slamming, very positive, and there will be delicious food, the legendary food.

"No, I see the western food next door is very stylish, go there to eat a cup of coffee." Tom, who has been frowning, saw a conspicuous western restaurant separated by two shops.

It is the restaurant where Li Li is located.

"Amount, good." The small back was stiff at once, but he nodded and said that he heard it, and took Tom to the Western restaurant.

During the period, the small back was weak.

"Today's chef Li Li? Is he? This person's Western food is still very good, I did not expect to open a restaurant here." Tom is very skilled to see the chef first.

"It seems that there is still fun in the chore, and you are blessed today, taking you to taste the authentic steak." Tom said with a happy face.

"Thank you, Mr. Tom." The face on the small back was grateful, but my heart was already stunned.

"Damn fake foreign devil, my food...." The little back mourned.

......

Ps: la la la, the second chapter is sent, ask for a monthly ticket, recommend a ticket~