Food Circle Plug-in Emperor

Chapter 344 It's better to be young

Fu Yu looked at Che Yuhang's introduction with some surprise.

"You can find it all, you are really good at it!"

Sun Qingning said with a smile: "Know yourself and know your enemy and you can win a hundred battles! It's nothing if Zhao Chu loses to him."

"Thirty years ago, I saw my master and respect my disciples, and thirty years later, I saw my disciples respecting my teachers!"

"The one surnamed Che has an apprentice, so don't we, Chef Zhao, still have you?"

"As long as you can compare with his apprentice in the end, Chef Zhao will naturally have a good reputation by borrowing light!"

Fu Yu was a little excited by Sun Qingning's words!

Obviously, he just avenged Zhao Meng's grievances a little bit, but after being so motivated, he immediately felt a kind of enthusiasm and the urge to fight against the will!

Thinking of the future scene where Zhao Meng would be overpowered because of himself, Fu Yu couldn't help but get a little excited.

Fu Yu: "However, their restaurant seems to have a different food direction from ours, right?"

Sun Qingning said firmly: "Cats have cat ways, dogs have dog ways, oxen, horses, and snakes have ways. If our old-fashioned restaurant industry can do well, it will be no worse than the emerging restaurant industry!"

"Mr. Dai Jinghe, whoever goes, can't he be honored as a master?"

"Let's not talk about the distance, let's talk about Yao Chu, he is not far behind Che Yuhang, right?"

Sun Qingning swiped a few times on the phone to let Fu Yu look at the screen.

【Network Encyclopedia: Yao Shi】

Fu Yu: "."

Sun Qingning was filled with righteous indignation: "Let her hate the poor and love the rich and dump Zhao Chu, let her sneer, let her show off! When you become awesome in the future, Zhao Chu will naturally rise with the tide. Let's take all the faces we lost today. return!"

These words set Fu Yu's small universe on fire in an instant!

During the entire dinner time of the night, Fu Yu turned the frying spoon superbly, with all kinds of tricks.

Even Yao Shi noticed.

He joked with a smile: "Xiao Fu, have you secretly drank Zhao Chef's seahorse wine again? You are very energetic!"

Fu Yu chuckled and said, "Chef Yao, from today onwards, I will start working hard!"

Yao Shi smiled and gave Zhao Meng a look: "Good job! Then keep working hard!"

Zhao Meng looked at the energetic Fu Yu, shook his head and smiled.

Still young!

They are on the evening shift today.

After a day of exhaustion, Zhao Meng originally planned to go directly back and take a shower before resting.

As a result, Fu Yu suddenly became interested and dragged him out for a drink together no matter what.

Normally, Zhao Meng was too lazy to move, so he refused.

But today, he felt a little unhappy in his heart, thinking that it would be good if he could have a drink, so he followed.

That night, Fu Yu and Zhao Meng were sitting in the box of Lao Liu's barbecue shop, grilling skewers at a table, clinking glasses and drinking beer.

One intends to accompany the drink, and the other is bored. After coming and going, they both drink a little too much and talk a lot of "nonsense".

Zhao Meng's face became redder as he drank more, and Fu Yu got hotter and hotter after drinking, sweating wildly, first rolled up his sleeves, then unbuttoned them, and finally the two of them simply moved the table to the door, sat outside, enjoying the night breeze, drinking comfortably while chatting.

Fu Yu confessed to Zhao Meng with the help of wine: "Chef Zhao, when I came back from the outside today, I went to the bathroom in the front hall, and I met you and that guy surnamed Hu."

Zhao Meng paused when he peeled the garlic: "Huh?"

Fu Yu apologized a little: "I really didn't eavesdrop on purpose, I was standing in the cubicle at that time."

Zhao Meng: "Damn! You didn't lock the door when you went to the toilet!"

When he went in, he took a special look and saw that the doors of the compartments were all open, so he thought there was no one inside.

Fu Yu sneered and said, "I'm sorry, I really didn't mean it."

Zhao Meng waved his hand: "Hey, I'm fine, and I didn't say anything shameful."

This night, Fu Yu felt a little uncomfortable.

He overheard Zhao Meng's privacy by accident, which made him feel sorry for Zhao Meng and feel very sorry.

Thinking about it differently, if it was him, he would definitely not want this matter to be known to outsiders.

At this moment, he used the strength of wine to speak out, and he felt a lot more comfortable.

Fu Yu couldn't help persuading him: "Chef Zhao, let me tell you, this guy with the surname Che is just a restaurant owner, what's so great about it!"

"You don't have to be afraid of him, isn't there me? I will fight for you in the future!"

Zhao Meng was a little bit drunk. Hearing these words, although he felt heart-warming, it was inexplicably harsh.

He couldn't help retorting: "I'm not afraid of him! I'm afraid of him! Besides, what can I compare with him! Isn't it? Li Dan and I broke up with a divorce certificate, a legally recognized breakup. I and that The one with the surname Che doesn’t even have the hatred of taking his wife, so there’s really no need to argue with him.”

Fu Yu was taken aback, and couldn't help but fell silent: "Okay, then I'll ask you, are you aggrieved now?"

Zhao Meng fell silent.

He took two sips of beer.

Even if he really didn't care about Li Dan's affairs, but he didn't need to think about being compared to the man she found new, it really didn't feel good in his heart.

Fu Yu took out his mobile phone, rummaged through it twice, and handed it to Zhao Meng.

"See? This is all the achievements of Che Yuhang."

"Let's not talk about academics, let's start after he graduates."

"In the first year of graduation, I went to study at the Auguste Escoffier Academy of Culinary Arts. In the second year of school, I officially participated in the "Bocuse World Culinary Competition". In the eighth month, I worked as an assistant chef and followed the teacher Joined the live broadcast of "Top Chef Masters" and accompanied the teacher to accept a media interview. In the second year, he followed the teacher to Madison Park No. 11 restaurant. In the second month, he worked with the chef to host Regal Gulu Lalwani's birthday party, and was interviewed by a well-known magazine, and published a brief biography of the mission."

Zhao Meng looked at the Internet encyclopedia information on his mobile phone with a dazed expression.

He was dumbfounded as Fu Yu recited Che Yuhang's resume line by line.

Looking at the dazzling personal achievements

Zhao Meng: "!"

This, this damn!

What does the brat want to do! ?

Is there such comfort?

They will all be crushed into slag by the other party, okay?

Fu Yu was seriously repeating the notes Sun Qingning had made before.

With the record basis of sorting out the special dishes before, Sun Qingning sorted out Che Yuhang's personal achievement record, which is simply accurate and in place.

"In the seventh year of working, he was formally invited to accept a personal interview with a certain channel, and then took advantage of this enthusiasm to return to China and start his own business."

"At the age of thirty-nine, I opened a restaurant for everyone, and it has an outstanding reputation in the industry, both in terms of customer service rate and favorable rate."

"Forty-three years old, opened three branches, and opened a fourth branch in the third year, which is currently under construction."

After Fu Yu summed up all the information about Che Yuhang, he raised his wine glass and touched Zhao Meng: "Chef Zhao, don't worry, if he can do it, I can do it too! I'm only in my early twenties this year. When I'm in my early thirties, I will definitely be able to have my own business, and I can kill him without using his age!"

Tell you a good news!

Only ten days to May!

To celebrate!

Give me all the monthly tickets!

good or not?

Let's be happy together!

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