Sister Zhao fights on the sidelines, and Qin Lingling becomes the chef.

Winter melon soup is very good to cook. The bones that are sold by others are boiled in boiling hot water. After the oily smell is removed, it is put into a pot and boiled with the boiling water. Then the winter melon is added. With some cooked ground, you can boil the bones out of the umami and oily flavor. When you start the pot, add a little salt. The salt does not need too much, and a pot of fresh and delicious soup will be out of the oven.

Of course, this is easy to say. The ratio of water and winter melon must match well, and the cooked ground should not be too much. If it is too much, it will be bitter and unpalatable.

The winter melon is fairly simple, Zhao Xiao helped clean the winter melon, cut the winter melon into big chunks, boiled them directly in water, and burned honeycomb briquettes underneath.

Qin Lingling prepared this chopped pepper fish head on the side.

The fish is slaughtered clean, and only the upper part including the head and the body of the fish needs to be cut out.

In order to save money, Qin Lingling also cut the second half of the fish into small pieces as much as possible, and steamed them together as steamed fish heads.

She prepared chives and ginger. Because there was no chopped sauce, Qin Lingling had to make them on the spot.

She bought a lot of chili peppers, and it was easy to make chili sauce. If you just made chili sauce, the whole house would be quite choking. There was no way. Qin Lingling asked Qiao Ju to take the two old people upstairs for a break, and it was done. We will eat together when the family comes back.

Sister Zhao struck her hands, and seeing her busy with her hands and feet, she couldn't believe her eyes.

"Lingling, you are good at cooking." Aunt Zhao looked at it and couldn't help but praised: "People who don't know think you are a cook."

Qin Lingling smiled, "I've seen people do it before, and then try to make it by myself. It may not be comparable to the outside. The taste is different, so I can only try to taste it as good as possible."

Sister Zhao said she was humble, "This makes people want to eat it. It must be delicious."

When making the chili sauce, Qin Lingling also let Sister Zhao go out. The chili sauce in the kitchen tasted too irritating, and she sneezed several times before taking the finished chili sauce out of the pot.

With chili sauce, what kind of dish is much easier.

After finishing her work, Mrs. Zhao came in and continued to help.

Looking at the chili sauce in the bowl, although the taste in this room is still very harsh, it can't stop its deliciousness.

Seeing Sao Zhao staring at the chili sauce, Qin Lingling smiled and said, "Sao Zhao, would you like to try it?"

Zhao Sao was taken aback, "Try it?"

"Yeah, this chili is not very spicy, and I made a sweeter one, suitable for elderly people."

Upon seeing this, Zhao Sao was not polite, so she dipped her chopsticks with chili to try the taste.

Not to mention, although it's a bit spicy, it's delicious at the entrance.

"How is it?" Qin Lingling asked.

Sister Zhao nodded with satisfaction, "Well, it's delicious! Your little girl is really amazing."

"It's delicious."

After finishing the chili sauce, the next step is to steam the fish head with chopped pepper.

First, sprinkle a little salt and cooking wine on the inside and outside of the fish. Spread it evenly on the top of the fish head. Let it marinate for ten minutes. This will make the fish head more delicious and the cooking wine will also play a role in removing fishy.

After that, put the chopped green onion, **** and garlic in the pot, stir-fry with hot oil, add light soy sauce, salt and various seasonings, after the pot, put these things on the marinated fish head, and Add as much chili sauce as you think is enough on it,

Then steam it over a high fire for about ten minutes. After the pot is cooked, it will become very delicious if it is topped with sesame oil.

For the sesame oil, use hot sesame oil, chop the shallots, and pour an appropriate amount of peanut oil in another pot to make the pot burn even hotter, and the shallots are fried and crispy.

After finishing deep-fried shallot oil neatly, Mrs. Zhao sniffed the scent of shallot oil in a room, and couldn't help saying: "It smells so good! Lingling, you are great."

Qin Lingling smiled, "It's still early, there are still many steps left to complete, please praise me when you are done, Zhao Sao!"

When the onion is deep-fried and the aroma is strong and crisp, you can remove the onion residue from it, and after the fish head in the other pot is steamed, you can remove the excess water from the pot and pour the heat. Sesame oil, this chopped pepper fish head is finally ready.

Qin Lingling put a lid on the steamed fish head with chopped pepper to prevent it from being froze.

The two old people on the other side had long asked about the fragrance floating in the house, and they also learned a lot about Qin Lingling from Qiao Ju, and they knew that this child was a particularly capable person.

After that, Mapo tofu was also quickly baked. In addition, Qin Lingling had to stir-fry a small green vegetable. After the two dishes were prepared, the kitchen was handed over to Mrs. Zhao. She was responsible for seeing how the soup pot was going.

People in Yangcheng love to drink soup. This is a habit that formed so many years ago. It is probably because Yangcheng people are prone to get angry when they are hot, so they like to drink soup with medicated food to nourish the fire to improve their physical fitness.

The smell of the kitchen wafted in waves, and the two old men could not help going downstairs.

Qin Lingling just came out and had a face-to-face with them.

The old man asked: "Done?"

Qin Lingling nodded, "Well, the chopped pepper fish head and mapo tofu are ready. When the family is ready, you can eat."

"okay."

When the old man had finished responding, he began to wait for the children working outside to come back earlier. He wanted to eat.

Seeing that the person hasn't come back for a long time, the old man is still a little anxious, "Why come back so late today one or two?"

But in fact, the elderly are just anxious.

Although the old lady was also greedy, but not as excited as the old man, she joked to him: "It's still early, I think you are anxious."

"Are you in a hurry?" The old man retorted.

Qin Lingling was amused by the two of them, and quickly changed the subject, so that the two elderly people no longer need to quarrel.

The one who came back first was Old Four Zhang Ruimin, before he even entered the house, he shouted, "It smells so good, what kind of stuff Zhao Sao does so sweet!"

Sister Zhao stretched her head out of the kitchen and said with a smile: "It wasn't me who did it, it was Lingling who did it."

"My elder sister?" Zhang Ruimin's ability to accept this new elder sister is not so fast, so he quickly put down the bag on his body and walked towards the person on the sofa.

Not long after, the eldest husband and wife came back, and similarly, they were all asking why it was so fragrant.

The second child came back after the meeting, and the old man got up and said, "Since we are all back, I should wash my hands and prepare for dinner!" He waited for this moment for too long, and wanted to eat quickly.

Seeing that the third brother has not come back, Qin Lingling asked puzzledly, "Isn't the third brother coming back?"

Although she didn't know what Zhang Ruixin did, Qin Lingling knew that this person was not easy.

The old man waved his hand, "He won't be back so soon tonight, he will probably eat out, let's eat first!"

Seeing this, everyone naturally had no objections and had a meal first.

But just as they set the food and chopsticks, Zhang Ruixin suddenly came back.

Father Zhang: "..."

Are you going to come back? Why did you come back suddenly?

In this way, the old man was embarrassed to see Qin Lingling. What he just said, it felt like he was in a hurry to eat, ignoring his grandson.

Simply, Qin Lingling did not ask. Although she didn't know the old man very well, she didn't want to ignore her grandson for the sake of appetite. She should have come back early.

Zhang Ruimin excitedly waved to his third brother, "Second brother, come and eat. Today this dish is made by sister Lingling."

Zhang Ruixin nodded, went to the kitchen to wash his hands and wiped them clean before coming out.

When the old man saw him coming, he said, "I thought you weren't coming back for dinner."

"Well, I didn't have time to come back, but the later things were processed relatively quickly, so I hurried back."

The old man nodded in response, this kind of inquiry, there is a kind of want to distinguish himself as a foodie.

Qin Lingling sat beside them, and could easily notice the embarrassment on the old man's face. In fact, she didn't think much about it. After all, she went out with something and told the time in advance, but she couldn't grasp the time. It is a common thing. What Gu Zheng usually does on business trips is not stable, and she is used to it. NS.

Looking at the red fish head with chopped pepper and the Mapo tofu with chili and red oil, Zhang Ruixin took the rice served by Zhao Zhao, and said with a smile: "Chopped with pepper fish head, Mapo tofu? All grandpa loves. food."

The old man liked to hear this sentence, and when everyone was seated, he said quickly: "Go ahead."

"Um."

In order to take care of the elderly’s stomach, Qin Lingling’s chili is not too spicy and acceptable. So, the old man exhaled and said, “It’s delicious, it’s delicious. I haven’t eaten it in a long time. Delicious dishes..."

The old lady disliked him and lost her face, "You didn't say that when you ate."

After a meal, Qin Lingling received a lot of praise from the Zhang family, especially the old man, who said she would like to eat next time.

Qin Lingling replied, "Then I will do it for Grandpa in the future, and do other things for you."

"Well, yes."

Qin Lingling stayed in Zhang's house for two more days before returning home, mainly talking to the elderly at Zhang's house, and then accompanied Qiao Ju to the hospital to deliver food.

On the third morning, the two woke up early.

Because Zhang Ruixin was free and said that he could send them back, he planned to go back after breakfast.

When they left, the two old men reluctantly gave Qin Lingling a lot of things, saying that she must take them back and eat them well. I kept saying that to let Qin Lingling have time, she must visit them in the provincial capital.

Qin Lingling couldn't refuse, so she could only respond.

Before leaving, he promised the father, "After I get home, I will ask the third brother to bring you some sour bamboo shoots to eat, so that you can relieve your hunger."

When the old man heard this, his eyes lit up, "Okay, okay!"

"But bamboo shoots are hard to digest, you can't eat more."

"Well, yes, yes."

With Zhang Ruixin driving, the two of them are much faster than taking the bus.

The car stopped at Qin Lingling's house first. When someone saw the car, they all looked out curiously.

In this army, the cars are organized by the army. It’s good for individuals to have bicycles. These days, cars are a scarce item. Sometimes there are so many people in a county, maybe only one or two talents can buy a car, or even No one can buy it.

Troops enter and exit, and those who can ride in the car, except for the leaders above, are soldiers on mission. Ordinary people, unless they happen to be out of the troop to buy and buy, take a ride in the car by the way, and have not seen this jeep parked directly. At the door of Qin Lingling's house.

Wang Lan was the first to come out first, still holding Xiaobao in her hand.

Watching Qin Lingling take things off the car, Wang Lan hurriedly shouted: "Lingling, you are finally back."

Qin Lingling answered while moving things, "Well, I'm back."

Wang Lan knew about her going to the provincial capital.

Watching her take things into the house, two people got off the car to help move them.

Wang Lan knew Qiao Ju, but Wang Lan had no impression of another strange man.

Curiously stepped forward and asked Qin Lingling, "Lingling, who is this?"

"Xiaoju's third cousin."

"Oh, from the Zhang family!" Wang Lan said in surprise.

She knew Zhang's family. After all, she had heard her husband talk about the deeds of Elder Zhang before. Now Zhang's father, the brother of the deputy head of Zhang, is also the leader of the provincial capital. It is not simple.

She didn't expect that it was the Zhang family who sent them back. But it's not surprising to think that Qiao Ju was there.

Qin Lingling moved the things, and invited her third brother Qiao Ju to come to the house for a meeting.

"You come in first to drink some water!" After all, it was a hot day, and they must be thirsty after driving all the way.

Qiao Ju had no objection, smiled and nodded, and then asked the third brother: "Second brother, let's go together, just because you don't have to take me home anymore, I'll just go back by myself later."

"It's okay, I will see my aunt later." Zhang Ruixin replied.

If he was the only one, he would not enter Qin Lingling's house, but with Qiao Ju, Zhang Ruixin nodded.

Qin Lingling invited Wang Lan in. Wang Lan nodded and said: "You just came back. There must be no tea at home. I will bring you some tea."

Hearing what Wang Lan said, Qin Lingling realized that she hadn't come back for two or three days. The house was deserted and deserted. Although it was as clean as when she left, the water in the kettle was the same.

She expressed gratitude to Wang Lan, and after letting the two of them sit down, she went outside to bring some water into the house, prepared to boil some hot water, and washed the fruits brought back from the fruit cut points for them to eat. .

Wang Lan brought the tea, Qin Lingling had already cut the apples and put them on a plate. The apples on the top had been de-seeded.

"Third brother, Xiaoju, you first eat fruit and drink some water, I will get some sour bamboo shoots for grandparents to eat."

Zhang Ruixin nodded, saying nothing.

Wang Lan is usually a talkative person. I saw Qiao Ju's three cousins ​​today, but I don't know where to start asking? In the end, I didn't ask any more, just let them drink water to get thirsty.

Qin Lingling prepared some spicy and non-spicy sour bamboo shoots for the elderly, put them directly in small jars, and put them in the car.

The car was parked in front of Qin Lingling's house for a long time, and everyone in the family room was attracted by the car and craned their necks to look over.

Some people thought it was a relative of Qin Lingling’s family. After all, she heard that her family’s family was from Yangcheng. Some people thought it was just the army’s car and sent the people back. But although this car is a bit similar to a military jeep, it is different. .

Suddenly, everyone talked a lot, and some even saw men entering and leaving Qin Lingling's house.

When the car left, someone saw Wang Lan coming out of her house and asked curiously, "Who is this? How did you go to Qin Lingling's house?"

Wang Lan looked at the woman who looked good, and quickly explained: "It's from Qiao Ju's grandfather's family, who sent Qiao Ju back, and sent Lingling back by the way."

Everyone had made some guesses, but they didn't expect that this was not the case.

Some of them said with a disgusting expression: "I thought it was her natal someone, I didn't expect it to be."

"Isn't that what?" Wang Lan retorted, looking at the person who had just spoken.

This person was Wang Jiao, who had been at odds with Qin Lingling before.

Wang Lan's husband has been in the army for a long time, and he has been with the army for several years, and he knows many things about the army in the barracks.

Although most of the troops were honest, they couldn't stand the jealousy and enthusiasm of Wang Jiao. Although they could not be good enough, they blamed all the blame on others.

She couldn’t know more about things like Wang Jiao’s husband and Gu Zheng, but Gu Zheng’s ability was better. Her husband helped Gu Zheng. This made Wang Jiao’s husband, who was originally a deputy company commander, not elected to the company commander. .

But this is originally based on strength, rather than your current position, you should be selected first.

Of course, Wang Lan felt that she was a woman and would not talk about it, but she couldn't understand Wang Jiao's way of targeting Qin Lingling.

Regarding Wang Lan, Wang Jiao is still a little afraid. After all, her husband belongs to her man, which is really offensive, and she is also afraid of being put on small shoes.

So Wang Jiao just groaned and left.

The next day, it was reported that Qin Lingling intentionally fawned on Qiao Ju and climbed up to her Yangcheng ancestor Zhang's family. The message was not very good, saying that Qin Lingling liked to climb power and gain nobility.

Of course, Qin Lingling didn't know this right away.

Qiao Ju and Zhang Ruixin were sent away that day, and Qin Lingling returned home and began to work.

I haven't been home for a few days, and the room is also smelly and musty.

She took the quilt and pillow out to dry, then brought water and wiped the table and stools clean.

When I was finished, the hot water in the room would boil. She poured some into the kettle and the rest into the titanium kettle.

After finishing all these tasks, the sun began to sway west.

After a few days of not coming back, the flowers and plants in the house were a little wilted. I watered it again and arranged the vegetable plot behind the house. Then I took a bath with warm water after boiling the water in a pot and prepared to go to bed.

Although life in the army is difficult, Qin Lingling has a very easy life. Apart from eating and drinking not as convenient as in the city, she is a delicate and thoughtful pig girl. These things do not bother her at all.

On the contrary, it may be that in the past twenty-five years, I experienced a busy city pace, which slowed down my life, but made my life more comfortable. Moreover, after experiencing the prosperity of later generations, the city of this age has There is not much change from the countryside, and the gap between urban and rural areas is not big, so she does not feel so impetuous, so she has to struggle with the reason of traffic inconvenience. Instead, she feels that the rural air is fresh and there are treasures everywhere.

When she got up the next day, Qin Lingling first watered the flowers and plants, and then was busy going to the backyard land anyway.

She also plans to cool down when the sun is about to go down in the afternoon, and then cut some bamboo sticks to come back, and then surround the vegetable garden and plant some small vegetables. This way, she will buy less things in the future, which can save a lot of money. money.

Don’t look at the fact that the family’s house has been built, but in fact, there are not many family members who are accompanying the army. Even when the conditions of the later generations are better, this is not all the army’s sisters-in-law will be with the army. After the army’s wife joined the army, she had to give up her job and often became a full-time wife, but this full-time wife is not like other ordinary people. Her husband can come back every day. More often, it is the army’s wife who guards her own home and waits. The husband came back.

Qin Lingling still remembered that when she read a book of military sister-in-law's articles, the author said that the military sister-in-law in the 1970s and 80s suffered more than the military sister-in-law of later generations.

The military allowance is considered high by others, but in fact it is not high. The military wife who is with the army often has no job at all, and has no income at all. It depends on men to make money. In this way, family conditions are not easy to change.

It was not until later that the upper class discovered this problem and adjusted it. Later, the army's sister-in-law did something else in the army compound, and it was many years later.

Just like now, most people are doing nothing. They don’t play sweaters or hang out every day, especially those who have children like Wang Lan’s sister-in-law, and most of them live with children.

On the contrary, Qin Lingling, who was dismissed as lazy by Wang Jiao, was the most diligent person among them. She arranged the stools and tables of the house, and organized the front yard. Now she has turned the backyard into a small vegetable garden, which is busier than anyone else. NS.

It's the big summer now, and it's hot everywhere in the summer, even if there is wind blowing in the mountains, it is still very hot.

After a busy morning, Qin Lingling's clothes were soaked, and then she returned home.

When the rest was almost the same, she first took a refreshing bath for herself. By the way, the mung beans brought at home were soaked in clean water, and when the soaking was softer, the mung bean water could be boiled.

After taking a bath, Qin Lingling felt that she was refreshed.

She rested for a while. It was too hot and the sun was basking, and she couldn't get out. So she slept on the bamboo bench she made.

The bamboo chair was placed by the window, and the breeze was blowing slowly, and the cool bamboo was cushioned on him, so I could sleep very comfortably.

She originally planned to sleep for an hour, but too much sleep is not good.

But when she fell asleep, she didn't want to get up anymore. After the little alarm clock rang, she was directly pressed off, intending to continue sleeping again.

When Gu Zheng came back, he found the house quiet.

The clothes on his body were all wet. When standing at the gate of the yard to wash his hands, he took off his clothes. If it weren't for the avoidance of someone next door, he probably wanted to take off his vest.

After washing, when he turned to enter the house, he saw the little daughter-in-law sleeping in a bamboo chair.

Gu Zheng was taken aback, and a smile appeared on her face when she saw her sound asleep.

When opening the door, Gu Zheng eased his steps, for fear that she might be annoyed. Seeing that the thin quilt on her body slipped off, Gu Zheng put it back on her.

Qin Lingling was having a beautiful dream, but the sudden abnormal noise made her open her eyes, and the dream disappeared. The goal was not a lot of money, but an enlarged face of her own man.

"Gu Zheng?" She cried suspiciously, thinking it was a dream?

Gu Zheng didn't expect the slight movement to wake her up. Upon seeing this, he stepped forward and kissed her on the forehead, "You are awake."

Qin Lingling hadn't woken up yet, but when she heard what he said, she suddenly became sober. Knowing that she was not dreaming, Gu Zheng really came back.

She stretched out her hands familiarly. Gu Zheng seemed to know what she was going to do, and he bent down, only to see Qin Lingling's arms around his neck.

Gu Zheng said, "I am so stinky..."

When she hugged people, Qin Lingling asked about the sourness of sweat. She frowned and said disgustedly: "I know it smells so bad, let me hold it."

She said, but her hand didn't mean to let go.

Gu Zheng looked innocent, but did not refute her.

With arms around him, Qin Lingling slowly became more sober.

She looked sleepy and yawned.

Gu Zheng asked, "So sleepy? How many sleep did you sleep last night?"

"Go to bed very early." Qin Lingling's voice was lingering, as if she couldn't lift her energy.

At the end, she added, "Because you are not at home, I can't sleep anymore." Let even deliberately approach Gu Zheng's ear and add, "I miss you."

Gu Zheng made her laugh at this, and said, "I didn't sleep well either."

"Miss me?"

Gu Zheng nodded, "Well, I miss you. I haven't seen you in a few days. It's been ten or three autumns."

Listening to his teasing words, Qin Lingling's eyebrows and eyes were smiling, "Well, then you can accompany me more when you have time."

She likes to hear Gu Zheng say these things, although sometimes it is just a mouth addiction, but it is happy to listen to it.

But because Gu Zheng had to go to the army in the afternoon, he was busy, so the two of them had to wait for a while, and Qin Lingling would let him go for a bath and change into dry clothes to go to the army.

When Gu Zheng entered the bathroom, Qin Lingling took his clothes to soak, and then asked the man in the bathroom, "Have you eaten yet?"

Gu Zhengying, "No."

He wanted to say yes, but he didn't think it was necessary. Although his wife wanted to love her, but he lied and showed disrespect to her.

"Then cook a little more rice at noon, then you will eat some later, there are vegetables and water spinach, and a cucumber fried with tofu in oil."

"Well, yes."

"By the way, you shouldn't be in a hurry?"

"It's enough until three o'clock."

Qin Lingling glanced at the time, there was still time, she shouted to Gu Zheng: "Then you have eaten these rice, I will cook a mung bean syrup, you can go after you eat some, the mung beans will be put on the fire."

"it is good."

With Gu Zheng's approval, Qin Lingling's brisk life boiled mung beans.

After setting up the firewood to burn, Gu Zheng also came out of the bathroom.

In hot weather, the food does not need to be hot.

Watching him eat, Qin Lingling shouted to him, "I'll go out to pick some grass first. Look at the fire in the stove first, and be careful not to soak the boiling mung beans. All the stoves are made."

"Well, yes."

Gu Zheng answered, and Qin Lingling hurried out.

She went to pick a herb that could be mixed with mung beans to boil water and drink fire.

Most people use mung beans to boil kelp, which is a fire, but Qin Lingling likes to add herbs.

It has been more than a month or two months since Qin Lingling is familiar with this neighborhood, and knows where there are herbs she wants to find.

The herb is quite ordinary. It grows in many shady depressions. It blooms pink and looks very good. As long as it blooms and bears fruit, it will grow everywhere in the second year.

Because it grew a lot everywhere, Qin Lingling went there for a while and picked a lot of crispy herbs.

When she returned home, she rinsed it with clean water, then plucked the leaves and the tender cores off, and cleaned it once or twice, and then put them in the pot and boil them with the mung beans.

Gu Zheng was full. He looked at the mung beans boiling in the pot and opened the lid halfway to prevent the mung beans from spraying out when they boiled.

He walked out, squatted beside Qin Lingling, and said, "I will help too."

Qin Lingling turned to look at him and smiled: "Well, that's okay!"

The two worked together, and soon picked the leaves and shoots.

Qin Lingling **** the stem, threw it into the pot and boiled, boiled out the essence of it, and then salvaged it and discarded it.

Later, when I saw that the mung beans had cracked a lot, after the powder came out, I put the herbs in and boiled it for a long time. When all the mung beans can be cooked out of the mung bean powder, it is fine, and then put some in. Stir the sugar evenly even if it's done.

This mung bean was planted by Qin Lingling last year. She planted a lot of soybeans and mung beans on various edges. The soybeans are harvested directly and cannot be grown repeatedly. The yield is convenient and not as good as mung beans. But mung beans are like scallops. When you have finished the crop, you still have the next crop, and then you keep picking and drying the beans.

Generally, newly picked mung beans cannot be boiled directly. Newly picked mung beans cannot be boiled. People of the older generation say that mung beans contain something called mung bean ghosts, so they cannot be boiled and eaten in the first year. It takes a year, and when the mung bean ghost is gone, the mung beans can be cooked easily.

Although it is called mung bean ghost, it is a bit feudal, but mung beans really need to be stored for a year before they can be cooked. This is why many people buy mung beans in supermarkets. It's short.

Of course, these were all Qin Lingling's words, and she didn't understand why Mung Bean was like this.

After boiling for ten minutes, the mung beans were finally completely boiled.

The mung bean syrup and the boiled sand all stick to the bottom.

Qin Lingling served Gu Zheng a bowl first and placed it on a plate filled with water, which would speed up the cooling of the mung beans.

Seeing her attentively busy, Gu Zheng came over, and Qin Lingling scooped a spoonful of mung beans to taste, and then asked about what happened in the provincial capital.

Qin Lingling answered Gu Zheng one by one.

Hearing that Zhang's family treats her very well, Gu Zheng said: "I didn't expect them to recognize you as a granddaughter."

Qin Lingling smiled and said, "It's not because I'm obedient and well-behaved. Ask who you don't like me when you see me?"

"Yeah, too." Gu Zheng Fu Shen, kissed her lips and replied, "I like you very much."

Of course, these words, Qin Lingling only dared to grin rashly in front of Gu Zheng, she didn't dare to say anything when she went out.

Because she is indeed not liked by everyone, and there are more people who hate her, but this is not surprising, after all, she is not an ancient heroine, everyone loves flowers, and everyone likes her.

Speaking of the people in the Zhang family, Qin Lingling talked about the things Elder Zhang asked.

"Grandpa Zhang also talked about the transfer of local troops from the provincial capital every year. He asked about it and asked you to try to go to the provincial capital. By then, the two families can move around more."

Gu Zheng didn't expect that Chief Zhang would even ask about this.

He nodded, and made a rare and serious promise: "I will try my best to make it easier for you to travel."

Gu Zheng knows that Qin Lingling is studying now and will prepare for the college entrance examination in the second half of the year. The couple can stay together in this unit for less than a year. If Lingling is lucky enough to be admitted to the university, it will be February next year in the new calendar. , I'm going to school.

Although I don’t know which university she will choose in the future, it’s definitely not in the army. At that time, the husband and wife will be separated again. It's also more convenient together.

Seeing him seriously, Qin Lingling touched his face and said with a smile: "Then you have to work hard, I believe you can do it."

Gu Zheng smiled, "Well, it's okay."

Gu Zheng drank the mung bean syrup and left. Qin Lingling packed the dishes and prepared to chop bamboo in the afternoon.

She cooked a lot of mung bean syrup. After washing the dishes and chopsticks, she brought a bowl to the Wang Lan sister-in-law's house to relieve the heat.

Seeing her being so considerate, Wang Lan was embarrassed and said, "Look at you, and give me good food all day long. I have nothing to give you. There is nothing here, and I don't know what to give you?"

Qin Lingling sat down and replied: "It's nothing, neighbors, I just brought a lot from my hometown, and cooked a little more, the summer is hot, it will relieve the heat and relieve the heat."

"Then I would like to thank you, you girl, it is really good, Xiao Gu can marry you, it is his blessing."

"It is my blessing to marry him."

For Qin Lingling, marrying and having children in this life is like a miracle. The status of women in later generations is getting higher and higher, and marriage has become dispensable. As a result, many women do not want to marry. , Do not want to step into the tomb of marriage.

Although she did not have the idea of ​​not marrying forever, she has not really thought about who she will marry and what she will be like in the future. On the contrary, she will be thinking, if she can't marry in this life, what should be done For the rest of my life?

Therefore, marrying Gu Zheng, becoming his wife, thinking of walking together for the rest of her life, she thinks this is like a miracle.

After sitting for a while at Wang Lan's house, Qin Lingling returned with a bowl of mung bean water.

As soon as I got home, I heard someone shouting behind me: "Lingling..."

It's Qiao Ju here.

Today, Qiao Ju is wearing a white floral skirt, and she looks better than usual.

Qin Lingling looked back, Qiao Ju waved to her and ran over.

"Lingling..."

"Why are you here?" Qin Lingling asked, "Aren't you busy?"

Qiao Ju shook his head, "It's not busy, my mother's feet are not yet complete. I have finished the dance practice today. My mother asked me to go around and find someone else to play with."

Deputy head Zhang knows that Qiao Ju’s previous life was very difficult and she didn’t have many friends. First, she didn’t have time to play, needed to work, and needed work when she grew up. Second, the family was special, and she was always ridiculed by others. In this way, her friends are very few.

When the deputy head Zhang was in the art troupe, he knew that Qiao Ju didn’t have many friends. The art soldiers of the art troupe didn’t communicate closely with her. In addition to these girls, there was a bit more arrogance in their bones. Qiao Ju’s identity made them feel Qiao Ju is incompatible with them, so she doesn't have any sincere friends.

The author has something to say: Pre-received articles, column stamp collection: "Sister-in-law of Seventy Zero [wearing the book]" https://.jjwx/book2/4015824\")>

Copywriting:

Tong Shuang penetrates into a rebirth era and becomes a female cannon fodder who framed her fiance for love and was removed from her post.

The fiancé in the book is the heroine's first love, a tall and handsome soldier, but unfortunately, a male partner who ended up badly.

For her fiancé, the hostess calculated her and ended tragically.

Looking at the handsome fiancé in front of him, Tong Shuang couldn't bear the description of his inability in the book.

But later, the marriage was not cancelled, and she married Shen Li.

Later: she found that Shen Li was not bad, but a wolf who had been hungry for more than 20 years!

[Sweet pet era, daily style. 】

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