Gourmet Food Supplier

"Yuan Boss, if you have any requirements for billboards, we can also discuss it." The cap does not believe that Yuanzhou would easily refuse.

Even if he looks very determined.

"It's very late, goodbye." Yuanzhou did not answer, decisively sent a guest.

"If you don't, I will give you the newest materials that consume the least power, and save electricity." The cap is still throwing out the benefits, showing that Yuanzhou's business is very good.

"Thank you, no." Yuanzhou looked cold and walked to the door, a look of a guest.

In the absence of the guest Yuanzhou, there is a willingness to live in the body.

"That line, if you change your mind, call me." The cap is like Yuanzhou, but can only leave, but left a business card.

"Goodbye." Yuanzhou finally said one thing, but there was no business card.

The cap can't be seen, it can only go out of the store.

"Call, the temptation on the road to become a kitchen **** is numerous, and I have rejected a temptation." Yuanzhou is a serious comfort to himself.

As for the slow side and Zhou Jia, there is some speechlessness.

"Yuan boss, I think you should have a sign." Long and serious.

"There will be some time." Yuanzhou looked unpredictable.

"The store is open, you can't choose a sign for a day." Long can't help but vomit.

"Yes." Yuanzhou nodded.

"..." There was no speech for a long time, so I said it for a while.

"Well, I want to go back."

"Yeah." Yuanzhou nodded.

"Boss, then I will go back first." Zhou Jia as a staff member is not much to say about the signboard.

"Be careful on the road." Yuanzhou said a few more words this time.

It can be seen that the mood is not very high, and it is a pity that anyone who rejects a benefit.

What's more, Yuanzhou is a person who loves money a lot, so this situation is taken for granted.

However, as soon as the person left Yuanzhou, he sat down with a bang, and after a while, he directly opened the task and clicked to receive the new dish.

[Shoring Task] Collect 100 requests for opening a branch. (completed)

(Task description: The chef who was not asked to open a branch is not a good cook.)

[Task progress] 100/100

[Task reward] Dongpo elbow recipe. (has been received)

(Reward description: The big dish in Sichuan cuisine, the kitchen **** must.)

"It's still a piece of meat to comfort my injured heart." Yuanzhou silently checked the practice of Dongpo's elbow.

This elbow is not only a practice, but also a way to eat, and a long list of precautions.

"Great, my system." Yuanzhou looked at this long list of precautions and could not help but say.

The system now reads: "Thank you for complimenting."

"...you are welcome." Yuanzhou wants to say that this is not a compliment, but I don't think about it. After all, he is really grateful for the system.

Yuanzhou made two Dongpo elbows at this time. Because of the problem of eating, two hoofs were taken out from the cabinet provided directly from the system.

“Fresh?” Yuanzhou picked up two hoofs of the same size and asked casually.

The system now reads: "Yes, this hoof is taken from purebred blue-tang pigs, also known as Furong pigs. The breeding history can be traced back to the Wei, Jin, Southern and Northern Dynasties. The time is long, the meat is thin and even, and it is completely different from the current lean meat. ”

“The blue-tang pig has a rich taste and is suitable for the Dongpo elbow.”

“The origin of Lantang pig is mainly mountainous and hilly with an average elevation of over 300m. It is a subtropical monsoon climate with a mild climate, a frost-free period of 300 days and an annual precipitation of 1760mm. Suitable for rice and peanuts. Growth of crops such as soybeans, sugar cane and sericulture."

“The rich crops provide a good and stable breeding environment, and the fatness and thinness of this system has improved to a perfect five or five points.”

“The plants that are eaten during feeding are herbaceous, including some medicinal plants that the pigs love. The daily exercise time is arranged according to the weight, age and physical condition of each pig. It does not contain suffocating gas. With aroma."

“The hoof is chosen as the forefoot of the blue pond pig, which contains the most delicious meat, ‘not seeing the sky’.”

"Every time I was shown a face, what happened?" Yuanzhou took a bamboo stick and said nothing.

However, the system just finished disappearing, and Yuanzhou can only sigh and continue to verify the quality of the food.

The quality of the hoof is actually very good. Take a sturdy and smooth bamboo stick. Quickly, smash, and collimate into the meat. Then wash and smell it. It is better to reveal the aromatic gas. If it is natural, it is inferior. of.

It is Yuanzhou who is ready to do so.

The Yuanzhou hand, often sculpted, has been very stable. The sign went down, the eyes were small but extremely deep, and the slightest smell of the system was light and aromatic, even the ordinary **** smell.

"It seems that the system's ability to kill pigs is very high. There is actually no blood flowing out. It seems to be clean." Yuanzhou silently praised a system.

But the system did not appear again.

"The craftsmanship of the hair is not very good." Yuanzhou took the hooves and there were a few pig hairs on it. This is a good solution.

Pick up a clip, three to five, and then clean up the two hooves.

The average person will remove the bones directly from the belt and then take out the big bones inside, while Yuanzhou is just the opposite. After all, there is a very important ingredient in it.

Yuanzhou picked up a very narrow sharp knife and went down the fascia right hand with a quick knife. The left hand took a turn and the bones were completely removed. The fascia inside was also completely attached to the meat.

"It seems that I am not far from the time to make a pheasant." Yuanzhou looked at the complete knife and said with emotion.

Just as Yuanzhou was busy preparing himself to work in the kitchen, Wuhai on the other side was about to get off the plane.

"Sir, our plane will land in half an hour. Do you have any needs?" said a beautiful flight attendant, facing Wuhai, who was sitting in the first-class first class.

"A glass of ice water." Wu Hai looked at the empty table, nothing to say.

"Okay, sir, please wait." The flight attendant fainted and said with a smile.

"Yeah." Wuhai looked at the phone and didn't lift his head.

I am joking about Wuhai, but I always pay attention to the food support group, I want to know what Yuanzhou’s new dishes are.

However, until noon, no one said.

Wuhai couldn't help but ask for a message. It was only then that Yuanzhou was not new.

"Fortunately, I have time." Wuhai saw a series of unanswered, and said with confidence.

"Mr. your ice water." At this time, the flight attendant sent a glass of white water.

"Do not add lemon, change a cup." Wu Hai looked up and saw a piece of lemon in the ice water for decoration, frowning directly.

"Sorry, sir, this will be replaced for you." The flight attendant immediately apologized.

"Well, don't add anything." Wu Hai specifically emphasized.

Wuhai is not interested in this kind of inferior lemon. Even if it is the first-class tank, it is not in the market. It is not pure in the market. It has nothing to eat, and it is ruinous.

"Okay, sir, rest assured." The flight attendant still smiled.

The exquisite Wuhai can only live by Yuanzhou...

Ps: The cat with the claws is trying to code the words. If you can finish writing it, you will not eat it. It is a bit slow. Dear book friends can see it tomorrow morning. But the following is the 哟~ (to be continued.)