Food Circle Plug-in Emperor

Although Fu Yu was deeply moved by Liu Yuqing's words, but from a practical point of view, Fu Yu still felt that it would be good for Liu Yuqing to go abroad to study for a master's degree and come back to do research after graduation. The work is decent and the environment must be good.

And when it comes to career, he would rather work harder than Liu Yuqing.

After all, no man would want his wife to suffer with him, and what he looks forward to most is being able to let the one he loves live a relaxed and comfortable life.

Fu Yu smiled and comforted: "So you are so knowledgeable? Why don't you go if you can study further? You should listen to your sister and study abroad for a master's degree. In the future, the genetic optimization of our old Fu family will depend on is you!"

When Liu Yuqing heard the first two sentences, she was still a little worried, whether Fu Yu was angry because she didn't explain in time that she wanted to study abroad, but when she heard the last sentence, she was relieved and at the same time shyly happy!

Although she knew that Fu Yu was just casually joking, Liu Yuqing's heart still beat faster.

She was happy in her heart, and said coquettishly: "Who is going to optimize your genes for you!"

He said so on the lips, but he thought in his heart, Fu Yu is so handsome, and he is very beautiful, how cute, smart, and lovable the baby he will give birth to in the future!

Thinking about it this way, my thoughts can't help but start to spread, and after going back and forth, the original bad mood improved unknowingly.

The two chatted with their mobile phones for a long time, Fu Yu coaxed Liu Yuqing to sleep, and then hung up the phone.

Putting down the phone, Fu Yu adjusted his posture to make himself more comfortable.

There was no sound in the dormitory area at this time.

Lying in the familiar room, looking at the familiar furnishings, Fu Yu's mentality is completely different from before.

He was still alone in a room by himself, but his heart was full of worries and pretense.

Thinking of going home after tomorrow, Fu Yu was so excited for a while, and couldn't sleep anyway, so he simply looked through tonight's harvest again.

【Ding! NPC Chef Zhao Meng's task: to help complete a table of difficult table cooking, to obtain customer satisfaction, the task has been completed, get a reward: lucky wheel once]

[Draw the lucky wheel, congratulations on getting rewards: 5 potions for hand speed blessing, a key for the teaching practice class, level +1]

When he received the reward, Fu Yu was very pleasantly surprised.

This is the first time that the Lucky Wheel has exploded!

And the rewards are very rich.

But I was busy with work at the time, so I didn't have time to take a closer look.

Among all the rewards, Fu Yu was most curious and interested in the hand speed boosting potion.

[Hand speed boost potion: After choosing to use it, you can gain a potential burst of hand speed +10 in a short time. Side effects: Within an hour after using it, your hands will be severely debilitated]

After carefully reading the instruction manual, Fu Yu was taken aback for a moment.

There are actually side effects?

It seems that this thing can be used or not, so keep it well.

Why do I need such a fast hand speed when I have nothing to do?

After all, it is already very fast now, at least for cooking, it is definitely enough.

If he had changed to before, perhaps he would still be somewhat interested in order to experience the sour and refreshing taste of "flicking to the sparks".

But now that he has a girlfriend, how can he keep entrusting his happiness to his two-handed brothers?

Thinking of this, Fu Yu couldn't help shaking his legs, thinking happily:

From now on, whether it is his people or his food, there will finally be a place to turn it in.

Although he only rested in the early hours of last night, Fu Yu came to the back kitchen early to prepare breakfast for everyone as usual.

Today is New Year's Eve. Although it is the Spring Festival, all the staff in the store are ready to work overtime until late at night.

All the private rooms have been booked out early, and almost all the orders for the New Year's Eve dinner are large-scale noodle orders.

Unlike usual customers who enter the store and place orders on the spot, the pre-ordered orders have been handed over to the back kitchen early.

According to the time when customers enter the store, the back kitchen has already prepared all the ingredients in advance the night before.

Fu Yu thought about the New Year's Eve, not only would everyone not be able to have a family reunion, but they would also have to stay in the store and work until late at night, so he thought about making a reunion dinner in advance when he had enough time in the morning.

As soon as Sun Qingning and Zhang Jinyu heard the call from Fu Yu, they didn't sleep too late. They all got up an hour early, and went straight to the back kitchen. Waiting for Fu Yu's order, they immediately went to their duties. Wash the vegetables, chop the stuffing that should be chopped.

When Zhao Meng got up early and came to the back kitchen, he saw Fu Yu in the bright and spacious back kitchen, wearing a clean and tidy chef's uniform, with sweat on his forehead, busy in an orderly manner while directing other people to work.

Kneading noodles, rolling skins, cutting vegetables, chopping stuffing, the three of them cooperated tacitly and worked very quickly.

Others also came over one after another, Xiaogong consciously started to prepare dishes, his hands were busy, his eyes and thoughts had already flown to the chopping board.

All of them stretched their heads eagerly, just like groundhogs, drooling as they watched Chef Fu conjure out round and white dumplings from his hands, thinking that they would be able to eat hot dumplings in a while It's very satisfying to satisfy my cravings, and I feel very attached in my heart.

And smelling the mutton soup boiling in the casserole on the stove, the rich and delicious fragrance filled the room, and I felt a big appetite early in the morning, and I was really hungry.

People from Gu Yunwu's side also came.

Zhao Meng didn't reach out to work, moved a stool to lean against the kitchen counter, and leaned there with one leg on the stool, sitting gracefully, staring at the others, his eyes couldn't hide the strong pride and showing off.

Did you see it?

This is Lao Tzu's apprentice.

It's just so sensible, so heartwarming, and so lovable.

Those who celebrate the Chinese New Year, without waiting for orders, took the initiative to make small dumplings for Lao Tzu obediently.

It's all said to be eccentric, so who would have such a caring and hardworking subordinate, wouldn't it be strange?

In fact, the higher the official position of a person, the more he cares about this. What he wants is the care of his subordinates, and what he wants is the style of a leader.

Fu Yu looked up and asked Zhao Meng: "Chef Zhao, your favorite celery and shrimp stuffing and leek and egg three fresh stuffing, can you make these two?"

Zhao Meng nodded, satisfied, and Fu Yu remembered what he liked to eat the most.

Gu Yunwu squinted at Zhao Meng, muttering in his heart, whoa! What's so delicious about celery? It's full of fiber. When I burp after eating leeks, I feel sick to my stomach when I smell it!

It's a pity that no one cares about what he likes to eat and what he doesn't like to eat.

Who made it Zhao Meng's turn to make breakfast today!

Gu Yunwu rolled his eyes, and applied cheekily: "Xiaofu, I've been craving that stuffed zucchini, egg and shrimp recently, can I have some?"

Fu Yu was taken aback for a moment, and then he remembered that he was too busy thinking about Zhao Meng's taste, so he nodded in a good-tempered manner, and just about to speak, he heard Zhao Meng cough lightly.

Fu Yu subconsciously turned his head to look over, Zhao Meng didn't blink his eyes, and shook his head with Fu Yu: "Chef Gu wants to eat, so make him a portion too!"

Zhao Meng gave Gu Yunwu a look of reassurance, there is no way, this kid has always been so biased, alas, there is nothing wrong with him! But it’s okay, just tell me what you want to eat, if he dares not to make it for you, I will tell you for you.

Fu Yu: "."

Gu Yunwu: "."

Gu Yunwu ground each other's teeth with his canine teeth, staring at the two men suspiciously, and even celery and leeks, aren't they just bullying people who are useless on my side, caring for me, and treating me well?

Pooh!

Little cabbage, yellow in the ground, no one loves it, no one loves it, I haven't found it since I've been aggrieved!

No matter how flamboyant and majestic he usually is, only at this time can he see the warmth and coldness of human relations and his status in the hearts of everyone in the back kitchen.

The steaming big white dumplings are served on the table one by one, with thin skins and big fillings. One dumpling is better than Xiaolongbao, showing the grandeur, grandeur and generosity on the dining table of northern men.

Boiling mutton soup was placed in the middle of the table, and all the chefs stretched out their chopsticks to pick up large pieces of meat. The stubble on their lips was stained with gravy, and the back of their necks were steaming with sweat.

For this reunion breakfast prepared by Fu Yu, the hot and spicy atmosphere was lingering on the dining table, and there was warmth in everyone's eyebrows and eyes.

They are all made with the same noodles and stuffing, but the dumplings made by Fu Yu are all thin-skinned and have big fillings, delicate in appearance, cooked in a pot of hot soup, and taste better than other people's dumplings!

At the beginning, it was not obvious, but in the middle of the meal, almost everyone was rummaging through the plate to find Fu Yubao's exclusive big dumplings!

If anyone finds it, they will immediately smile, and the food will drip down the corners of their mouths.

Gu Yunwu was in a very complicated mood while eating the zucchini stuffed dumplings that Fu Yu specially prepared for him.

If I hadn't played tricks when I picked a newcomer. . .

If he had chosen Fu Yu back then. . .

Unfortunately, there is no regret medicine in the world!

...

Fu Yu watched with his own eyes that Zhao Meng ate a large piece of lamb leg, sucked the lamb scorpion with relish, and snorted and snorted to kill two large plates of dumplings at a speed that no one else could blink.

Being a chef may be a bit of an occupational disease. It is more enjoyable to watch other people eat delicious food than to eat it yourself.

Fu Yu asked proudly: "Chef Zhao, is it delicious?"

Zhao Meng wiped his mouth, nodded and hummed: "Shu Tan, you boy, your skills have indeed improved."

Fu Yu immediately put a smile on his face, picked up the mutton soup bowl, and drank two bowls with Zhao Meng with soup and wine. There was an unusual warmth in the eyes of the two men.

After Zhao Meng finished his bowl of mutton soup, before he could put down the bowl, Fu Yu quickly took it over and filled another bowl with several pieces of fat and lean mutton in it.

These mutton were brought back by the buyer one day in advance. After the Chinese New Year, various suppliers also began to give new year gifts to these gods of fortune.

Sun Wei is an old man, and he is very smooth in this regard.

Whenever a supplier sends something, he will always pick and choose to leave some for the back kitchen.

The two sides are mutually beneficial and have a harmonious relationship, and there are many less troubles in their daily work.

Gu Yunwu was holding an empty bowl to add soup, when he saw Fu Yu scooped up several pieces of mutton for Zhao Meng, his heart became more and more blocked.

If it wasn't for the delicious mutton soup and the delicious dumplings, he would be full of gas.

But even so, he still finished a big plate of dumplings and even drank two bowls of mutton soup.

After everyone in the back kitchen had eaten this delicious breakfast, they were about to start a busy day of work.

According to the usual practice, the meal time in the afternoon is basically used to prepare the evening table ingredients, so every day in the store, the bread and snacks that Boss Pang's dessert shop sent for free in the New Year are distributed to all the staff , everyone dealt with it and took a bite.

In this way, the meal in the morning is regarded as a Chinese New Year holiday, a practical meal for everyone.

After the people at Gu Yunwu's side finished their breakfast, they were yelled at by the disaffected leader to go to work.

After Zhao Meng finished his meal, he didn't drive people away, but gathered them together.

Tomorrow morning, everyone will go their separate ways and go home for the New Year, so taking advantage of the lively atmosphere this morning, a few small workers gave Zhao Meng an early New Year greeting one by one.

Contrary to everyone's expectations, Zhao Meng took out a stack of red envelopes that he had prepared earlier from his pocket on the spot, one for each.

Zhao Meng told Sun Qingning: "Go home and spend time with your parents, don't just worry about your girlfriend."

Sun Qingning held the red envelope and laughed.

Zhao Meng looked at Zhang Jinyu again: "And you, Xiao Zhang, your culinary skills have improved rapidly in the past six months. When you come back after the new year, continue to study hard and practice hard, and strive to be able to cook independently next year."

Zhang Jinyu touched his head, overjoyed: "Okay, Chef Zhao, I will definitely do a good job!"

Zhao Meng posted a circle one by one, and finally called the two new interns: "And you, you have been tired these days, and you will be able to relax in the next year. When the work is not so busy, I will arrange for you to come too. Stove practice hands."

Sun Mingze and his classmates got a red envelope each, and they were so surprised that they almost burst out laughing.

I didn't expect to have my own share, and Chef Zhao also promised to arrange for them to practice on the stove after the next year!

Everyone told them around, and then Zhao Meng looked at Fu Yu: "Go home and have a good rest, and call if you have something to do."

Fu Yu nodded and said with a smile: "Chef Zhao, I wish you a happy new year in advance! Good health and family harmony"

With Fu Yu taking the lead, the others immediately started talking auspicious words together.

Zhao Meng laughed out loud, looked at the people in front of him, his eyes were deep, and his face was moved: "Okay, I'm asking you for good luck, and when you get home, please say hello to your family for me, and wish you a new year."

After waiting for the others to leave, Fu Yu followed Zhao Meng while Zhao Meng went to the storage room to check the pickled side dishes.

He forced the red envelope prepared in advance to Zhao Meng: "This is my New Year's red envelope for Bao'er, you can't refuse it for Bao'er, I gave it to the child, not to you."

Zhao Meng subconsciously squeezed the thickness of the red envelope, and his eyes were about to stare again. Seeing this, Fu Yu hurriedly said: "Hey, hey! Not all of them are a hundred, and I even exchanged some change so that Bao'er can take it by herself." Go shopping."

Hearing that there are zeros and wholes, Zhao Meng didn't refuse anymore, and said with a smile: "Okay, I will thank you for Bao'er."

Fu Yu laughed and said: "It should be, who made me an older brother!"

When Zhao Meng heard this, he laughed even more happily, carefully put away the red envelopes, and then continued to check the pickling of the side dishes.

Fu Yu didn't stay any longer, and turned around to go out.