Golden Fishery

Five hundred fifty-nine. The best pork (4/10)

The wild game in spring is not very tasty. In one winter, no matter wild boar, wild deer, or even pheasant and hare, all the body fat is consumed, and there is too much lean meat left, which tastes like wood and tastes bad.

But the wild boars in the breeding farm are obviously not like this. They are just as tasty and delicious this winter. They still eat the vegetables and fruits cultivated in the greenhouse with the energy of the Sea God, and they are fat and fat.

Byrd swung a knife and cut the wild boar skin from the throat. First, the blood was let out, and then the saber swam like a snake, and the wild boar skin was separated from the meat inconceivably.

Shaq, the sea monster and others who saw this skill screamed strangely, the skin and meat of the wild boar were stuck together, which was very difficult to decompose.

In addition, the wild boar skin is very thin, so many people think that the wild boar has no skin, it just has hair on the meat. Qin Shiou has never separated the wild boar skin before slaughtering wild boars.

The exposed boar meat was well organized, like pieces of marble. The smoker looked at it in surprise and said, "When did the meat quality of wild boar be so good? Look, what a bright marble pattern, this wild boar is better than the best beef." They all look good."

Qin Shiou curled his lips secretly. This is a wild boar fed with vegetables and fruits containing the energy of the sea god. Could the quality of the meat be poor?

Qin Shiou didn't throw away the wild boar blood that was let go this time. During the Chinese New Year, he had seen how to make blood sausage at the village clerk, and this time he planned to make it himself.

He picked up the wild boar's blood in a basin, and put in a lot of seasoning powders such as onion, ginger, garlic, soy sauce, chicken essence, and thirteen spices. Then let the bull go to town and buy a whole bunch of lactone tofu. Stir the tofu and pig's blood evenly, add eggs and continue to stir, and finally put a little starch to blend, and pour it into the casing.

The eyes of a group of fishermen stared straight. Someone couldn't help asking: "Captain, is this food edible? It looks a bit weird."

Qin Shiou comforted them and said, "Eat at ease, no one will die."

Fishermen: "..."

After the blood sausage was stuffed, it was immediately hung up and smoked by a bonfire, and it could be steamed later.

Bird and Nelson cut the wild boar from the bones. The pig's head and internal organs were useless and had to be thrown away. Qin Shiou also packed up the pig's head for himself. The heart, liver, kidney and lungs in the internal organs are cleaned and cooked, and then given to tigers, leopards, bears and wolves as snacks, they like it very much.

When Nelson was dealing with pork kidneys, aka pork kidneys. Qin Shiou stopped him with sly eyebrows, and said in a low voice, "It will be roasted and eaten later, it's delicious."

"It smells bad!" Nelson said with a bitter face.

"The more coquettish the better!" Qin Shiou taught him.

In addition to the pig kidney, the outer loin of this boar also fell into the same result. They are all strung together on bamboo skewers.

The remaining large and small intestines are completely useless, Zach said optimistically: "It can be used to catch shrimps and crabs."

Shaq's face suddenly changed, and he immediately moved away.

He said the same thing when he killed the pig last time, and then Qin Shiou lied to him that he would go fishing for shrimp after cleaning it up. As a result, after Shaq cleaned up the large and small intestines with the stench, Qin Shiou fried chili and ate it by himself...

This time Qin Shiou used the same strategy to trick Zac: "Dude, you go clean it up, clean it up and then catch shrimps and crabs, it's a bit disgusting."

Zach didn't think much of it. He went to the mouth of the small river to clean up. Shaq looked at him pitifully, another naive guy was fooled.

Pork is used for grilling. The ribs and big bones are stewed soup. Qin Shiou doesn't need to bother with these. Other people will do it himself. All he has to do is deal with the pig's head.

The nose of the wild boar is much longer than that of the domestic pig. This section is also the most delicious, and the wild boar is more firm and chewy. Braised pork with wild boar head is the best.

Bird helped Qin Shiou shave off the hair on the pig's head and trotters, which were supposed to be peeled off. Qin Shiou didn't let him do it, just pluck all the hair.

Holding the bald pig's head, Qin Shiou put it into the basin and poured some white vinegar first to soften the pork, so that it would be easy to get the flavor of the seasoning when it was boiled later.

The pig's head was kept in the kitchen, and Winnie screamed as soon as she entered the kitchen after she got off work.

The tiger and the leopard thought that something had happened, rushed in quickly, followed Wei Ni's instructions, and threw the pig's head off the stove.

They still remembered the wild boar's recklessness and domineering, so they wanted to bite.

Fortunately, Qin Shiou rushed over, first drove away the tiger and leopard in embarrassment and cleaned up the pig's head, then put his arms around Wei Ni to comfort her and said that it was all right.

Wei Ni was very wronged, pinched the soft flesh on his waist and said angrily: "Why did you put this thing in the kitchen? It's facing the door! God, do you know how scared I am?"

After comforting Weini, Qin Shiou threw the pig's head and trotters into the pressure cooker, put pepper, star anise, rock sugar, cinnamon, tangerine peel, nutmeg, fragrant leaves, green onion, ginger, garlic, red pepper, chicken essence, and a lot of soy sauce Vinegar and sesame oil, stir well and start to cook.

After the fire boiled, Qin Shiou turned down the heat to a low heat, and after cooking for more than an hour, the taste can be turned off and eaten chilled.

There are more than 20 people in the fishing ground, and a wild boar of 100 kilograms is really not enough to eat. Winnie, Auerbach and the children can't eat much. A few pieces of barbecue and some vegetables and fruit salad are enough.

But the big guys like fishermen are not good, like bulls, they can eat four or five catties of barbecue by themselves, not to mention there is Iverson who can only be described as a rice bucket.

Qin Shiou asked Bird to slaughter two more turkeys and a few chickens and ducks, and went to the town to buy some beef and mutton, and prepared a lot of meat, which was finally enough.

If you have barbecue, you must have beer. Shining Star Bar has plenty of fresh beer. The brewery in St. Johns will send it to Farewell Island every day. When Qin Shiou called, the bar sent five barrels of beer over.

At night, the lights in front of the fishing ground were shining, and a huge oven was set up. With one hand, Iverson was holding a skewer with half a piece of wild boar on it and roasting it over the fire, while with the other hand, he was wolfing down a roasted turkey leg.

Shaq took a brush and kept brushing peanut oil and sauce, sprinkled sesame seeds, cumin and chili powder from time to time, and the lawn in front of the villa was fragrant with cumin.

After the outside of the grilled meat was golden, Shaq quickly cut it into slices with a knife and put them on a plate for Qin Shiou, Auerbach and others to serve.

This thing needs to be roasted while eating, and Iverson has turkey legs to eat so he has no interest in roast pork, so with his help, Shaq can go over for a couple of beers and have a few mouthfuls of roast meat when he has time.

Qin Shiou ate skewered tenderloin. The meat was tender and fragrant, without any meaty smell. It tasted like lamb or veal, and this kind of tender meat was not chewy. The more you chewed, the more delicious it tasted.

A group of fishermen ate it in amazement: "It turns out that wild boar tastes so good all winter. We must raise a few more wild boars this winter. This meat is much more delicious than wagyu beef!"

"You said it as if you had eaten wagyu beef!"

"But it's really the best barbecue ever."

"That's true!"

Qin Shiou's heart was moved after hearing what the fishermen said. It is true that the chickens, ducks and pigs fed with the melons, fruits and vegetables fed by Poseidon's energy taste very good. There are so many inedible vegetables and fruits in the greenhouse, it is better to use them for breeding than to waste them wild boar or something. (to be continued)

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