Bring the Farm To Wear Chronology

On June 18, Zhang's small restaurant opened.

The name of Zhang’s Small Restaurant was decided by the Zhang family’s sisters-in-law. Their surnames are different but they are all daughters-in-law of the Zhang family.

Anyway, Chen Xiayue leased the shop to a few sisters-in-law. She doesn't take part in the operation, and occasionally cooks or something, but she doesn't care about other things, so she didn't give any opinion on the name of the shop.

Therefore, the name of Zhang's Small Restaurant was decided, and after a period of sorting out, it chose to open on June 18th.

"Crackling - bang bang bang -"

Early in the morning, Zhang's Small Restaurant opened at six o'clock in the morning. Hu Xiaofang and the others got up early in the morning to get ready, and then set off firecrackers at six o'clock.

The firecrackers were provided by Chen Xiayue, five thousand firecrackers.

She wanted to give 10,000 or 20,000 firecrackers, but that was too eye-catching, so she gave 5,000 firecrackers instead. But even if it was five thousand firecrackers, it was set off for a while, enough for many people who lived nearby or passed by to hear it.

"What is this for? Firecrackers set off early in the morning?"

"What kind of firecrackers are you setting off? It's so noisy!"

"Why set off firecrackers so early in the morning? Who doesn't hold weddings so early?"

Because of the firecrackers, many people were disturbed, but people in this era are very diligent, and it is not too early to get up at six o'clock.

What's more, the sun is long in summer, and it is already dawn at six o'clock, so Hu Xiaofang and the others setting off firecrackers are not considered a nuisance to the people.

"What are you doing?" An old lady who went out to buy vegetables in the morning heard the sound of firecrackers and saw Zhang's small restaurant. At this moment, the firecrackers were over, and Zhao Qiuju was sweeping the firecrackers paper aside with a broom.

"Auntie, we are selling buns and dumplings here, would you like to buy some?" Hu Xiaofang said to the aunt who was shopping for vegetables with a smile.

"We still have porridge and rice noodles here. Baozi also has vegetable and meat buns. Would you like to buy some, auntie?"

"Selling steamed stuffed buns?" The aunt who bought vegetables looked at the steamer in the corner of the store, sniffed, and said, "Why is it so delicious?"

"These are tea eggs. Auntie, do you want to buy some?" Hu Xiaofang lifted a lid next to it, and there was a pot full of tea-brown tea eggs in the pot, and the fragrance came from here.

The reason why the tea eggs taste so fragrant is because the eggs are of good quality. Most of these eggs are bought by Chen Xiayue from Ans, and some are also bought from Magic Continent, but a small part of them are chickens from Chen Xiayue's farm. Produced in the field.

The tea leaves and other spices used to cook tea eggs are also bought from the interstellar plane and the magic plane, which contain energy and are cooked with particularly good-tasting spices. The tea eggs cooked with such materials can float for two or three miles, not to mention ten miles.

"This taste is too fragrant." The aunt who bought vegetables couldn't help swallowing after being shocked by the strong fragrance after the lid of the tea egg pot was lifted. She felt even hungrier before breakfast.

"How do you sell this tea egg?" the aunt who bought vegetables asked after swallowing her saliva.

"Tea eggs are not expensive, five cents each, no ticket required." Hu Xiaofang said.

"Five cents?" The aunt who bought vegetables thought for a while and said, "Then give me 10."

Ten tea eggs cost 50 cents, and the aunt who bought vegetables had three workers in her family, so she was not so stingy with 50 cents.

After hearing this, Hu Xiaofang happily took a paper bag to put the tea eggs in, and handed it to the aunt who bought the vegetables, "Auntie, why don't you buy some dumplings or siu mai after buying the tea eggs? Steamed buns are also fine, we have Pork stuffed buns also have mutton and beef buns, you can buy some to try.”

The buns made by Hu Xiaofang and the others are very soft and delicious, and the skin of the buns is very delicate and soft, which is Chen Xiayue's favorite type of bun skin. The stuffing is a recipe modified by Chen Xiayue. Chen Xiayue went to ask her father for advice, so the stuffing of the buns tastes very good.

It’s just that Hu Xiaofang and the others really like the buns they make. When they first opened the shop, they didn’t get tired of eating the buns they made by themselves. Maybe they will get tired of eating the buns they made by themselves after a long time, but now they can not yet.

The aunt who bought vegetables looked at the steamer on the side, thought for a while and said, "How do you sell the buns?"

"The buns are also about the same price. Vegetable buns cost five cents, and meat buns cost ten cents." Hu Xiaofang lifted the lid of the pot and showed the size of the buns to the grocery shopping lady. The buns were as big as Hu Xiaofang's fist and a half. There are also a lot, so she doesn't think the price is too expensive at a price of 10 cents.

"Why is it expensive?" The aunt who bought vegetables felt that it was too expensive, and a bun for ten cents was too expensive.

"Ma'am, meat buns are really not expensive at a dime. The meat we make into buns is all very good meat. And the taste is great. Look, this is a barbecued pork bun. We put a lot of barbecued pork in it. A dime is not cheap anymore." Huang Qiuyu hurriedly squeezed Hu Xiaofang away and came over to persuade him.

Huang Qiuyu's eloquence is good, and Hu Xiaofang's eloquence is also good, so the two of them are the first batch of entertainers, while the rest are behind making buns and dumplings.

The aunt who bought vegetables was a little hesitant, but she gritted her teeth and bought ten meat buns, three with pork stuffing, three with beef stuffing, and four buns with barbecued pork.

The aunt who bought vegetables spent one yuan and five in the store, and she left with the steamed buns and tea eggs in pain. The expression on her face along the way was still the same, which made many acquaintances who met her very curious about what happened What's up.

"Sister-in-law Lin, what expression do you have? The money is gone?" An acquaintance of Sister-in-law Lin, the grocery shopping lady, couldn't help asking when seeing her heartbroken expression.

After hearing this, Mrs. Lin calmed down her expression, and said helplessly, "It's almost like losing money. I just bought steamed stuffed buns and tea eggs for 1.5 yuan."

"Why are buns so expensive? One yuan and five?" The neighbor asked in surprise, "Does the state-run restaurant sell buns now?"

Noodles such as buns and dumplings are rarely eaten in the south, so it is impossible for state-run restaurants to make them often, that is, only occasionally when the chef is in a good mood will he make buns.

The neighbors are really surprised, what day is it today? The state-run restaurant sells steamed stuffed buns so early?

"It's not a state-run restaurant, it's a steamed bun sold by a privately owned restaurant. The tea eggs taste very fragrant." Sister Lin said to the neighbor, holding the paper bag in her hand.

The paper bags in Zhang's Small Restaurant were all provided by Chen Xiayue. She bought a large number of paper bags from Ans. Moreover, these paper bags are easy to decompose, and you don't even have to worry about them rotting quickly after getting wet.

These paper bags can probably hold water like plastic bags, but only the inner side is water-repellent, and the outer side is not waterproof. And these paper bags are easy to decompose and will not pollute the environment like plastic bags.